These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

157 related articles for article (PubMed ID: 4616472)

  • 1. Nutritional and physiological consequences of the Maillard reaction.
    Adrian J
    World Rev Nutr Diet; 1974; 19():71-122. PubMed ID: 4616472
    [No Abstract]   [Full Text] [Related]  

  • 2. The Maillard reaction in food; a critical review from the nutritional standpoint.
    Mauron J
    Prog Food Nutr Sci; 1981; 5(1-6):5-35. PubMed ID: 7034051
    [No Abstract]   [Full Text] [Related]  

  • 3. Nonenzyme browning and its effect on protein nutrition.
    Dworschák E
    Crit Rev Food Sci Nutr; 1980; 13(1):1-40. PubMed ID: 6996923
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Influence of cooking on foodstuffs.
    Lang K
    World Rev Nutr Diet; 1970; 12():266-317. PubMed ID: 4924056
    [No Abstract]   [Full Text] [Related]  

  • 5. [Computation of the caloric value of nutritional and epicurean foods from the viewpoint of the food chemist and food control].
    Baltes W
    Z Ernahrungswiss; 1972 Sep; 11(3):219-26. PubMed ID: 4674501
    [No Abstract]   [Full Text] [Related]  

  • 6. The possible utilization of the 1-amino-1-deoxy-2-ketose compounds between amino acids and carbohydrates as foodstuff integrators.
    Barbiroli G; Mazzaracchio P; Ciusa W
    Adv Exp Med Biol; 1977; 86B():449-70. PubMed ID: 906926
    [TBL] [Abstract][Full Text] [Related]  

  • 7. A geometry of nutrition.
    Moon P; Spencer DE
    J Nutr; 1974 Dec; 104(12):1535-42. PubMed ID: 4430930
    [No Abstract]   [Full Text] [Related]  

  • 8. Issues in human nutrition and their probable impact on foods of animal origin.
    Leveille GA
    J Anim Sci; 1975 Aug; 41(2):723-31. PubMed ID: 1171856
    [No Abstract]   [Full Text] [Related]  

  • 9. Polysaccharide requirements of the Angoumois grain moth, Sitotroga cerealella (Oliv.).
    Chippendale GM
    J Nutr; 1972 Feb; 102(2):187-94. PubMed ID: 5008743
    [No Abstract]   [Full Text] [Related]  

  • 10. Maillard reactions: nonenzymatic browning in food systems with special reference to the development of flavor.
    Danehy JP
    Adv Food Res; 1986; 30():77-138. PubMed ID: 3526830
    [No Abstract]   [Full Text] [Related]  

  • 11. EFFECTS OF DIETARY MOISTURE ON THE DETERMINATION OF THE NUTRITIONAL VALUE OF FOODS.
    Reussner G; Mazura J; Thiessen R
    J Nutr; 1964 Dec; 84(4):331-4. PubMed ID: 14242348
    [No Abstract]   [Full Text] [Related]  

  • 12. Nutritional implications of the Maillard reaction.
    Nutr Rev; 1978 Jan; 36(1):28-30. PubMed ID: 415265
    [No Abstract]   [Full Text] [Related]  

  • 13. Dietary patterns and effect on nutrient intake.
    Ohlson MA
    World Rev Nutr Diet; 1969; 10():13-43. PubMed ID: 5395589
    [No Abstract]   [Full Text] [Related]  

  • 14. The vegetarian diet. Scientific and practical considerations.
    Register UD; Sonnenberg LM
    J Am Diet Assoc; 1973 Mar; 62(3):253-61. PubMed ID: 4569191
    [No Abstract]   [Full Text] [Related]  

  • 15. [Food consumption and nutrient intake in preschool and school children (author's transl)].
    Stolley H; Droese W; Schlage C
    Monatsschr Kinderheilkd (1902); 1973 Aug; 121(8):539-42. PubMed ID: 4800380
    [No Abstract]   [Full Text] [Related]  

  • 16. [The Maillard reaction. IV. Study of the behavior of some amino acids during heat-treatment of protein foods].
    Adrian J
    Ann Nutr Aliment; 1967; 21(3):129-47. PubMed ID: 6072737
    [No Abstract]   [Full Text] [Related]  

  • 17. Effect of Maillard browning reaction on nutritional quality of protein.
    Tanaka M; Kimiagar M; Lee TC; Chichester CO
    Adv Exp Med Biol; 1977; 86B():321-41. PubMed ID: 906922
    [No Abstract]   [Full Text] [Related]  

  • 18. NUTRITION OF THE BEDOUINS IN THE NEGEV DESERT.
    Groen JJ; Balogh M; Levy M; Yaron E
    Am J Clin Nutr; 1964 Jan; 14(1):37-46. PubMed ID: 14106869
    [No Abstract]   [Full Text] [Related]  

  • 19. Food intolerance in humans.
    Herman RH; Hagler L
    West J Med; 1979 Feb; 130(2):95-116. PubMed ID: 371148
    [No Abstract]   [Full Text] [Related]  

  • 20. Nutrition in the Middle East.
    McLaren DS; Pellett PL
    World Rev Nutr Diet; 1970; 12():43-127. PubMed ID: 5533348
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 8.