85 related articles for article (PubMed ID: 4436154)
1. KF77-AG6, an antipain-related metabolite.
Fujimoto K; Tatsuta K; Tsuchiya T; Umezawa S; Umezawa H
J Antibiot (Tokyo); 1974 Sep; 27(9):685. PubMed ID: 4436154
[No Abstract] [Full Text] [Related]
2. Neomycin B-glucoside, a component of media fermented by Streptomyces fradiae 3535.
Perlman D; Cowan SK
J Antibiot (Tokyo); 1974 Aug; 27(8):637-8. PubMed ID: 4436148
[No Abstract] [Full Text] [Related]
3. Novel amino acid metabolite produced by Streptomyces sp.: I. Taxonomy, isolation, and structural elucidation.
Tajika T; Bando I; Furuta T; Moriya N; Koshino H; Uramoto M
Biosci Biotechnol Biochem; 1997 Jun; 61(6):1007-10. PubMed ID: 9214763
[TBL] [Abstract][Full Text] [Related]
4. Antimetabolites produced by microorganisms. II. L-2-amino-4-pentynoic acid.
Scannell JP; Pruess DL; Demny TC; Weiss F; Williams T
J Antibiot (Tokyo); 1971 Apr; 24(4):239-44. PubMed ID: 4995438
[No Abstract] [Full Text] [Related]
5. Optimization of nutritional requirements and feeding strategies for clavulanic acid production by Streptomyces clavuligerus.
Saudagar PS; Singhal RS
Bioresour Technol; 2007 Jul; 98(10):2010-7. PubMed ID: 17011778
[TBL] [Abstract][Full Text] [Related]
6. Antimetabolites produced by microorganisms. XV synthesis of 2-methyl-arginine, 2-methyl-l-ornithine and their enantiomers.
Maehr H; Yarmchuk L; Kellett M; Palleroni NJ; La Prosser B; Demny TC
J Antibiot (Tokyo); 1976 Mar; 29(3):213-20. PubMed ID: 816762
[TBL] [Abstract][Full Text] [Related]
7. An improved HPLC-DAD method for clavulanic acid quantification in fermentation broths of Streptomyces clavuligerus.
Ramirez-Malule H; Junne S; López C; Zapata J; Sáez A; Neubauer P; Rios-Estepa R
J Pharm Biomed Anal; 2016 Feb; 120():241-7. PubMed ID: 26760242
[TBL] [Abstract][Full Text] [Related]
8. Antimetabolites produced by microorganisms. VI. L-N 5 -(1-iminoethyl) ornithine.
Scannell JP; Ax HA; Pruess DL; Williams T; Demny TC
J Antibiot (Tokyo); 1972 Mar; 25(3):179-84. PubMed ID: 5034813
[No Abstract] [Full Text] [Related]
9. Metabolic products of microorganisms. 246. 2880-II, a metabolite related to ferulic acid from Streptomyces griseoflavus.
Grote R; Zeeck A; Drautz H; Zähner H
J Antibiot (Tokyo); 1988 Sep; 41(9):1275-6. PubMed ID: 3255305
[No Abstract] [Full Text] [Related]
10. [Biochemical characterization of certain mutants of Streptomyces coelicolor requiring histidine].
Russi S; Carere A; Fratello B; Khoudokormoff V
Ann Ist Super Sanita; 1966; 2(4):506-22. PubMed ID: 6004797
[No Abstract] [Full Text] [Related]
11. The fermentation production of erythromycin by Streptomyces erythreus.
Abou-Zeid AA
Zentralbl Bakteriol Parasitenkd Infektionskr Hyg; 1971; 126(2):112-4. PubMed ID: 5172303
[No Abstract] [Full Text] [Related]
12. A new metabolite from Streptomyces hygroscopicus I. Fermentation and isolation.
Slechta L; Johnson LE
J Antibiot (Tokyo); 1976 Jul; 29(7):685-7. PubMed ID: 956053
[TBL] [Abstract][Full Text] [Related]
13. TMC-49A, a novel transcriptional up-regulator of low density lipoprotein receptor, produced by Streptomyces sp. AS1345.
Koguchi Y; Asai Y; Suzuki S; Nishio M; Yanaka N; Omori K; Ohnuki T; Komatsubara S
J Antibiot (Tokyo); 1998 Feb; 51(2):107-11. PubMed ID: 9544929
[TBL] [Abstract][Full Text] [Related]
14. On the inhibition mechanisms of viomycin synthesis by inorganic phosphate.
Paśś L; Raczyńska-Bojanowska K
Acta Biochim Pol; 1968; 15(4):355-67. PubMed ID: 4305782
[No Abstract] [Full Text] [Related]
15. KD16-U1, a new metabolite of Streptomyces: isolation and structural studies.
Tatsuta K; Tsuchiya T; Mikami N; Umezawa S; Umezawa H; Naganawa H
J Antibiot (Tokyo); 1974 Aug; 27(8):579-86. PubMed ID: 4436143
[No Abstract] [Full Text] [Related]
16. [Regularities in the formation of 2-acetyl-2-decarboxamidotetracycline during the fermentation of tetracycline].
Makarevich VG; Gaziian NR
Antibiotiki; 1971 Jan; 16(1):22-7. PubMed ID: 5553272
[No Abstract] [Full Text] [Related]
17. [Studies on the fermentation technology of microbiological preparation No.633].
Xia Z; Huang W; Sang J; Shi Y
Wei Sheng Wu Xue Bao; 1998 Jun; 38(3):237-9. PubMed ID: 12549340
[TBL] [Abstract][Full Text] [Related]
18. Effect of the medium on the chromatographic picture of fermentation broths of the viomycin producing Streptomyces vinaceus.
Plóciennik Z; Kowszyk-Gindifer Z
Acta Microbiol Pol; 1968; 17(1):99-102. PubMed ID: 4172864
[No Abstract] [Full Text] [Related]
19. Ester antibiotic accumulation by Streptomyces hygroscopicus.
Bhattacharyya BK; Sen SK
New Microbiol; 2002 Oct; 25(4):477-84. PubMed ID: 12437228
[TBL] [Abstract][Full Text] [Related]
20. Oxygen transfer in Streptomyces fermentation broths.
Járai M; Györy E; Tombor J
Biotechnol Bioeng; 1969 Jul; 11(4):605-22. PubMed ID: 5824418
[No Abstract] [Full Text] [Related]
[Next] [New Search]