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4. Intake of a Western diet containing cod instead of pork alters fatty acid composition in tissue phospholipids and attenuates obesity and hepatic lipid accumulation in mice. Liisberg U; Fauske KR; Kuda O; Fjære E; Myrmel LS; Norberg N; Frøyland L; Graff IE; Liaset B; Kristiansen K; Kopecky J; Madsen L J Nutr Biochem; 2016 Jul; 33():119-27. PubMed ID: 27155918 [TBL] [Abstract][Full Text] [Related]
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