These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

116 related articles for article (PubMed ID: 39147341)

  • 1. A double-sided coating paper antibacterial indicator card based on polyvinyl alcohol/sodium carboxymethyl cellulose-anthocyanins and chitosan-halloysite nanotubes loaded essential oil to monitor fish freshness.
    Zhang X; Liu W; Li C
    Int J Biol Macromol; 2024 Oct; 278(Pt 2):134716. PubMed ID: 39147341
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Application of biodegradable colorimetric films based on purple tomatoes anthocyanins loaded chitosan and polyvinyl alcohol in pork meat.
    Yana L; Zhiwei C; Yunuo Z; Jingxi W
    Food Sci Technol Int; 2024 Dec; 30(8):741-750. PubMed ID: 37553978
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Preparation and characterization of indicator films from carboxymethyl-cellulose/starch and purple sweet potato (Ipomoea batatas (L.) lam) anthocyanins for monitoring fish freshness.
    Jiang G; Hou X; Zeng X; Zhang C; Wu H; Shen G; Li S; Luo Q; Li M; Liu X; Chen A; Wang Z; Zhang Z
    Int J Biol Macromol; 2020 Jan; 143():359-372. PubMed ID: 31816383
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Enhanced pH-sensitive anthocyanin film based on chitosan quaternary ammonium salt: A promising colorimetric indicator for visual pork freshness monitoring.
    Ma Y; Wen L; Liu J; Du P; Liu Y; Hu P; Cao J; Wang W
    Int J Biol Macromol; 2024 Nov; 279(Pt 2):135236. PubMed ID: 39218171
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Immobilization of roselle anthocyanins into polyvinyl alcohol/hydroxypropyl methylcellulose film matrix: Study on the interaction behavior and mechanism for better shrimp freshness monitoring.
    Huang J; Liu J; Chen M; Yao Q; Hu Y
    Int J Biol Macromol; 2021 Aug; 184():666-677. PubMed ID: 34146561
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Preparation of an intelligent pH film based on biodegradable polymers and roselle anthocyanins for monitoring pork freshness.
    Zhang J; Zou X; Zhai X; Huang X; Jiang C; Holmes M
    Food Chem; 2019 Jan; 272():306-312. PubMed ID: 30309548
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Development of antibacterial nanoemulsions incorporating thyme oil: Layer-by-layer self-assembly of whey protein isolate and chitosan hydrochloride.
    Li S; Sun J; Yan J; Zhang S; Shi C; McClements DJ; Liu X; Liu F
    Food Chem; 2021 Mar; 339():128016. PubMed ID: 33152858
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Multifunctional colorimetric cellulose acetate membrane incorporated with Perilla frutescens (L.) Britt. anthocyanins and chamomile essential oil.
    Zhang T; Wang H; Qi D; Xia L; Li L; Li X; Jiang S
    Carbohydr Polym; 2022 Feb; 278():118914. PubMed ID: 34973733
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Antibacterial nanobiocomposite based on halloysite nanotubes and extracted xylan from bagasse pith.
    Yousefi P; Hamedi S; Garmaroody ER; Koosha M
    Int J Biol Macromol; 2020 Oct; 160():276-287. PubMed ID: 32470589
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Novel colorimetric films based on polyvinyl alcohol/sodium carboxymethyl cellulose doped with anthocyanins and betacyanins to monitor pork freshness.
    Liu D; Zhang C; Pu Y; Chen S; Li H; Zhong Y
    Food Chem; 2023 Mar; 404(Pt A):134426. PubMed ID: 36240551
    [TBL] [Abstract][Full Text] [Related]  

  • 11. A smart film incorporating anthocyanins and tea polyphenols into sodium carboxymethyl cellulose/polyvinyl alcohol for application in mirror carp.
    Wu Y; Li C
    Int J Biol Macromol; 2022 Dec; 223(Pt A):404-417. PubMed ID: 36347377
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Physical, antibacterial and antioxidant properties of chitosan films incorporated with thyme oil for potential wound healing applications.
    Altiok D; Altiok E; Tihminlioglu F
    J Mater Sci Mater Med; 2010 Jul; 21(7):2227-36. PubMed ID: 20372985
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Fabrication of intelligent/active films based on chitosan/polyvinyl alcohol matrices containing Jacaranda cuspidifolia anthocyanin for real-time monitoring of fish freshness.
    Amaregouda Y; Kamanna K; Gasti T
    Int J Biol Macromol; 2022 Oct; 218():799-815. PubMed ID: 35905759
    [TBL] [Abstract][Full Text] [Related]  

  • 14. pH-sensitive and antibacterial films developed by incorporating anthocyanins extracted from purple potato or roselle into chitosan/polyvinyl alcohol/nano-ZnO matrix: Comparative study.
    Liu J; Huang J; Ying Y; Hu L; Hu Y
    Int J Biol Macromol; 2021 May; 178():104-112. PubMed ID: 33609585
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Preparation and characterization of curdlan/polyvinyl alcohol/ thyme essential oil blending film and its application to chilled meat preservation.
    Zhang Y; Zhou L; Zhang C; Show PL; Du A; Fu J; Ashokkumar V
    Carbohydr Polym; 2020 Nov; 247():116670. PubMed ID: 32829798
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Development of pH indicator and antimicrobial cellulose nanofibre packaging film based on purple sweet potato anthocyanin and oregano essential oil.
    Chen S; Wu M; Lu P; Gao L; Yan S; Wang S
    Int J Biol Macromol; 2020 Apr; 149():271-280. PubMed ID: 31987949
    [TBL] [Abstract][Full Text] [Related]  

  • 17. An ammonia-sensitive fluorescence sensor based on polyvinyl alcohol-graphene quantum dots/halloysite nanotubes hybrid film for monitoring fish freshness.
    Zhang J; Yu J; Yin H; Jia Z; Shi C; Yue Y
    Food Chem; 2024 Oct; 454():139734. PubMed ID: 38810454
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Intelligent pH-sensing film based on polyvinyl alcohol/cellulose nanocrystal with purple cabbage anthocyanins for visually monitoring shrimp freshness.
    He Y; Lu L; Lin Y; Li R; Yuan Y; Lu X; Zou Y; Zhou W; Wang Z; Li J
    Int J Biol Macromol; 2022 Oct; 218():900-908. PubMed ID: 35907457
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Natural halloysite nanotubes /chitosan based bio-nanocomposite for delivering norfloxacin, an anti-microbial agent in sustained release manner.
    Barman M; Mahmood S; Augustine R; Hasan A; Thomas S; Ghosal K
    Int J Biol Macromol; 2020 Nov; 162():1849-1861. PubMed ID: 32781129
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Active/intelligent packaging films developed by immobilizing anthocyanins from purple sweetpotato and purple cabbage in locust bean gum, chitosan and κ-carrageenan-based matrices.
    Yong H; Liu J; Kan J; Liu J
    Int J Biol Macromol; 2022 Jun; 211():238-248. PubMed ID: 35561863
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.