115 related articles for article (PubMed ID: 4573957)
1. The potential toxicity of excessive polyunsaturates. Do not let the patient harm himself.
Pinckney ER
Am Heart J; 1973 Jun; 85(6):723-6. PubMed ID: 4573957
[No Abstract] [Full Text] [Related]
2. Cancer mortality and polyunsaturated fatty acids.
Singman HS; Archer M; Bergner L
Mt Sinai J Med; 1973; 40(5):677-80. PubMed ID: 4542421
[No Abstract] [Full Text] [Related]
3. Metabolic and atherogenic effects of trans fatty acids.
Ascherio A; Willett WC
J Intern Med; 1995 Aug; 238(2):93-6. PubMed ID: 7629491
[No Abstract] [Full Text] [Related]
4. Trans fatty acids: where are the dietary recommendations?
Lichtenstein AH
Curr Opin Lipidol; 2003 Feb; 14(1):1-2. PubMed ID: 12544653
[No Abstract] [Full Text] [Related]
5. New Zealand perspectives.
Shorland FB
Adv Exp Med Biol; 1977; 82():828-33. PubMed ID: 920438
[No Abstract] [Full Text] [Related]
6. Trans fatty acids and coronary heart disease.
Ascherio A; Katan MB; Zock PL; Stampfer MJ; Willett WC
N Engl J Med; 1999 Jun; 340(25):1994-8. PubMed ID: 10379026
[No Abstract] [Full Text] [Related]
7. Do trans fatty acids in margarine and other foods increase the risk of coronary heart disease?
Longnecker MP
Epidemiology; 1993 Nov; 4(6):492-5. PubMed ID: 8268276
[No Abstract] [Full Text] [Related]
8. Letter: Polyunsaturated fatty acids and cancer.
Mertin J
Br Med J; 1973 Nov; 4(5888):357. PubMed ID: 4758435
[No Abstract] [Full Text] [Related]
9. The decisive influence of diet on the progression and reversibility of coronary heart disease.
Connor WE
Am J Clin Nutr; 1996 Aug; 64(2):253-4. PubMed ID: 8694030
[No Abstract] [Full Text] [Related]
10. Nutrients, platelet functions and coronary heart disease.
Renaud S
Bibl Nutr Dieta; 1987; (40):1-18. PubMed ID: 3300629
[No Abstract] [Full Text] [Related]
11. Fat and coronary heart disease.
Turner RW
Practitioner; 1979 May; 222(1331):601-10. PubMed ID: 482207
[No Abstract] [Full Text] [Related]
12. Margarine and coronary heart disease.
Opie LH
S Afr Med J; 1994 Jun; 84(6):357, 359. PubMed ID: 7740387
[No Abstract] [Full Text] [Related]
13. Trans fatty acids and dieting.
Kuller LH
Lancet; 1993 Apr; 341(8852):1093-4. PubMed ID: 8096985
[No Abstract] [Full Text] [Related]
14. Isomeric fatty acids and human health.
Wahle KW; James WP
Eur J Clin Nutr; 1993 Dec; 47(12):828-39. PubMed ID: 8156980
[No Abstract] [Full Text] [Related]
15. Exit trans fatty acids.
Katan MB
Lancet; 1995 Nov; 346(8985):1245-6. PubMed ID: 7475713
[No Abstract] [Full Text] [Related]
16. Melanoma and polyunsaturated fat; cancer and diet.
Holborow P
N Z Med J; 1990 Oct; 103(900):515-6. PubMed ID: 2234651
[No Abstract] [Full Text] [Related]
17. Toxic edible oils.
Murray CH; Rice DA
Nature; 1981 Oct; 293(5831):332. PubMed ID: 7278991
[No Abstract] [Full Text] [Related]
18. Dietary fat in the prevention of coronary heart disease.
Wolfram G
Forum Nutr; 2003; 56():65-7. PubMed ID: 15806800
[No Abstract] [Full Text] [Related]
19. Dietary fats.
Gori GB
Nutr Cancer; 1986; 8(1):i-ii. PubMed ID: 3714516
[No Abstract] [Full Text] [Related]
20. Questions about fats and fatty acids.
Walsh PL
N Z Med J; 1988 May; 101(845):246. PubMed ID: 3368138
[No Abstract] [Full Text] [Related]
[Next] [New Search]
