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4. [Trace elements in food. 8. Selenium]. Schlettwein-Gsell D; Mommsen-Straub S Int J Vitam Nutr Res; 1972; 42(4):607-17. PubMed ID: 4566433 [No Abstract] [Full Text] [Related]
5. [Trace elements in foods. IV. Manganese]. Schlettwein-Gsell D; Mommsen-Straub S Int J Vitam Nutr Res; 1971; 41(2):268-85. PubMed ID: 4938529 [No Abstract] [Full Text] [Related]
6. [Review of trace elements in food. IX. Boron]. Schlettwein-Gsell D; Mommsen-Straub S Int J Vitam Nutr Res; 1973; 43(1):93-109. PubMed ID: 4572391 [No Abstract] [Full Text] [Related]
7. [Literature review of trace elements in food. X. Molybdenum]. Schlettwein-Gsell D; Mommsen-Straub S Int J Vitam Nutr Res; 1973; 43(1):110-9. PubMed ID: 4572390 [No Abstract] [Full Text] [Related]
8. Macronutrient and energy database for the 1995 Exchange Lists for Meal Planning: a rationale for clinical practice decisions. Wheeler ML; Franz M; Barrier P; Holler H; Cronmiller N; Delahanty LM J Am Diet Assoc; 1996 Nov; 96(11):1167-71. PubMed ID: 8906142 [TBL] [Abstract][Full Text] [Related]
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11. Pesticide residues in total diet samples (VIII). Manske DD; Johnson RD Pestic Monit J; 1975 Sep; 9(2):94-105. PubMed ID: 1208189 [TBL] [Abstract][Full Text] [Related]
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13. Computerized nutrient data bases: I. Comparison of nutrient analysis systems. Hoover LW J Am Diet Assoc; 1983 May; 82(5):501-5. PubMed ID: 6841845 [TBL] [Abstract][Full Text] [Related]
14. Fatty acids, cholesterol, and proximate analyses of some ready-to-eat foods. Standal BR; Bassett DR; Policar PB; Thom M J Am Diet Assoc; 1970 May; 56(5):392-6. PubMed ID: 5439979 [No Abstract] [Full Text] [Related]
15. Pesticide residues in total diet samples (V). Corneliussen PE Pestic Monit J; 1970 Dec; 4(3):89-105. PubMed ID: 5489544 [No Abstract] [Full Text] [Related]
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