69 related articles for article (PubMed ID: 4248644)
1. A comparative study of the lipids of a toxigenic & a non-toxigenic strain of Aspergillus flavus.
Gupta SR; Viswanathan L; Venkitasubramanian TA
Indian J Biochem; 1970 Jun; 7(2):108-11. PubMed ID: 4248644
[No Abstract] [Full Text] [Related]
2. Regulation of aflatoxin biosynthesis. III. Comparative study of adenine nucleotide pool in aflatoxigenic and non-aflatoxigenic strains.
Gupta SK; Maggon KK; Venkitasubramanian TA
Microbios; 1977; 19(75):37-44. PubMed ID: 99643
[TBL] [Abstract][Full Text] [Related]
3. A comparative study of the incorporation of [1-14C] acetate into phospholipids by a toxigenic and a non-toxigenic strain of Aspergillus flavus.
Raj HG; Shankaran R; Viswanathan L; Venkitasubramanian TA
J Gen Microbiol; 1970 Jul; 62(1):89-94. PubMed ID: 5487185
[No Abstract] [Full Text] [Related]
4. Response of taxigenic and non-toxigenic strains of Aspergillus flavus to irradiation.
Frank HK; Münzner R; Diehl JF
Sabouraudia; 1971 Mar; 9(1):21-6. PubMed ID: 5553907
[No Abstract] [Full Text] [Related]
5. Incorporation of 32P-orthophosphate into phospholipids by a toxigenic and a nontoxigenic strain of Aspergillus flavus.
Gupta SR; Viswanathan L; Venkitasubramanian TA
Mycopathol Mycol Appl; 1970 Dec; 42(1):137-44. PubMed ID: 4322218
[No Abstract] [Full Text] [Related]
6. Taxonomic studies of the aflatoxin-producing strains in the aspergillus flavus group.
Hesseltine CW; Sorenson WG; Smith M
Mycologia; 1970; 62(1):123-32. PubMed ID: 5440999
[No Abstract] [Full Text] [Related]
7. Efficacy of Euphorbia splendens and Leonotis nepetaefolia on aflatoxin producing fungi Aspergillus flavus and Aspergillus parasiticus.
Abubacker MN; Ramanathan R
Indian J Exp Biol; 2003 Dec; 41(12):1473-5. PubMed ID: 15320507
[TBL] [Abstract][Full Text] [Related]
8. A comparative study of toxigenic and non-toxigenic strains of Aspergillus flavus.
Gupta SR; Viswanathan L; Venkitasubramanian TA
J Gen Microbiol; 1971 Feb; 65(2):243-7. PubMed ID: 5089335
[No Abstract] [Full Text] [Related]
9. Comparison of cultural and analytical methods for determination of aflatoxin production by Mississippi Delta Aspergillus isolates.
Abbas HK; Zablotowicz RM; Weaver MA; Horn BW; Xie W; Shier WT
Can J Microbiol; 2004 Mar; 50(3):193-9. PubMed ID: 15105886
[TBL] [Abstract][Full Text] [Related]
10. Relative performance of selected toxigenic and non-toxigenic isolates of Aspergillus flavus Link ex Fries on different culture media.
Mehan VK; Chohan JS
Indian J Exp Biol; 1973 May; 11(3):191-3. PubMed ID: 4205755
[No Abstract] [Full Text] [Related]
11. [Research on toxin production by Aspergillus flavus].
Boutibonnes P; Jacquet J
Bull Acad Vet Fr; 1967 Oct; 40(8):393-403. PubMed ID: 5622141
[No Abstract] [Full Text] [Related]
12. Inhibition of growth and mycotoxin production of Aspergillus flavus and Aspergillus parasiticus by extracts of Agave species.
Sánchez E; Heredia N; García S
Int J Food Microbiol; 2005 Feb; 98(3):271-9. PubMed ID: 15698688
[TBL] [Abstract][Full Text] [Related]
13. Nonaflatoxigenic Aspergillus flavus TX9-8 competitively prevents aflatoxin accumulation by A. flavus isolates of large and small sclerotial morphotypes.
Chang PK; Hua SS
Int J Food Microbiol; 2007 Mar; 114(3):275-9. PubMed ID: 17140692
[TBL] [Abstract][Full Text] [Related]
14. Distribution and toxigenicity of Aspergillus species isolated from maize kernels from three agro-ecological zones in Nigeria.
Atehnkeng J; Ojiambo PS; Donner M; Ikotun T; Sikora RA; Cotty PJ; Bandyopadhyay R
Int J Food Microbiol; 2008 Feb; 122(1-2):74-84. PubMed ID: 18180068
[TBL] [Abstract][Full Text] [Related]
15. Instability of an aflatoxin-producing strain of Aspergillus parasiticus.
Mayne RY; Bennett JW; Tallant J
Mycologia; 1971; 63(3):644-8. PubMed ID: 5563952
[No Abstract] [Full Text] [Related]
16. Synthesis and degradation of aflatoxins by Aspergillus parasiticus. I. Synthesis of aflatoxin B1 by young mycelium and its subsequent degradation in aging mycelium.
Huynh VL; Lloyd AB
Aust J Biol Sci; 1984; 37(1-2):37-43. PubMed ID: 6439179
[TBL] [Abstract][Full Text] [Related]
17. Detection of transcripts of the aflatoxin genes aflD, aflO, and aflP by reverse transcription-polymerase chain reaction allows differentiation of aflatoxin-producing and non-producing isolates of Aspergillus flavus and Aspergillus parasiticus.
Scherm B; Palomba M; Serra D; Marcello A; Migheli Q
Int J Food Microbiol; 2005 Feb; 98(2):201-10. PubMed ID: 15681047
[TBL] [Abstract][Full Text] [Related]
18. Comparative study of the major Iranian cereal cultivars and some selected spices in relation to support Aspergillus parasiticus growth and aflatoxin production.
Zare M; Shams-Ghahfarokhi M; Ranjbar-Bahadori S; Allameh A; Razzaghi-Abyaneh M
Iran Biomed J; 2008 Oct; 12(4):229-36. PubMed ID: 19079537
[TBL] [Abstract][Full Text] [Related]
19. Studies on the lipids of S. cerevisiae during the growth phases.
Castelli A; Barbaresi G; Bertoli EI
Ital J Biochem; 1969; 18(2):91-9. PubMed ID: 5796852
[No Abstract] [Full Text] [Related]
20. [Fatty acid composition of the lipids in fungi of the genus Aspergillus developing on mineral media with different carbon sources].
Kolesnikova IG; Tolstikova GV
Mikrobiologiia; 1984; 53(6):938-41. PubMed ID: 6442390
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
