152 related articles for article (PubMed ID: 4658994)
1. Studies of the denaturation and partial renaturation of ovalbumin.
Holt JC; Creeth JM
Biochem J; 1972 Sep; 129(3):665-76. PubMed ID: 4658994
[TBL] [Abstract][Full Text] [Related]
2. Dissociation and denaturation behaviour of sesame alpha-globulin in sodium dodecyl sulphate solution.
Prakash V; Nandi PK
Int J Pept Protein Res; 1976; 8(4):385-92. PubMed ID: 60291
[TBL] [Abstract][Full Text] [Related]
3. Denaturation of globular proteins. Interaction of guanidinium salts with three proteins.
Gordon JA
Biochemistry; 1972 May; 11(10):1862-70. PubMed ID: 5063539
[No Abstract] [Full Text] [Related]
4. The denaturation-renaturation of chicken-muscle triosephosphate isomerase in guanidinium chloride.
McVittie JD; Esnouf MP; Peacocke AR
Eur J Biochem; 1977 Dec; 81(2):307-15. PubMed ID: 598372
[TBL] [Abstract][Full Text] [Related]
5. Denaturation and proteolytic digestion of porcine low-density lipoprotein in aqueous guanidine hydrochloride solutions.
Ikai A
J Biochem; 1975 Feb; 77(2):321-31. PubMed ID: 165175
[TBL] [Abstract][Full Text] [Related]
6. The folding of ovalbumin. Renaturation in vitro versus biosynthesis in vitro.
Klausner RD; Kempf C; Weinstein JN; Blumenthal R; Van Renswoude J
Biochem J; 1983 Jun; 212(3):801-10. PubMed ID: 6882395
[TBL] [Abstract][Full Text] [Related]
7. Physical properties and subunit structure of L-asparaginase isolated from Erwinia carotovora.
Cammack KA; Marlborough DI; Miller DS
Biochem J; 1972 Jan; 126(2):361-79. PubMed ID: 4561025
[TBL] [Abstract][Full Text] [Related]
8. Relationship between functional properties and structure of ovalbumin.
Zemser M; Friedman M; Katzhendler J; Greene LL; Minsky A; Gorinstein S
J Protein Chem; 1994 Feb; 13(2):261-74. PubMed ID: 8060498
[TBL] [Abstract][Full Text] [Related]
9. Protein denaturation.
Tanford C
Adv Protein Chem; 1968; 23():121-282. PubMed ID: 4882248
[No Abstract] [Full Text] [Related]
10. Denaturation of globular proteins. II. The interaction of urea with lysozyme.
Warren JR; Gordon JA
J Biol Chem; 1970 Aug; 245(16):4097-104. PubMed ID: 5496994
[No Abstract] [Full Text] [Related]
11. Effect of compounds of the urea-guanidinium class on renaturation and thermal stability of acid-soluble collagen.
Russell AE; Cooper DR
Biochem J; 1972 May; 127(5):855-63. PubMed ID: 4672803
[TBL] [Abstract][Full Text] [Related]
12. Studies on ovalbumin. 3. Denaturation of ovalbumin and S-ovalbumin.
Smith MB; Back JF
Aust J Biol Sci; 1968 Jun; 21(3):539-48. PubMed ID: 5664139
[No Abstract] [Full Text] [Related]
13. Interconversion between flagella and P-filament in vitro.
Hotani H
J Mol Biol; 1971 May; 57(3):575-87. PubMed ID: 5580437
[No Abstract] [Full Text] [Related]
14. Denaturation of globular proteins by guanidine thiocyanate. II. Intrinsic viscosities in 4.5 M quanidine thiocyanate solutions.
Lapanje S
Biochim Biophys Acta; 1971 Sep; 243(3):357-65. PubMed ID: 5166998
[No Abstract] [Full Text] [Related]
15. Photolysis accompanying peptide absorption in proteins. Electrophoresis and optical rotary dispersion studies.
Wilson WD; Foster JF
Biophys J; 1972 Jun; 12(6):609-24. PubMed ID: 5063838
[TBL] [Abstract][Full Text] [Related]
16. The native and denatured states of ovalbumin.
Ansari AA; Ahmad R; Salahuddin A
Biochem J; 1972 Jan; 126(2):447-8. PubMed ID: 5010859
[No Abstract] [Full Text] [Related]
17. Flexibility and viscometric studies of globular proteins ovalbumin and ovotransferrin.
Waris BN; Bano B; Raziq AH
Indian J Biochem Biophys; 2003 Apr; 40(2):98-107. PubMed ID: 22900297
[TBL] [Abstract][Full Text] [Related]
18. Optical properties and denaturation by guanidinium chloride and urea of the adenosine triphosphatase of Micrococcus lysodeikticus. A comparison of four molecular forms of the enzyme.
Nieto M; Ayala JA
Biochem J; 1977 Feb; 161(2):321-31. PubMed ID: 139887
[TBL] [Abstract][Full Text] [Related]
19. Unfolding of multimeric proteins in presence of denaturants. A case study of helianthinin from Helianthus annuus L.
Suryaprakash P; Prakash V
Nahrung; 2000 Jun; 44(3):178-83. PubMed ID: 10907239
[TBL] [Abstract][Full Text] [Related]
20. Studies on the denaturation of biological macromolecules by chemical carcinogens. I. Aggregation, viscosity and optical rotation changes produced in ovalbumin by nitrosamines and other water-soluble carcinogens.
Argus MF; Arcos JC; Mathison JH; Alam A; Bemis JA
Arzneimittelforschung; 1966 Jun; 16(6):740-6. PubMed ID: 6014585
[No Abstract] [Full Text] [Related]
[Next] [New Search]
