These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

103 related articles for article (PubMed ID: 416557)

  • 1. [Methods of demonstrating antibiotics residues in meat, organs and eggs].
    Ionova I
    Vet Med Nauki; 1977; 14(10):40-5. PubMed ID: 416557
    [No Abstract]   [Full Text] [Related]  

  • 2. [Electrophoretic method of demonstrating antibiotic residues in meat and eggs].
    Ionova I; Petkov R
    Vet Med Nauki; 1985; 22(9):78-84. PubMed ID: 3936255
    [TBL] [Abstract][Full Text] [Related]  

  • 3. [Antibiotic residues in organs and muscle tissues of broilers. I. Bacitracin, flavomycin, spiramycin and viriniamycin residues following administration of diets containing low levels of these antibiotics (author's transl)].
    Mulder RW; van der Hulst-Van Arkel MC
    Tijdschr Diergeneeskd; 1976 Nov; 101(21):1194-8. PubMed ID: 823664
    [TBL] [Abstract][Full Text] [Related]  

  • 4. [False-positive results obtained on examining slaughtered animals for the presence of antibiotic residues (author's transl)].
    Nouws JF
    Tijdschr Diergeneeskd; 1975 Jun; 100(12):662-8. PubMed ID: 809859
    [TBL] [Abstract][Full Text] [Related]  

  • 5. [Demonstration of antibiotics in milk by means of the bacteriological method].
    Campanile E; De Capoa R
    Nuovi Ann Ig Microbiol; 1966; 17(6):512-29. PubMed ID: 4968904
    [No Abstract]   [Full Text] [Related]  

  • 6. [Method of determining grisin residues in animal husbandry products].
    Danielova LT; Ambartsumian LA
    Antibiotiki; 1981 Oct; 26(10):769-73. PubMed ID: 7305316
    [TBL] [Abstract][Full Text] [Related]  

  • 7. [Residues of tetracycline in poultry meat and eggs due to the use of antibiotics].
    Donkova NV
    Gig Sanit; 2005; (2):41-3. PubMed ID: 15915899
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Tylosin residue analyses in swine tissue.
    Kline RM; Waitt WP
    J Assoc Off Anal Chem; 1971 Jan; 54(1):112-5. PubMed ID: 5162493
    [No Abstract]   [Full Text] [Related]  

  • 9. [Drug residues in poultry (author's transl)].
    Jaartsveld FH; Voeten AC; Zeeuwen AA; Goren E; De Jong WA
    Tijdschr Diergeneeskd; 1976 Aug; 101(15):849-53. PubMed ID: 821173
    [TBL] [Abstract][Full Text] [Related]  

  • 10. The effect of storage at 4 degrees C on antibiotic residues in kidney and meat tissues of dairy cows.
    Nouws JF; Ziv G
    Tijdschr Diergeneeskd; 1976 Oct; 101(20):1145-53. PubMed ID: 1013973
    [TBL] [Abstract][Full Text] [Related]  

  • 11. [Retention times for antibiotic residues in meat and eggs].
    Ionova I; Zhecheva G
    Vet Med Nauki; 1977; 14(9):59-66. PubMed ID: 605497
    [No Abstract]   [Full Text] [Related]  

  • 12. The problem of testing horse kidneys for the presence of antibiotics at meat inspection: how to avoid a false positive reaction.
    Korkeala H; Stabel-Taucher R; Pekkanen TJ
    Nord Vet Med; 1976; 28(7-8):377-80. PubMed ID: 822397
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Antibiotic residues and their recovery from animal tissues.
    McCracken A; O'Brien JJ; Campbell N
    J Appl Bacteriol; 1976 Aug; 41(1):129-35. PubMed ID: 821907
    [No Abstract]   [Full Text] [Related]  

  • 14. Antibiotic residues in animal-derived food.
    Livingston RC
    J Assoc Off Anal Chem; 1985; 68(5):966-7. PubMed ID: 4055645
    [TBL] [Abstract][Full Text] [Related]  

  • 15. [Preparation of lyophilized inocula for microbiological determination of antibiotics].
    de Dias G O; Rosemberg JA
    Rev Latinoam Microbiol; 1972; 14(2):81-4. PubMed ID: 4629094
    [No Abstract]   [Full Text] [Related]  

  • 16. Residue monitoring of food products of animal origin.
    Hudd DL
    Br Vet J; 1978; 134(3):243-8. PubMed ID: 96909
    [No Abstract]   [Full Text] [Related]  

  • 17. [Determination of antibiotic chemicals using microbiological tests: evaluation of the limits of sensitivity].
    De Santis EP; Mazzette R
    Boll Soc Ital Biol Sper; 1991 Jun; 67(6):561-8. PubMed ID: 1804237
    [TBL] [Abstract][Full Text] [Related]  

  • 18. [Demonstration of inhibitors in bacteriological meat examination and the significance for the consumer].
    Gemmer H; Seeger H
    Dtsch Tierarztl Wochenschr (1946); 1970 Nov; 77(22):577-80. PubMed ID: 4990988
    [No Abstract]   [Full Text] [Related]  

  • 19. The use of a diffusion test for the detection of antibiotics in the tissues of slaughter stock.
    Lloyd DN; Van der Merwe D
    J S Afr Vet Assoc; 1987 Dec; 58(4):183-6. PubMed ID: 3508463
    [TBL] [Abstract][Full Text] [Related]  

  • 20. [Test series for the general inhibitor test on defined animal material].
    Brüggemann J; Tiews J; Gropp J; Lösch U; König K; Beck H
    Z Tierphysiol Tierernahr Futtermittelkd; 1973 May; 31(4):171-82. PubMed ID: 4202080
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 6.