BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

370 related articles for article (PubMed ID: 4219287)

  • 1. [Nutrition problems in Africa].
    Von Muralt A
    Bull Schweiz Akad Med Wiss; 1974 Oct; 30(4-6):175-85. PubMed ID: 4219287
    [No Abstract]   [Full Text] [Related]  

  • 2. [Malnutrition and heart disease: its prevention and treatment in childhood].
    Ardura Fernández J
    An Esp Pediatr; 1991 Dec; 35 Suppl 46():115-7. PubMed ID: 1821527
    [No Abstract]   [Full Text] [Related]  

  • 3. Editorial: Protein requirement.
    Lancet; 1974 Sep; 2(7882):712-4. PubMed ID: 4142979
    [No Abstract]   [Full Text] [Related]  

  • 4. Advances in the application of knowledge of protein calorie malnutrition.
    Hansen JD
    S Afr Med J; 1973 Apr; 47(16):702-4. PubMed ID: 4633566
    [No Abstract]   [Full Text] [Related]  

  • 5. Letter: Protein requirement.
    Lancet; 1974 Oct; 2(7886):947-9. PubMed ID: 4138376
    [No Abstract]   [Full Text] [Related]  

  • 6. [Classification of malnutrition].
    Yunes J; Marcondes E
    Rev Hosp Clin Fac Med Sao Paulo; 1975; 30(6):484-9. PubMed ID: 813292
    [No Abstract]   [Full Text] [Related]  

  • 7. Nutritional disorders in Africa: the triple burden.
    Labadarios D; Steyn NP
    Nutrition; 2005 Jan; 21(1):2-3. PubMed ID: 15661472
    [No Abstract]   [Full Text] [Related]  

  • 8. Nutrition, malnutrition, and behavior.
    Brozek J
    Annu Rev Psychol; 1978; 29():157-77. PubMed ID: 414653
    [No Abstract]   [Full Text] [Related]  

  • 9. Current techniques in assessment of protein nutritional status in the community.
    Saowakontha S
    J Med Assoc Thai; 1973 Sep; 56(9):533-540. PubMed ID: 4203363
    [No Abstract]   [Full Text] [Related]  

  • 10. Use of fats and oils in child feeding.
    Srikantia SG
    Food Nutr (Roma); 1979; 5(1):18-22. PubMed ID: 118062
    [TBL] [Abstract][Full Text] [Related]  

  • 11. [Dietary proteins].
    Salaspuro M
    Duodecim; 1972; 88(24):1539-49. PubMed ID: 4639894
    [No Abstract]   [Full Text] [Related]  

  • 12. Protein deficiency in adults.
    Brock JF
    Prog Food Nutr Sci; 1975; 1(6):359-70. PubMed ID: 823603
    [No Abstract]   [Full Text] [Related]  

  • 13. Nutrition activities of the World Health Organization.
    Bengoa JM
    J Am Diet Assoc; 1969 Sep; 55(3):228-32. PubMed ID: 5806567
    [No Abstract]   [Full Text] [Related]  

  • 14. Tackling nutrition problems in Africa.
    WHO Chron; 1976 Jan; 30(1):28-31. PubMed ID: 813395
    [No Abstract]   [Full Text] [Related]  

  • 15. Nutritional constraints on growth and development in current Indian dietaries.
    Gopalan C; Rao BS
    Indian J Med Res; 1971 Jun; 59(6 Suppl):111-22. PubMed ID: 5005618
    [No Abstract]   [Full Text] [Related]  

  • 16. Current nutrition guidelines: implications for physicians.
    Fisher KH; McCann MC
    Pa Med; 1982 Feb; 85(2):36-42. PubMed ID: 7201603
    [No Abstract]   [Full Text] [Related]  

  • 17. Joint FAO-WHO Expert Committee on Nutrition. Eighth report. Geneva, 9-18 November 1970.
    World Health Organ Tech Rep Ser; 1971; 477():1-80. PubMed ID: 5003659
    [No Abstract]   [Full Text] [Related]  

  • 18. Protein requirements of infants and children: growth during recovery from malnutrition.
    Graham GG; MacLean WC; Brown KH; Morales E; Lembcke J; Gastañaduy A
    Pediatrics; 1996 Apr; 97(4):499-505. PubMed ID: 8632935
    [TBL] [Abstract][Full Text] [Related]  

  • 19. The Third World: what the child eats and how this has changed our approach to malnutrition.
    Morley D; Harman P
    Nurs Times; 1979 Nov; 75(44):1881-3. PubMed ID: 259254
    [No Abstract]   [Full Text] [Related]  

  • 20. Strategies for the control of malnutrition and the influence of the nutritional sciences.
    Latham MC
    Food Nutr (Roma); 1984; 10(1):5-31. PubMed ID: 6442234
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 19.