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5. Social psychology of food faddism. Speculations on health food behavior. Schafer R; Yetley EA J Am Diet Assoc; 1975 Feb; 66(2):129-33. PubMed ID: 1112953 [No Abstract] [Full Text] [Related]
6. Food habits, food faddism and nutrition. Todhunter EN World Rev Nutr Diet; 1973; 16():286-317. PubMed ID: 4127209 [No Abstract] [Full Text] [Related]
7. The RDAs are not for amateurs. Leverton RM J Am Diet Assoc; 1975 Jan; 66(1):9-11. PubMed ID: 1110302 [No Abstract] [Full Text] [Related]
10. Food and nutrition policy--now and in the future. Hegsted DM J Am Diet Assoc; 1974 Apr; 64(4):367-71. PubMed ID: 4817337 [No Abstract] [Full Text] [Related]
11. The Food and Drug Administration and labeling. Johnson OC J Am Diet Assoc; 1974 May; 64(5):471-5. PubMed ID: 4824278 [No Abstract] [Full Text] [Related]
13. Who eats for health? Wolff RJ Am J Clin Nutr; 1973 Apr; 26(4):438-45. PubMed ID: 4712422 [No Abstract] [Full Text] [Related]
14. The allure of food cults and nutrition quackery. Bruch H J Am Diet Assoc; 1970 Oct; 57(4):316-20. PubMed ID: 5506246 [No Abstract] [Full Text] [Related]
15. Nutrition education for the elderly. Davies L Proc Nutr Soc; 1976 May; 35(1):125-30. PubMed ID: 59929 [No Abstract] [Full Text] [Related]
16. A year of developments in nutrition and aging. Watkin DM Med Clin North Am; 1970 Nov; 54(6):1589-97. PubMed ID: 5536854 [No Abstract] [Full Text] [Related]