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24. The role of dietary polyunsaturated fat in lowering blood cholesterol in man. Jackson RL; Taunton OD; Morrisett JD; Gotto AM Circ Res; 1978 Apr; 42(4):447-53. PubMed ID: 204426 [No Abstract] [Full Text] [Related]
25. Lipid and lipoprotein responses of hypertriglyceridaemic outpatients to a low-carbohydrate modification of the A.H.A. fat-controlled diet. Hulley SB; Wilson WS; Burrows MI; Nichaman MZ Lancet; 1972 Sep; 2(7777):551-5. PubMed ID: 4115735 [No Abstract] [Full Text] [Related]
27. Alteration of serum lipids in a group of free-living adult males. Shorey RL; Brewton K; Sewell B; O'Brien M Am J Clin Nutr; 1974 Mar; 27(3):268-75. PubMed ID: 4840795 [No Abstract] [Full Text] [Related]
31. Serial lipid and lipoprotein responses to the American Heart Association fat-controlled diet. Wilson WS; Hulley SB; Burrows MI; Nichaman MZ Am J Med; 1971 Oct; 51(4):491-503. PubMed ID: 4345943 [No Abstract] [Full Text] [Related]
32. Randomized clinical trials on the effects of dietary fat and carbohydrate on plasma lipoproteins and cardiovascular disease. Sacks FM; Katan M Am J Med; 2002 Dec; 113 Suppl 9B():13S-24S. PubMed ID: 12566134 [TBL] [Abstract][Full Text] [Related]
33. Comparative lipid response of four primate species to dietary changes in fat and carbohydrate. Corey JE; Hayes KC; Dorr B; Hegsted DM Atherosclerosis; 1974; 19(1):119-34. PubMed ID: 4204079 [No Abstract] [Full Text] [Related]
34. Influences of dietary carbohydrate-fat combinations on various functions associated with glycolysis and lipogenesis in rats. I. Effects of substituting sucrose for rice starch with unsaturated and with saturated fat. Carroll C J Nutr; 1963 Jan; 79(1):93-100. PubMed ID: 14018902 [No Abstract] [Full Text] [Related]
35. The effects of feeding various carbohydrates on the development of hypercholesterolemia and atherosclerosis. Kritchevsky D Adv Exp Med Biol; 1975; 60():231-49. PubMed ID: 167559 [TBL] [Abstract][Full Text] [Related]
37. Relationship between dietary carbohydrates and lipid metabolism. Macdonald I Bibl Nutr Dieta; 1970; 15():129-34. PubMed ID: 5525050 [No Abstract] [Full Text] [Related]
38. Effects on serum lipids of reducing dietary sucrose or starch for 22 weeks in normal men. Mann JI; Truswell AS; Manning EB S Afr Med J; 1972 Jun; 46(25):827-34. PubMed ID: 5076062 [No Abstract] [Full Text] [Related]
39. Incorporation of dietary fat, sucrose and protein into plasma and tissue triglycerides of streptozotocin diabetic rats. Chlouverakis C; Schnatz JD Horm Res; 1974; 5(5):293-303. PubMed ID: 4277532 [No Abstract] [Full Text] [Related]
40. Dietary aspects of hyperlipidemia. Gotto AM; Scott L J Am Diet Assoc; 1973 Jun; 62(6):617-25. PubMed ID: 4350194 [No Abstract] [Full Text] [Related] [Previous] [Next] [New Search]