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2. [Long-term therapy of gout and hyperuricemia]. Heidelmann G Z Gesamte Inn Med; 1973 Mar; 28(5):76-80. PubMed ID: 4705902 [No Abstract] [Full Text] [Related]
3. [Dietetics in gout]. Dreyfus P; Six B; Forette B Therapeutique; 1970 Apr; 46(4):433-7. PubMed ID: 5427201 [No Abstract] [Full Text] [Related]
4. [Dietetics and crenotherapy of gout]. Fabregoule M Lille Med; 1970 Jan; 15(1):264-5. PubMed ID: 5440983 [No Abstract] [Full Text] [Related]
5. [Contribution of dietetics in the therapy of renal lithiasis]. Lambert J Cah Coll Med Hop Paris; 1968 Mar; 9(3):267-73. PubMed ID: 5744318 [No Abstract] [Full Text] [Related]
6. [Clinical aspects of gout]. Keitel W Z Arztl Fortbild (Jena); 1972 Aug; 66(16):800-3. PubMed ID: 4636579 [No Abstract] [Full Text] [Related]
7. [The kidney and hyperuricemia]. Tcherdakoff P Minerva Med; 1973 Oct; 64(77):4039-44. PubMed ID: 4764075 [No Abstract] [Full Text] [Related]
14. [Diet of patients with kidney calculi]. Frang D; Berényi M; Babics A Orv Hetil; 1969 Dec; 110(49):2869-71. PubMed ID: 5364766 [No Abstract] [Full Text] [Related]
15. [Asymptomatic hyperuricemia-when should it be treated?]. Berndt H Z Arztl Fortbild (Jena); 1982 Sep; 76(18):813-5. PubMed ID: 7180035 [No Abstract] [Full Text] [Related]
16. [Dietetics and diet in gout]. DELBARRE F Gaz Med Fr; 1963 Apr; 70():1443-54. PubMed ID: 14026665 [No Abstract] [Full Text] [Related]
17. [Hydrotherapy of gout]. Giordano M; Ara M; Capelli L; Gallo M Reumatismo; 1969; 21(4):239-54. PubMed ID: 5404862 [No Abstract] [Full Text] [Related]