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23. Disengagement and work constraints are deterrents to participation in continuing professional education among registered dietitians. Manning CK; Vickery CE J Am Diet Assoc; 2000 Dec; 100(12):1540-2. PubMed ID: 11138451 [No Abstract] [Full Text] [Related]
24. The bits and bytes to advanced graduate degree programs. Radler DR; Touger-Decker R Nutr Clin Pract; 2007 Dec; 22(6):647-52. PubMed ID: 18042953 [TBL] [Abstract][Full Text] [Related]
25. Goals of the lifetime education of the dietitian. Committee on Goals of Education for Dietetics, Dietetic Internship Council, the American Dietetic Association. J Am Diet Assoc; 1969 Feb; 54(2):91-3. PubMed ID: 5762215 [No Abstract] [Full Text] [Related]
26. Hierarchical structure of selected behaviors of dietitians on the job. Fruin MF; Bart WM J Am Diet Assoc; 1978 Dec; 73(6):635-9. PubMed ID: 722012 [TBL] [Abstract][Full Text] [Related]
27. Dietetics professionals have a positive perception of professional development. Keim KS; Gates GE; Johnson CA J Am Diet Assoc; 2001 Jul; 101(7):820-4. PubMed ID: 11478483 [TBL] [Abstract][Full Text] [Related]
28. The dietetic professional in the labor force. Senters JM J Am Diet Assoc; 1971 Oct; 59(4):368-71. PubMed ID: 5095280 [No Abstract] [Full Text] [Related]
29. Effectiveness of service learning and learning through service in dietetics education. Kim Y; Clasen C; Canfield A J Allied Health; 2003; 32(4):275-8. PubMed ID: 14714603 [TBL] [Abstract][Full Text] [Related]
30. Continuing education: keeping pace with the changing scene. Council on Practice Continuing Education Committee. J Am Diet Assoc; 1988 Oct; 88(10):1224-5. PubMed ID: 3171014 [No Abstract] [Full Text] [Related]
31. Evaluation of a continuing professional education opportunity via an on-line service. Ziemer K Proc AMIA Annu Fall Symp; 1996; ():51-4. PubMed ID: 8947626 [TBL] [Abstract][Full Text] [Related]
32. Effectiveness of continuing education for health professionals: a literature review. Young LJ; Willie R J Allied Health; 1984 May; 13(2):112-23. PubMed ID: 6376450 [TBL] [Abstract][Full Text] [Related]
33. Development of a pediatric residency program for registered dietitians. McCoy BL; Balmer D J Am Diet Assoc; 1997 Aug; 97(8):892-3. PubMed ID: 9259713 [No Abstract] [Full Text] [Related]
34. Veterinary continuing education: a must-do or a want-to? Benner W; Dazen KD; Hess R; Lutz M; Ness R; Stevenson R J Avian Med Surg; 2009 Jun; 23(2):153-7. PubMed ID: 19673463 [No Abstract] [Full Text] [Related]
36. An independent learning model for delivering dietetic associate degree and continuing education programs. Parks SC Gerontol Geriatr Educ; 1984; 4(4):23-8. PubMed ID: 6534790 [No Abstract] [Full Text] [Related]
37. Putting "essence" into veterinary continuing education: facilitation skills for continuing education program presenters to accommodate adult learning styles. Fassig SM J Am Vet Med Assoc; 1994 May; 204(9):1326-8. PubMed ID: 8050964 [No Abstract] [Full Text] [Related]
38. Facilitating transdisciplinary teamwork in dietetics education: a case study approach. Smith AR; Christie C J Am Diet Assoc; 2004 Jun; 104(6):959-62. PubMed ID: 15175595 [TBL] [Abstract][Full Text] [Related]
39. Health care governance: are we keeping pace? Alexander JA; Zuckerman HS J Health Adm Educ; 1989; 7(4):760-77. PubMed ID: 10296689 [TBL] [Abstract][Full Text] [Related]