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2. Association between dairy product consumption and hyperuricemia in an elderly population with metabolic syndrome. Mena-Sánchez G; Babio N; Becerra-Tomás N; Martínez-González MÁ; Díaz-López A; Corella D; Zomeño MD; Romaguera D; Vioque J; Alonso-Gómez ÁM; Wärnberg J; Martínez JA; Serra-Majem L; Estruch R; Bernal R; Lapetra J; Pintó X; Tur JA; Lopez-Miranda J; Cano-Ibáñez N; Gaforio JJ; Matía-Martín P; Daimiel L; Caro JLL; Vidal J; Vázquez C; Ros E; Arellano AG; Palau A; Fernández-Carrión R; Pérez-Vega KA; Morey M; de la Hera MG; Vaquero-Luna J; Carmona-González FJ; Abete I; Álvarez-Pérez J; Casas R; Fernández-García JC; Santos-Lozano JM; Corbella E; Sureda A; Ruiz-Canela M; Barragán R; Goday A; Martín M; Altozano Rodado MC; Toledo E; Fitó M; Salas-Salvadó J; Nutr Metab Cardiovasc Dis; 2020 Feb; 30(2):214-222. PubMed ID: 31791636 [TBL] [Abstract][Full Text] [Related]
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4. Dietary dairy product intake and incident type 2 diabetes: a prospective study using dietary data from a 7-day food diary. O'Connor LM; Lentjes MA; Luben RN; Khaw KT; Wareham NJ; Forouhi NG Diabetologia; 2014 May; 57(5):909-17. PubMed ID: 24510203 [TBL] [Abstract][Full Text] [Related]
5. Milk, Yogurt, and Cheese Intake Is Positively Associated With Cognitive Executive Functions in Older Adults of the Canadian Longitudinal Study on Aging. Tessier AJ; Presse N; Rahme E; Ferland G; Bherer L; Chevalier S J Gerontol A Biol Sci Med Sci; 2021 Nov; 76(12):2223-2231. PubMed ID: 34115853 [TBL] [Abstract][Full Text] [Related]
6. Dairy consumption and incident prediabetes: prospective associations and network models in the large population-based Lifelines Study. Slurink IA; Corpeleijn E; Bakker SJ; Jongerling J; Kupper N; Smeets T; Soedamah-Muthu SS Am J Clin Nutr; 2023 Dec; 118(6):1077-1090. PubMed ID: 37813340 [TBL] [Abstract][Full Text] [Related]
7. Dairy product consumption and risk of type 2 diabetes in an elderly Spanish Mediterranean population at high cardiovascular risk. Díaz-López A; Bulló M; Martínez-González MA; Corella D; Estruch R; Fitó M; Gómez-Gracia E; Fiol M; García de la Corte FJ; Ros E; Babio N; Serra-Majem L; Pintó X; Muñoz MÁ; Francés F; Buil-Cosiales P; Salas-Salvadó J Eur J Nutr; 2016 Feb; 55(1):349-60. PubMed ID: 25663611 [TBL] [Abstract][Full Text] [Related]
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9. Intake of different types of dairy and its prospective association with risk of type 2 diabetes: The Rotterdam Study. Brouwer-Brolsma EM; van Woudenbergh GJ; Oude Elferink SJ; Singh-Povel CM; Hofman A; Dehghan A; Franco OH; Feskens EJ Nutr Metab Cardiovasc Dis; 2016 Nov; 26(11):987-995. PubMed ID: 27692560 [TBL] [Abstract][Full Text] [Related]
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11. Dairy product consumption and incident prediabetes in Dutch middle-aged adults: the Hoorn Studies prospective cohort. Slurink IAL; den Braver NR; Rutters F; Kupper N; Smeets T; Elders PJM; Beulens JWJ; Soedamah-Muthu SS Eur J Nutr; 2022 Feb; 61(1):183-196. PubMed ID: 34245355 [TBL] [Abstract][Full Text] [Related]
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