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6. Rapid repletion of brain serotonin in malnourished corn-fed rats following L-tryptophan injection. Fernstrom JD; Hirsch NJ Life Sci; 1975 Aug; 17(3):455-63. PubMed ID: 1160516 [No Abstract] [Full Text] [Related]
7. Acute reduction of brain serotonin and 5-HIAA following food consumption: correlation with the ratio of serum tryptophan to the sum of competing amino acids. Fernstrom JD; Faller DV; Shabshelowitz H J Neural Transm; 1975; 36(2):113-21. PubMed ID: 1080186 [TBL] [Abstract][Full Text] [Related]
8. Acute effects of meals on brain tryptophan and serotonin in humans. Young SN Adv Exp Med Biol; 1991; 294():417-23. PubMed ID: 1722945 [No Abstract] [Full Text] [Related]
9. Correlation between circadian changes in serum amino acids or brain tryptophan and the contents of serotonin and 5-hydroxyindoleacetic acid in regions of the rat brain. Morgan WW; Saldana JJ; Yndo CA; Morgan JF Brain Res; 1975 Jan; 84(1):75-86. PubMed ID: 1111827 [No Abstract] [Full Text] [Related]
10. Possible role of free serum tryptophan in the control of brain tryptophan level and serotonin synthesis. Gessa GL; Tagliamonte A Adv Biochem Psychopharmacol; 1974; 11(0):119-31. PubMed ID: 4845695 [No Abstract] [Full Text] [Related]
11. Relevance of free tryptophan in serum to tissue tryptophan concentrations. Madras BK; Cohen EL; Messing R; Munro HN; Wurtman RJ Metabolism; 1974 Dec; 23(12):1107-16. PubMed ID: 4427559 [No Abstract] [Full Text] [Related]
12. Dietary control of brain 5-hydroxytryptamine synthesis: implications in the etiology of obesity. Ashley DV Int J Vitam Nutr Res Suppl; 1986; 29():27-40. PubMed ID: 3009654 [No Abstract] [Full Text] [Related]
13. Effects on the diet on brain neurotransmitters. Fernstrom JD Metabolism; 1977 Feb; 26(2):207-23. PubMed ID: 13261 [TBL] [Abstract][Full Text] [Related]
14. Tryptophan-free diet: a new means for rapidly decreasing brain tryptophan content and serotonin synthesis. Gessa GL; Biggio G; Fadda F; Corsini GU; Tagliamonte A Acta Vitaminol Enzymol; 1975; 29(1-6):72-8. PubMed ID: 1244128 [TBL] [Abstract][Full Text] [Related]
15. Meal ingestion, amino acids and brain neurotransmitters: effects of dietary protein source on serotonin and catecholamine synthesis rates. Choi S; Disilvio B; Fernstrom MH; Fernstrom JD Physiol Behav; 2009 Aug; 98(1-2):156-62. PubMed ID: 19454292 [TBL] [Abstract][Full Text] [Related]
16. Daily variations in in vivo tryptophan hydroxylation and in the contents of serotonin and 5-hydroxyindoleacetic acid in discrete brain areas of the rat. Poncet L; Denoroy L; Jouvet M J Neural Transm Gen Sect; 1993; 92(2-3):137-50. PubMed ID: 7690229 [TBL] [Abstract][Full Text] [Related]
17. Control of brain monoamine synthesis by diet and plasma amino acids. Wurtman RJ; Fernstrom JD Am J Clin Nutr; 1975 Jun; 28(6):638-47. PubMed ID: 1093382 [TBL] [Abstract][Full Text] [Related]
18. The composition of lunch determines afternoon plasma tryptophan ratios in humans. Lieberman HR; Caballero B; Finer N J Neural Transm; 1986; 65(3-4):211-7. PubMed ID: 3711884 [TBL] [Abstract][Full Text] [Related]
19. Absence of chronic effects of dietary protein content on brain tryptophan concentrations in rats. Fernstrom JD; Fernstrom MH; Grubb PE; Volk EA J Nutr; 1985 Oct; 115(10):1337-44. PubMed ID: 2413190 [TBL] [Abstract][Full Text] [Related]