These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

84 related articles for article (PubMed ID: 3955539)

  • 1. Changes in lymphoma development in female SJL/J mice as a function of the ratio in low polyunsaturated/high polyunsaturated fat diet.
    Cameron RG; Armstrong D; Clandinin MT; Cinader B
    Cancer Lett; 1986 Feb; 30(2):175-80. PubMed ID: 3955539
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Dietary fat alters the fatty acid composition of lymphocyte membranes and the rate at which suppressor capacity is lost.
    Cinader B; Clandinin MT; Hosokawa T; Robblee NM
    Immunol Lett; 1983 Jun; 6(6):331-7. PubMed ID: 6629428
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Effect of dietary fat on tumorigenesis in the mouse mammary gland.
    Abraham S; Faulkin LJ; Hillyard LA; Mitchell DJ
    J Natl Cancer Inst; 1984 Jun; 72(6):1421-9. PubMed ID: 6587159
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Comparison of the uptake and processing of cholesterol from chylomicrons of different fatty acid composition in rats fed high-fat and low-fat diets.
    Bravo E; Flora L; Cantafora A; De Luca V; Tripodi M; Avella M; Mayes PA; Botham KM
    Eur J Biochem; 1997 May; 246(1):92-102. PubMed ID: 9210470
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Dietary monounsaturated and polyunsaturated fatty acids are comparable in their effects on hepatic apolipoprotein mRNA abundance and liver lipid concentrations when substituted for saturated fatty acids in cynomolgus monkeys.
    Brousseau ME; Ordovas JM; Osada J; Fasulo J; Robins SJ; Nicolosi RJ; Schaefer EJ
    J Nutr; 1995 Mar; 125(3):425-36. PubMed ID: 7876917
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Breast cancer risk in rats fed a diet high in n-6 polyunsaturated fatty acids during pregnancy.
    Hilakivi-Clarke L; Onojafe I; Raygada M; Cho E; Clarke R; Lippman ME
    J Natl Cancer Inst; 1996 Dec; 88(24):1821-7. PubMed ID: 8961971
    [TBL] [Abstract][Full Text] [Related]  

  • 7. The effects of N-6 polyunsaturated fatty acid supplementation on the lipid composition and atherogenesis in mouse models of atherosclerosis.
    George J; Mulkins M; Casey S; Schatzman R; Sigal E; Harats D
    Atherosclerosis; 2000 Jun; 150(2):285-93. PubMed ID: 10856520
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Dietary ratio of (n-6)/(n-3) polyunsaturated fatty acids alters the fatty acid composition of bone compartments and biomarkers of bone formation in rats.
    Watkins BA; Li Y; Allen KG; Hoffmann WE; Seifert MF
    J Nutr; 2000 Sep; 130(9):2274-84. PubMed ID: 10958824
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Dietary polyunsaturated fatty acids (C18:2 omega6 and C18:3 omega3) do not suppress hepatic lipogenesis.
    Sealls W; Gonzalez M; Brosnan MJ; Black PN; DiRusso CC
    Biochim Biophys Acta; 2008 Aug; 1781(8):406-14. PubMed ID: 18655845
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Fatty acid saturation of the diet and plasma lipid concentrations, lipoprotein particle concentrations, and cholesterol efflux capacity.
    Montoya MT; Porres A; Serrano S; Fruchart JC; Mata P; Gerique JA; Castro GR
    Am J Clin Nutr; 2002 Mar; 75(3):484-91. PubMed ID: 11864853
    [TBL] [Abstract][Full Text] [Related]  

  • 11. High Fat Diet with a High Monounsaturated Fatty Acid and Polyunsaturated/Saturated Fatty Acid Ratio Suppresses Body Fat Accumulation and Weight Gain in Obese Hamsters.
    Yang SC; Lin SH; Chang JS; Chien YW
    Nutrients; 2017 Oct; 9(10):. PubMed ID: 29048361
    [TBL] [Abstract][Full Text] [Related]  

  • 12. The effect of replacing dietary saturated fat with polyunsaturated or monounsaturated fat on plasma lipids in free-living young adults.
    Hodson L; Skeaff CM; Chisholm WA
    Eur J Clin Nutr; 2001 Oct; 55(10):908-15. PubMed ID: 11593354
    [TBL] [Abstract][Full Text] [Related]  

  • 13. High fat diets varying in ratios of polyunsaturated to saturated fatty acid and linoleic to linolenic acid: a comparison of rat neural and red cell membrane phospholipids.
    Carlson SE; Carver JD; House SG
    J Nutr; 1986 May; 116(5):718-25. PubMed ID: 2871142
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Dietary polyunsaturated fatty acids increase survival and decrease bacterial load during septic Staphylococcus aureus infection and improve neutrophil function in mice.
    Svahn SL; Grahnemo L; Pálsdóttir V; Nookaew I; Wendt K; Gabrielsson B; Schéle E; Benrick A; Andersson N; Nilsson S; Johansson ME; Jansson JO
    Infect Immun; 2015 Feb; 83(2):514-21. PubMed ID: 25404025
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Influence of dietary fats on c-Fos-like immunoreactivity in mouse hypothalamus.
    Wang H; Storlien LH; Huang XF
    Brain Res; 1999 Oct; 843(1-2):184-92. PubMed ID: 10528124
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Effects of varying the type of saturated fatty acid in the rat diet upon serum lipid levels and spleen lymphocyte functions.
    Jeffery NM; Sanderson P; Newsholme EA; Calder PC
    Biochim Biophys Acta; 1997 Apr; 1345(3):223-36. PubMed ID: 9150243
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Relationship of the Reported Intakes of Fat and Fatty Acids to Body Weight in US Adults.
    Raatz SK; Conrad Z; Johnson LK; Picklo MJ; Jahns L
    Nutrients; 2017 Apr; 9(5):. PubMed ID: 28452961
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Differential response to dietary fat in large (LG/J) and small (SM/J) inbred mouse strains.
    Cheverud JM; Pletscher LS; Vaughn TT; Marshall B
    Physiol Genomics; 1999 Jul; 1(1):33-9. PubMed ID: 11015559
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Dietary fatty acid modulation of murine T-cell responses in vivo.
    Thomas IK; Erickson KL
    J Nutr; 1985 Nov; 115(11):1528-34. PubMed ID: 3877154
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Delta 6-desaturase activity in liver microsomes of rats fed diets enriched with cholesterol and/or omega 3 fatty acids.
    Garg ML; Sebokova E; Thomson AB; Clandinin MT
    Biochem J; 1988 Jan; 249(2):351-6. PubMed ID: 3342019
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 5.