These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

113 related articles for article (PubMed ID: 38885854)

  • 41. Characterization of acetylated starch nanoparticles for potential use as an emulsion stabilizer.
    Yao X; Lin R; Liang Y; Jiao S; Zhong L
    Food Chem; 2023 Jan; 400():133873. PubMed ID: 36087477
    [TBL] [Abstract][Full Text] [Related]  

  • 42. Esterification of lignin with long chain fatty acids for the stabilization of oil-in-water Pickering emulsions.
    Shorey R; Mekonnen TH
    Int J Biol Macromol; 2023 Mar; 230():123143. PubMed ID: 36641016
    [TBL] [Abstract][Full Text] [Related]  

  • 43. Enhanced Bioaccessibility of Microencapsulated Puerarin Delivered by Pickering Emulsions Stabilized with OSA-Modified Hydrolyzed
    Muhammad Z; Ramzan R; Zhang R; Zhao D; Khalid N; Deng M; Dong L; Aziz M; Batool R; Zhang M
    Foods; 2022 Nov; 11(22):. PubMed ID: 36429183
    [TBL] [Abstract][Full Text] [Related]  

  • 44. Potato starch/naringenin complexes for high-stability Pickering emulsions: Structure, properties, and emulsion stabilization mechanism.
    Feng H; Li T; Zhou L; Chen L; Lyu Q; Liu G; Wang X; Chen X
    Int J Biol Macromol; 2024 Apr; 264(Pt 2):130597. PubMed ID: 38437940
    [TBL] [Abstract][Full Text] [Related]  

  • 45. Rapeseed Protein Nanogels As Novel Pickering Stabilizers for Oil-in-Water Emulsions.
    Wang Z; Zhang N; Chen C; He R; Ju X
    J Agric Food Chem; 2020 Mar; 68(11):3607-3614. PubMed ID: 32091894
    [TBL] [Abstract][Full Text] [Related]  

  • 46. Tartary Buckwheat Starch Modified with Octenyl Succinic Anhydride for Stabilization of Pickering Nanoemulsions.
    Lin J; Fan S; Ruan Y; Wu D; Yang T; Hu Y; Li W; Zou L
    Foods; 2023 Mar; 12(6):. PubMed ID: 36981053
    [TBL] [Abstract][Full Text] [Related]  

  • 47. Differences in the structural properties of three OSA starches and their effects on the performance of high internal phase Pickering emulsions.
    Li Y; Liu H; Wu Y; Li P; Du B; Xie XA; Li L
    Int J Biol Macromol; 2024 Feb; 258(Pt 2):128992. PubMed ID: 38151085
    [TBL] [Abstract][Full Text] [Related]  

  • 48. Elucidation of stabilizing oil-in-water Pickering emulsion with different modified maize starch-based nanoparticles.
    Ye F; Miao M; Jiang B; Campanella OH; Jin Z; Zhang T
    Food Chem; 2017 Aug; 229():152-158. PubMed ID: 28372158
    [TBL] [Abstract][Full Text] [Related]  

  • 49. Starch-based Pickering emulsions for topical drug delivery: A QbD approach.
    Marto J; Gouveia L; Jorge IM; Duarte A; Gonçalves LM; Silva SMC; Antunes F; Pais AACC; Oliveira E; Almeida AJ; Ribeiro HM
    Colloids Surf B Biointerfaces; 2015 Nov; 135():183-192. PubMed ID: 26263210
    [TBL] [Abstract][Full Text] [Related]  

  • 50. Modification of
    Estrada-Fernández AG; Dorantes-Bautista G; Román-Guerrero A; Campos-Montiel RG; Hernández-Uribe JP; Jiménez-Alvarado R
    J Food Sci Technol; 2021 Aug; 58(8):2896-2905. PubMed ID: 34294951
    [TBL] [Abstract][Full Text] [Related]  

  • 51. Anthocyanin-loaded double Pickering emulsion stabilized by octenylsuccinate quinoa starch: Preparation, stability and in vitro gastrointestinal digestion.
    Lin X; Li S; Yin J; Chang F; Wang C; He X; Huang Q; Zhang B
    Int J Biol Macromol; 2020 Jun; 152():1233-1241. PubMed ID: 31765743
    [TBL] [Abstract][Full Text] [Related]  

  • 52. Starch-based particles as stabilizers for Pickering emulsions: modification, characteristics, stabilization, and applications.
    Mahfouzi M; Zhang H; Haoran L; McClements DJ; Hadidi M
    Crit Rev Food Sci Nutr; 2024 Mar; ():1-16. PubMed ID: 38436130
    [TBL] [Abstract][Full Text] [Related]  

  • 53. Structure and surface properties of ozone-conjugated octenyl succinic anhydride modified waxy rice starch: Towards high-stable Pickering emulsion.
    Du M; Chen L; Din ZU; Zhan F; Chen X; Wang Y; Zhuang K; Wang G; Cai J; Ding W
    Int J Biol Macromol; 2023 Dec; 253(Pt 3):126895. PubMed ID: 37709233
    [TBL] [Abstract][Full Text] [Related]  

  • 54. Water-in-Oil Pickering Emulsions Stabilized Solely by Water-Dispersible Phytosterol Particles.
    Lan M; Song Y; Ou S; Zheng J; Huang C; Wang Y; Zhou H; Hu W; Liu F
    Langmuir; 2020 Dec; 36(49):14991-14998. PubMed ID: 33256410
    [TBL] [Abstract][Full Text] [Related]  

  • 55. Recent progress on Pickering emulsions stabilized by polysaccharides-based micro/nanoparticles.
    Pang B; Liu H; Zhang K
    Adv Colloid Interface Sci; 2021 Oct; 296():102522. PubMed ID: 34534752
    [TBL] [Abstract][Full Text] [Related]  

  • 56. Manipulation of the internal structure of starch by propionyl treatment and its diverse influence on digestion and in vitro fermentation characteristics.
    Li M; Wang F; Wang J; Wang R; Strappe P; Zheng B; Zhou Z; Chen L
    Carbohydr Polym; 2021 Oct; 270():118390. PubMed ID: 34364631
    [TBL] [Abstract][Full Text] [Related]  

  • 57. Facile solid-phase synthesis of starch-fatty acid complexes via mechanical activation for stabilizing curcumin-loaded Pickering emulsions.
    Zhou Z; Liang Z; Zhang Y; Hu H; Gan T; Huang Z
    Food Res Int; 2023 Apr; 166():112625. PubMed ID: 36914331
    [TBL] [Abstract][Full Text] [Related]  

  • 58. Preparation of lauric acid esterified starch by ethanol solvothermal process and its Pickering emulsion.
    Wang Q; Li J; Shi Y; Cong T; Liu H; Gao Y
    Int J Biol Macromol; 2023 Sep; 248():125941. PubMed ID: 37487998
    [TBL] [Abstract][Full Text] [Related]  

  • 59. Physical stabilities of taro starch nanoparticles stabilized Pickering emulsions and the potential application of encapsulated tea polyphenols.
    Shao P; Zhang H; Niu B; Jin W
    Int J Biol Macromol; 2018 Oct; 118(Pt B):2032-2039. PubMed ID: 30021133
    [TBL] [Abstract][Full Text] [Related]  

  • 60. Effect of the degree of substitution of octenyl succinic anhydride-banana starch on emulsion stability.
    Bello-Pérez LA; Bello-Flores CA; Nuñez-Santiago Mdel C; Coronel-Aguilera CP; Alvarez-Ramirez J
    Carbohydr Polym; 2015 Nov; 132():17-24. PubMed ID: 26256319
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 6.