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64. EFFECT OF DIET ON SERUM AND MUSCLE CHLORIDE AND MUSCLE MOISTURE. Lushbough CH; Urbin MC J Nutr; 1963 Oct; 81():99-102. PubMed ID: 14068935 [No Abstract] [Full Text] [Related]
65. Comments on some changes in plasma cholesterol and vitamin E when different fats are fed. Horwitt MK J Nutr; 1991 Aug; 121(8):1293. PubMed ID: 1861176 [No Abstract] [Full Text] [Related]
67. Tocopherol excess in man; creatinuria associated with prolonged ingestion. HILLMAN RW Am J Clin Nutr; 1957; 5(6):597-600. PubMed ID: 13487523 [No Abstract] [Full Text] [Related]
68. Vitamin E status of adults on a vegetable oil diet. Nutr Rev; 1966 Feb; 24(2):41-3. PubMed ID: 4955468 [No Abstract] [Full Text] [Related]
69. WANT TO LIVE DANGEROUSLY?TRY THE PRUDENT DIET. DOCK W Arch Intern Med; 1964 Apr; 113():613-4. PubMed ID: 14109023 [No Abstract] [Full Text] [Related]
70. Unsaturated fat and vitamin-E deficiency. Rotman D Lancet; 1971 Sep; 2(7726):711. PubMed ID: 4105746 [No Abstract] [Full Text] [Related]
71. The vitamin E content of margarine. WARD RJ Br J Nutr; 1958; 12(2):231-6. PubMed ID: 13536271 [No Abstract] [Full Text] [Related]
72. Data on serum tocopherol levels in a selected group of Canadians. Hoppner K; Phillips WE; Murray TK; Campbell JS Can J Physiol Pharmacol; 1970 May; 48(5):321-3. PubMed ID: 5422428 [No Abstract] [Full Text] [Related]
73. Plasma tocopherol levels in normal adults. Desai ID Can J Physiol Pharmacol; 1968 Nov; 46(6):819-22. PubMed ID: 5698927 [No Abstract] [Full Text] [Related]
74. More on vitamin E. Gray GE; Ross RK; Paganini-Hill A; Henderson BE N Engl J Med; 1983 Oct; 309(15):924. PubMed ID: 6888488 [No Abstract] [Full Text] [Related]
76. Dietary polyunsaturates and serum alpha-tocopherol in adults. Christiansen MM; Wilcox EB J Am Diet Assoc; 1973 Aug; 63(2):138-42. PubMed ID: 4718425 [No Abstract] [Full Text] [Related]
77. [Significance of nonsaponifiable constituents of dietary fats on the bioactivity of vitamin E]. Koop R; Elmadfa I Z Ernahrungswiss; 1983 Dec; 22(4):271-86. PubMed ID: 6659595 [TBL] [Abstract][Full Text] [Related]
78. Effect of long-term ingestion of polyunsaturated fat, age, plasma cholesterol, diabetes mellitus, and supplemental tocopherol upon plasma tocopherol. Lewis JS; Pian AK; Baer MT; Acosta PB; Emerson GA Am J Clin Nutr; 1973 Feb; 26(2):136-43. PubMed ID: 4703050 [No Abstract] [Full Text] [Related]
79. The effect of prooxidant diets on some experimental mycobacterial, infections. Bergel M Rev Latinoam Microbiol Parasitol (Mex); 1969; 11(3):117-23. PubMed ID: 5271555 [No Abstract] [Full Text] [Related]
80. Saturated fat in the diet and serum cholesterol concentration: a critical examination of the literature. Reiser R Am J Clin Nutr; 1973 May; 26(5):524-55. PubMed ID: 4573412 [No Abstract] [Full Text] [Related] [Previous] [Next] [New Search]