These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

121 related articles for article (PubMed ID: 4699186)

  • 1. Animal and vegetable fats in milk replacers for veal calves. 6. Chemical analysis of muscle tissues.
    Veen WA
    Z Tierphysiol Tierernahr Futtermittelkd; 1973 Jan; 30(6):289-304. PubMed ID: 4699186
    [No Abstract]   [Full Text] [Related]  

  • 2. Animal and vegetable fats in milk replacers for veal calves. 7. Skin surface lipids.
    Veen WA
    Z Tierphysiol Tierernahr Futtermittelkd; 1973 Feb; 31(1):29-37. PubMed ID: 4749653
    [No Abstract]   [Full Text] [Related]  

  • 3. Animal and vegetable fats in milk replacers for veal calves. 5. Fatty acid patterns in various adipose tissues.
    Veen WA
    Z Tierphysiol Tierernahr Futtermittelkd; 1972 Aug; 30(1):1-19. PubMed ID: 4672097
    [No Abstract]   [Full Text] [Related]  

  • 4. Animal and vegetable fats in milk replacers for veal calves. II. Fatty acid patterns of food and faeces.
    Veen WA
    Z Tierphysiol Tierernahr Futtermittelkd; 1970 Sep; 26(6):289-98. PubMed ID: 5519264
    [No Abstract]   [Full Text] [Related]  

  • 5. Animal and vegetable fats in milk replacers for veal calves. I. Digestibility coefficients of fat and nitrogen, metabolic faecal fat excretion and nitrogen retention.
    Veen WA
    Z Tierphysiol Tierernahr Futtermittelkd; 1970 Aug; 26(5):264-79. PubMed ID: 5519262
    [No Abstract]   [Full Text] [Related]  

  • 6. Production of veal calves with reconstituted milk containing various quantities of fat.
    Mordenti A; Romiti R; Bitti FR
    Folia Vet Lat; 1974 Jan; 4(1):1-23. PubMed ID: 4849505
    [No Abstract]   [Full Text] [Related]  

  • 7. Growth, plasma lipids and fatty acid composition of veal calves fed polyunsaturated fats.
    Wrenn TR; Weyant JR; Gordon CH; Goering HK; Dryden LP; Bitman J; Edmondson LF; King RL
    J Anim Sci; 1973 Dec; 37(6):1419-27. PubMed ID: 4763374
    [No Abstract]   [Full Text] [Related]  

  • 8. Utilization of energy and nitrogen from maize and potato starch, pre-gelatinized by physical processing, in milk replacers for veal calves.
    van der Honing Y; Smits B; Lenis N; Boeve J
    Z Tierphysiol Tierernahr Futtermittelkd; 1974 Jun; 33(3):141-50. PubMed ID: 4416831
    [No Abstract]   [Full Text] [Related]  

  • 9. Effects of vegetable fats versus lard in milk replacers on feed intake, digestibility, and growth in Finnish Ayrshire bull calves.
    Huuskonen A; Khalili H; Kiljala J; Joki-Tokola E; Nousiainen J
    J Dairy Sci; 2005 Oct; 88(10):3575-81. PubMed ID: 16162531
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Effect of lipids in milk replacers on calf performance and lipids in blood plasma, liver, and perirenal fat.
    Jenkins KJ; Kramer JK; Emmons DB
    J Dairy Sci; 1986 Feb; 69(2):447-59. PubMed ID: 3700792
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Milk replacers for the neonatal calf.
    Hand MS; Hunt E; Phillips RW
    Vet Clin North Am Food Anim Pract; 1985 Nov; 1(3):589-608. PubMed ID: 3907789
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Residues in young veal calves after consumption of milk containing penicillin.
    Prange RW; Oliver SP; Duby RT; Tritschler JP
    J Dairy Sci; 1984 Dec; 67(12):2970-3. PubMed ID: 6442303
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Plasma lipids, ketone bodies, and glucose concentrations in calves fed high- and low-fat milk replacers.
    Bazin RC; Brisson GJ
    J Dairy Sci; 1976 Jul; 59(7):1301-5. PubMed ID: 950399
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Fat digestion in veal calves fed milk replacers low or high in calcium and containing either casein or soy protein isolate.
    Yuangklang C; Wensing T; Van den Broek L; Jittakhot S; Beynen AC
    J Dairy Sci; 2004 Apr; 87(4):1051-6. PubMed ID: 15259241
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Diet digestibility and growth of holstein calves fed acidified milk replacers containing soy protein concentrate.
    Erickson PS; Schauff DJ; Murphy MR
    J Dairy Sci; 1989 Jun; 72(6):1528-33. PubMed ID: 2760313
    [TBL] [Abstract][Full Text] [Related]  

  • 16. [Effect of milk substitutes containing vegetable oil and varying levels of fatty acids on N metabolism of young calves].
    Bedö S; Lukács D; Harczi J; Vutskics A; Laki I
    Arch Tierernahr; 1974 Mar; 24(3):235-44. PubMed ID: 4479738
    [No Abstract]   [Full Text] [Related]  

  • 17. Influence of triglycerides and free fatty acids in milk replacers on calf performance, blood plasma, and adipose lipids.
    Jenkins KJ; Kramer JK; Sauer FD; Emmons DB
    J Dairy Sci; 1985 Mar; 68(3):669-80. PubMed ID: 3989087
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effects of high calcium intake on fat digestion and bile acid excretion in feces of veal calves.
    Xu C; Wensing T; Beynen AC
    J Dairy Sci; 1998 Aug; 81(8):2173-7. PubMed ID: 9749383
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Comparison of maturation of drug-metabolizing enzymes in calves with functioning or nonfunctioning rumen.
    Kawalek JC; el Said KR
    Am J Vet Res; 1994 Nov; 55(11):1579-86. PubMed ID: 7879982
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Effect of solid feed on energy and protein utilization in milk-fed veal calves.
    Labussiere E; Dubois S; van Milgen J; Bertrand G; Noblet J
    J Anim Sci; 2009 Mar; 87(3):1106-19. PubMed ID: 18997064
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.