These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
159 related articles for article (PubMed ID: 39312450)
1. What to Eat for Cancer Prevention: The Total Dietary Pattern as a Combination Treatment for Prevention. Zhang Y; Giovannucci EL Cancer J; 2024 Sep-Oct 01; 30(5):307-312. PubMed ID: 39312450 [TBL] [Abstract][Full Text] [Related]
2. Circulating bile acids in healthy adults respond differently to a dietary pattern characterized by whole grains, legumes and fruits and vegetables compared to a diet high in refined grains and added sugars: A randomized, controlled, crossover feeding study. Ginos BNR; Navarro SL; Schwarz Y; Gu H; Wang D; Randolph TW; Shojaie A; Hullar MAJ; Lampe PD; Kratz M; Neuhouser ML; Raftery D; Lampe JW Metabolism; 2018 Jun; 83():197-204. PubMed ID: 29458053 [TBL] [Abstract][Full Text] [Related]
3. Co-consumption of Vegetables and Fruit, Whole Grains, and Fiber Reduces the Cancer Risk of Red and Processed Meat in a Large Prospective Cohort of Adults from Alberta's Tomorrow Project. Maximova K; Khodayari Moez E; Dabravolskaj J; Ferdinands AR; Dinu I; Lo Siou G; Al Rajabi A; Veugelers PJ Nutrients; 2020 Jul; 12(8):. PubMed ID: 32751091 [TBL] [Abstract][Full Text] [Related]
4. Red and Processed Meats and Health Risks: How Strong Is the Evidence? Qian F; Riddle MC; Wylie-Rosett J; Hu FB Diabetes Care; 2020 Feb; 43(2):265-271. PubMed ID: 31959642 [TBL] [Abstract][Full Text] [Related]
5. Dietary Patterns and Cardiovascular Diseases in Asia: A Systematic Review and Meta-Analysis. Lim GH; Neelakantan N; Lee YQ; Park SH; Kor ZH; van Dam RM; Chong MF; Chia A Adv Nutr; 2024 Jul; 15(7):100249. PubMed ID: 39009489 [TBL] [Abstract][Full Text] [Related]
6. European Code against Cancer 4th Edition: Diet and cancer. Norat T; Scoccianti C; Boutron-Ruault MC; Anderson A; Berrino F; Cecchini M; Espina C; Key T; Leitzmann M; Powers H; Wiseman M; Romieu I Cancer Epidemiol; 2015 Dec; 39 Suppl 1():S56-66. PubMed ID: 26164653 [TBL] [Abstract][Full Text] [Related]
7. The Role of Energy, Nutrients, Foods, and Dietary Patterns in the Development of Gestational Diabetes Mellitus: A Systematic Review of Observational Studies. Schoenaker DA; Mishra GD; Callaway LK; Soedamah-Muthu SS Diabetes Care; 2016 Jan; 39(1):16-23. PubMed ID: 26696657 [TBL] [Abstract][Full Text] [Related]
8. Plant-Based Dietary Patterns, Plant Foods, and Age-Related Cognitive Decline. Rajaram S; Jones J; Lee GJ Adv Nutr; 2019 Nov; 10(Suppl_4):S422-S436. PubMed ID: 31728502 [TBL] [Abstract][Full Text] [Related]
9. Dietary patterns and risk of colorectal cancer: a systematic review of cohort studies (2000-2011). Yusof AS; Isa ZM; Shah SA Asian Pac J Cancer Prev; 2012; 13(9):4713-7. PubMed ID: 23167408 [TBL] [Abstract][Full Text] [Related]
10. Partial substitution of red meat or processed meat with plant-based foods and the risk of colorectal cancer. Tammi R; Kaartinen NE; Harald K; Maukonen M; Tapanainen H; Smith-Warner SA; Albanes D; Eriksson JG; Jousilahti P; Koskinen S; Laaksonen MA; Heikkinen S; Pitkäniemi J; Pajari AM; Männistö S Eur J Epidemiol; 2024 Apr; 39(4):419-428. PubMed ID: 38253935 [TBL] [Abstract][Full Text] [Related]
11. Cancer prevention and diet: opportunities in Europe. Riboli E; Norat T Public Health Nutr; 2001 Apr; 4(2B):475-84. PubMed ID: 11683542 [TBL] [Abstract][Full Text] [Related]
12. The Obesity-Related Dietary Pattern Is Associated with Higher Risk of Sleep Disorders: A Cross-Sectional Study from NHANES. Wang S; Fan C; Zhu Y; Tang X; Ling L Nutrients; 2022 Sep; 14(19):. PubMed ID: 36235640 [TBL] [Abstract][Full Text] [Related]
13. Dietary behaviors related to cancer prevention among pre-adolescents and adolescents: the gap between recommendations and reality. Holman DM; White MC Nutr J; 2011 Jun; 10():60. PubMed ID: 21631948 [TBL] [Abstract][Full Text] [Related]