These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

73 related articles for article (PubMed ID: 4673243)

  • 1. Constancy of protein utilization?
    Fisher H
    J Nutr; 1972 Nov; 102(11):1551-2. PubMed ID: 4673243
    [No Abstract]   [Full Text] [Related]  

  • 2. Utilization of proteins for growth and egg production.
    Erbersdobler H; Gropp J; Beck H
    Proc Nutr Soc; 1975 May; 34(1):21-8. PubMed ID: 1096147
    [No Abstract]   [Full Text] [Related]  

  • 3. [Effect of the frequency of feeding rats on the utilization of deficient dietary proteins supplemented by synthetic amino acids].
    Raczyński G; Buraczewska L; Lis D
    Rocz Panstw Zakl Hig; 1983; 34(2):135-45. PubMed ID: 6622944
    [No Abstract]   [Full Text] [Related]  

  • 4. Castor bean meal as a protein source for chickens: detoxification and determination of limiting amino acids.
    Vilhjalmsdottir L; Fisher H
    J Nutr; 1971 Sep; 101(9):1185-92. PubMed ID: 5106935
    [No Abstract]   [Full Text] [Related]  

  • 5. The effects of dietary concentrations of minerals, source of protein, amino acids and antibiotics on the growth of and digestibility of amino acids by broiler chickens.
    Shafey TM; McDonald MW
    Br Poult Sci; 1991 Jul; 32(3):535-44. PubMed ID: 1909924
    [TBL] [Abstract][Full Text] [Related]  

  • 6. The utilization of local foods in the formulation of weaning foods.
    Fashakin JB; Ogunsola F
    J Trop Pediatr; 1982 Apr; 28(2):93-6. PubMed ID: 6892159
    [No Abstract]   [Full Text] [Related]  

  • 7. The free amino acid pattern of the intestinal contents of chicks fed raw and heated soybean meal.
    Bielorai R; Harduf Z; Alumot E
    J Nutr; 1972 Oct; 102(10):1377-81. PubMed ID: 4672587
    [No Abstract]   [Full Text] [Related]  

  • 8. [Biological value of soy protein concentrate].
    Gazaeva AM
    Vopr Pitan; 1985; (4):40-3. PubMed ID: 4060681
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Soy protein in relation to human protein and amino acid nutrition.
    Young VR
    J Am Diet Assoc; 1991 Jul; 91(7):828-35. PubMed ID: 2071798
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Effects of feeding rats low protein diets containing casein or soy protein isolate supplemented with methionine or oligo-L-methionine.
    Chiji H; Harayama K; Kiriyama S
    J Nutr; 1990 Feb; 120(2):166-71. PubMed ID: 2107284
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Digestibilities of amino acids in soyabean, sunflower and groundnut meals, determined with intact and caecectomised cockerels.
    Green S; Bertrand SL; Duron MJ; Maillard R
    Br Poult Sci; 1987 Dec; 28(4):643-52. PubMed ID: 3446334
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Studies in calcium metabolism. I. The calciuretic effect of dietary protein.
    Margen S; Chu JY; Kaufmann NA; Calloway DH
    Am J Clin Nutr; 1974 Jun; 27(6):584-9. PubMed ID: 4857336
    [No Abstract]   [Full Text] [Related]  

  • 13. Effect of supplementing low protein diets with the limiting amino acids on the excretion of N1-methylnicotinamide and its pyridones in rats.
    Shibata K; Matsuo H
    J Nutr; 1989 Jun; 119(6):896-901. PubMed ID: 2526206
    [TBL] [Abstract][Full Text] [Related]  

  • 14. The replacement of some of the soybean meal by the first limiting amino acids in practical broiler diets. I. The value of special supplementation of chick diets with methionine and lysine.
    Bornstein S; Lipstein B
    Br Poult Sci; 1975 Mar; 16(2):177-88. PubMed ID: 1170006
    [TBL] [Abstract][Full Text] [Related]  

  • 15. The lysine and sulfur amino acid requirements at two stages of growth in chicks.
    Chung E; Griminger P; Fisher H
    J Nutr; 1973 Jan; 103(1):117-22. PubMed ID: 4734171
    [No Abstract]   [Full Text] [Related]  

  • 16. The replacement of some of the soybean meal by the first limiting amino acids in practical broiler diets. 2. Special additions of methionine and lysine as partial substitutes for protein in finisher diets.
    Lipstein B; Bornstein S
    Br Poult Sci; 1975 Mar; 16(2):189-200. PubMed ID: 1170007
    [TBL] [Abstract][Full Text] [Related]  

  • 17. [Effect of textured soy bean protein on nitrogen balance in man].
    Poullain B; Guisard D; Debry G
    Nutr Metab; 1972; 14(5):298-306. PubMed ID: 4675358
    [No Abstract]   [Full Text] [Related]  

  • 18. Adequacy of spun-soy protein containing egg albumin for human nutrition.
    Turk RE; Cornwell PE; Brooks MD; Butterworth CE
    J Am Diet Assoc; 1973 Nov; 63(5):519-24. PubMed ID: 4795499
    [No Abstract]   [Full Text] [Related]  

  • 19. Effects of dietary lipid and protein on growth and nutrient utilization by dairy calves at ages 8 to 18 weeks.
    Chandler PT; Kesler EM; McCarthy RD; Johnston RP
    J Nutr; 1968 Jul; 95(3):452-60. PubMed ID: 5691071
    [No Abstract]   [Full Text] [Related]  

  • 20. Effect of feeding "carbohydrate-free" diets on the chick's requirement for methionine.
    Looi SH; Renner R
    J Nutr; 1974 Apr; 104(4):400-4. PubMed ID: 4856278
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 4.