These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

108 related articles for article (PubMed ID: 4720547)

  • 21. Evaluation of the inclusion of soybean oil and soybean processing by-products to soybean meal on nutrient composition and digestibility in swine and poultry.
    Bruce KJ; Karr-Lilienthal LK; Zinn KE; Pope LL; Mahan DC; Fastinger ND; Watts M; Utterback PL; Parsons CM; Castaneda EO; Ellis M; Fahey GC
    J Anim Sci; 2006 Jun; 84(6):1403-14. PubMed ID: 16699097
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Composition, digestibility and application in breadmaking of banana flour.
    Juarez-Garcia E; Agama-Acevedo E; Sáyago-Ayerdi SG; Rodríguez-Ambriz SL; Bello-Pérez LA
    Plant Foods Hum Nutr; 2006 Sep; 61(3):131-7. PubMed ID: 17048100
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Influence of diet on passage rate and apparent digestibility by growing swine.
    Entringer RP; Plumlee MP; Conrad JH; Cline TR; Wolfe S
    J Anim Sci; 1975 Mar; 40(3):486-94. PubMed ID: 1167855
    [No Abstract]   [Full Text] [Related]  

  • 24. Effect of the addition of common bean (Phaseolus vulgaris L.) flour on the in vitro digestibility of starch and undigestible carbohydrates in spaghetti.
    Gallegos-Infante JA; Bello-Perez LA; Rocha-Guzman NE; Gonzalez-Laredo RF; Avila-Ontiveros M
    J Food Sci; 2010 Jun; 75(5):H151-6. PubMed ID: 20629880
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Digestibility of gluten proteins is reduced by baking and enhanced by starch digestion.
    Smith F; Pan X; Bellido V; Toole GA; Gates FK; Wickham MS; Shewry PR; Bakalis S; Padfield P; Mills EN
    Mol Nutr Food Res; 2015 Oct; 59(10):2034-43. PubMed ID: 26202208
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Starch and protein digestibility of newly released moth bean cultivars: Effect of soaking, dehulling, germination and pressure cooking.
    Negi A; Boora P; Khetarpaul N
    Nahrung; 2001 Aug; 45(4):251-4. PubMed ID: 11534463
    [TBL] [Abstract][Full Text] [Related]  

  • 27. [The energy utilization of root vegetables and their processed products by adult swine].
    Jentsch W; Hoffmann L; Schiemann R
    Arch Tierernahr; 1989 Dec; 39(12):981-92. PubMed ID: 2627156
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Characterization of the nutritional value of air-classified protein and starch fractions of field pea and zero-tannin faba bean in grower pigs.
    Gunawardena CK; Zijlstra RT; Beltranena E
    J Anim Sci; 2010 Feb; 88(2):660-70. PubMed ID: 19820045
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Protein and starch concentrates of air-classified field pea and zero-tannin faba bean for weaned pigs.
    Gunawardena CK; Zijlstra RT; Goonewardene LA; Beltranena E
    J Anim Sci; 2010 Aug; 88(8):2627-36. PubMed ID: 20453087
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Oilseed flour for human food.
    Bastiaens FG
    J Am Oil Chem Soc; 1976 Jun; 53(6):310-5. PubMed ID: 945312
    [No Abstract]   [Full Text] [Related]  

  • 31. Feed processing and structural components affect starch digestion dynamics in broiler chickens.
    Itani K; Svihus B
    Br Poult Sci; 2019 Jun; 60(3):246-255. PubMed ID: 30516066
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Digestibility of carbohydrates in growing pigs: a comparison between the T-cannula and the steered ileo-caecal valve cannula.
    Zhang YC; Jörgensen H; Fernandez JA; Bach Knudsen KE
    Arch Anim Nutr; 2004 Jun; 58(3):219-31. PubMed ID: 15264671
    [TBL] [Abstract][Full Text] [Related]  

  • 33. The nutritional value of degermed, dehulled corn for pigs and its impact on the gastrointestinal tract and nutrient excretion.
    Moeser AJ; Kim IB; van Heugten E; Kempen TA
    J Anim Sci; 2002 Oct; 80(10):2629-38. PubMed ID: 12413085
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Nutritional evaluation of former food products (ex-food) intended for pig nutrition.
    Giromini C; Ottoboni M; Tretola M; Marchis D; Gottardo D; Caprarulo V; Baldi A; Pinotti L
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2017 Aug; 34(8):1436-1445. PubMed ID: 28397545
    [TBL] [Abstract][Full Text] [Related]  

  • 35. In vitro and in vivo digestibility of corn starch for weaned pigs: Effects of amylose:amylopectin ratio, extrusion, storage duration, and enzyme supplementation.
    Li Y; Zhang AR; Luo HF; Wei H; Zhou Z; Peng J; Ru YJ
    J Anim Sci; 2015 Jul; 93(7):3512-20. PubMed ID: 26440020
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Effect of processing on the nutritive value of cereals in animal feeds.
    Burt AW
    Proc Nutr Soc; 1973 May; 32(1):31-9. PubMed ID: 4586581
    [No Abstract]   [Full Text] [Related]  

  • 37. [Study of the composition and nutritive value of corn opaque 2 and sunflower meal].
    Abraham J; Baratou F; Robin P; Jacquot R
    Ann Nutr Aliment; 1970; 24(4):51-91. PubMed ID: 5466733
    [No Abstract]   [Full Text] [Related]  

  • 38. Nutritive value of cooked potato flakes for the young chick.
    D'Mello JP; Whittemore CT
    J Sci Food Agric; 1975 Mar; 26(3):261-5. PubMed ID: 1134065
    [No Abstract]   [Full Text] [Related]  

  • 39. Nutritional value for swine of extruded corn and corn fractions obtained after dry milling.
    Muley NS; van Heugten E; Moeser AJ; Rausch KD; van Kempen TA
    J Anim Sci; 2007 Jul; 85(7):1695-701. PubMed ID: 17400967
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Effect of flour mite infestation (Acarus siro L) on nutritive value of pig diets.
    Braude R; Low AG; Mitchell KG; Pittman RJ; Wilkin DR
    Vet Rec; 1980 Jan; 106(2):35-6. PubMed ID: 7361400
    [No Abstract]   [Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 6.