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4. [Detection of some alcohols in selected objects of daily use by means of gas chromatography]. Marciszewski H Rocz Panstw Zakl Hig; 1972; 23(5):557-63. PubMed ID: 4651875 [No Abstract] [Full Text] [Related]
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13. The composition of surrogate alcohols consumed in Russia. McKee M; Suzcs S; Sárváry A; Adany R; Kiryanov N; Saburova L; Tomkins S; Andreev E; Leon DA Alcohol Clin Exp Res; 2005 Oct; 29(10):1884-8. PubMed ID: 16269919 [TBL] [Abstract][Full Text] [Related]
14. [Changes in volatile compound content during kefir ripening]. Görner F; Palo V; Sefín M Nahrung; 1972; 16(7):777-85. PubMed ID: 4681801 [No Abstract] [Full Text] [Related]
15. Detection of alcohols in saliva. Hein PM; Magerl H; Schulz E J Clin Chem Clin Biochem; 1989 Apr; 27(4):231. PubMed ID: 2738527 [No Abstract] [Full Text] [Related]
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18. [Gas chromatography of alcoholic beverages]. László N Morphol Igazsagugyi Orv Sz; 1976 Jan; 16(1):57-64. PubMed ID: 1256466 [TBL] [Abstract][Full Text] [Related]
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