These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
153 related articles for article (PubMed ID: 3944393)
1. Teaching dietetic students in the clinical setting. Huyck NI J Am Diet Assoc; 1986 Feb; 86(2):234-6. PubMed ID: 3944393 [TBL] [Abstract][Full Text] [Related]
2. Dietetic preceptor educational needs from the preceptor, student, and faculty perspectives. Taylor EL; Hasseberg CM; Anderson MA; Knehans AW J Allied Health; 2010; 39(4):287-92. PubMed ID: 21184025 [TBL] [Abstract][Full Text] [Related]
3. Team teaching in coordinated undergraduate programs. Schiller R J Am Diet Assoc; 1983 Feb; 82(2):178-82. PubMed ID: 6822704 [TBL] [Abstract][Full Text] [Related]
4. Evaluation of dietetic students' and interns' application of a lifestyle-oriented nutrition-counseling model. Horacek TM; Salomón JE; Nelsen EK Patient Educ Couns; 2007 Oct; 68(2):113-20. PubMed ID: 17524592 [TBL] [Abstract][Full Text] [Related]
5. Interprofessional education in undergraduate healthcare programmes: the reaction of student dietitians. Whelan K; Thomas JE; Cooper S; Hilton R; Jones SC; Newton T; O'Neill B; Gill EE J Hum Nutr Diet; 2005 Dec; 18(6):461-6. PubMed ID: 16351705 [TBL] [Abstract][Full Text] [Related]
6. Teaching effectiveness in coordinated undergraduate program in dietetics. Assessments of students, graduates, and program directors. Spence H; Spears MC; Vaden AG; Hoyt DP J Am Diet Assoc; 1982 Aug; 81(2):151-8. PubMed ID: 7108078 [TBL] [Abstract][Full Text] [Related]
7. Student research projects: the experiences of student dietitians, university faculty members, and collaborators. Whelan K; Thomas JE; Madden AM J Am Diet Assoc; 2007 Sep; 107(9):1567-74. PubMed ID: 17761233 [TBL] [Abstract][Full Text] [Related]
8. An interdisciplinary clinical training program for dietitians. New primary care function. Hirsch EZ; Benassi R; Liddle L; Rogers P J Am Diet Assoc; 1977 Feb; 70(2):149-56. PubMed ID: 839024 [TBL] [Abstract][Full Text] [Related]
9. Education, research, and practice: bridging the gap. Fitz P; Winkler MF J Am Diet Assoc; 1989 Nov; 89(11):1676-9. PubMed ID: 2809047 [TBL] [Abstract][Full Text] [Related]
10. Benefits of training dietetics students in preprofessional practice programs: a comparison with dietetic internships. Gilbride JA; Conklin MT J Am Diet Assoc; 1996 Aug; 96(8):758-63. PubMed ID: 8683006 [TBL] [Abstract][Full Text] [Related]
11. Design and use of an instrument to evaluate students' clinical performance. Johnson CA; Hurley RS J Am Diet Assoc; 1976 May; 68(5):450-3. PubMed ID: 1262668 [TBL] [Abstract][Full Text] [Related]
12. The team concept in supervised practice: benefits for students and preceptors. Wagstaff MA J Am Diet Assoc; 1989 Jan; 89(1):78-81. PubMed ID: 2909595 [TBL] [Abstract][Full Text] [Related]
13. Student's perceptions of effective clinical teaching revisited. Kelly C Nurse Educ Today; 2007 Nov; 27(8):885-92. PubMed ID: 17321013 [TBL] [Abstract][Full Text] [Related]
14. Development of a rating scale to measure learning in clinical dietetics. I. Theoretical considerations and method of construction. Tower JB; Vosburgh PM J Am Diet Assoc; 1976 May; 68(5):440-5. PubMed ID: 1262666 [TBL] [Abstract][Full Text] [Related]
15. Missed opportunities: a descriptive assessment of teaching and attitudes regarding communication skills in a surgical residency. Hutul OA; Carpenter RO; Tarpley JL; Lomis KD Curr Surg; 2006; 63(6):401-9. PubMed ID: 17084769 [TBL] [Abstract][Full Text] [Related]
16. Attachment learning: a humanistic educational experience. Final practicum in a coordinated undergraduate program. Unklesbay N; Spears MC J Am Diet Assoc; 1975 Nov; 67(5):449-54. PubMed ID: 1176741 [TBL] [Abstract][Full Text] [Related]
17. Rural general practitioner preceptors--how can effective undergraduate teaching be supported or improved? Baker PG; Dalton L; Walker J Rural Remote Health; 2003; 3(1):107. PubMed ID: 15877484 [TBL] [Abstract][Full Text] [Related]
18. Learning styles differ between senior dietetics students and dietetics faculty members. Mitchell AW; Nyland NK J Am Diet Assoc; 2005 Oct; 105(10):1605-8. PubMed ID: 16183362 [TBL] [Abstract][Full Text] [Related]
19. Teaching multiskilling in dietetics education. Gates G; Sandoval W J Am Diet Assoc; 1998 Mar; 98(3):278-84. PubMed ID: 9508009 [TBL] [Abstract][Full Text] [Related]
20. Implementation and evaluation of a competency-based dietetic program. Shanklin CW; Beach BL J Am Diet Assoc; 1980 Oct; 77(4):450-5. PubMed ID: 7419838 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]