These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

102 related articles for article (PubMed ID: 4733383)

  • 1. Centrifugal separation of white and green protein fractions from alfalfa juice following controlled heating.
    de Fremery D; Miller RE; Edwards RH; Knuckles BE; Bickoff EM; Kohler GO
    J Agric Food Chem; 1973; 21(5):886-9. PubMed ID: 4733383
    [No Abstract]   [Full Text] [Related]  

  • 2. Soluble proteins from alfalfa juice by membrane filtration.
    Knuckles BE; de Fremery D; Bickoff EM; Kohler GO
    J Agric Food Chem; 1975; 23(2):209-12. PubMed ID: 237026
    [No Abstract]   [Full Text] [Related]  

  • 3. Application of polyelectrolytes to fractionation of alfalfa juice protein (short communication).
    Baraniak B; Baraniak A
    Nahrung; 1987; 31(4):341-3. PubMed ID: 3614339
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Coumestrol content of fractions obtained during wet processing of alfalfa.
    Knuckles BE; deFremery D; Kohler GO
    J Agric Food Chem; 1976; 24(6):1177-80. PubMed ID: 12201
    [No Abstract]   [Full Text] [Related]  

  • 5. Purification and characterization of two leaf polypeptide inhibitors of leaf protease from alfalfa (Medicago sativa).
    Gonnelli M; Cioni P; Romagnoli A; Gabellieri E; Balestreri E; Felicioli R
    Arch Biochem Biophys; 1985 Apr; 238(1):206-12. PubMed ID: 3985617
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Minimizing the saponin content of alfalfa sprouts and leaf protein concentrates.
    Livingston AL; Knuckles BE; Teuber LR; Hesterman OB; Tsai LS
    Adv Exp Med Biol; 1984; 177():253-68. PubMed ID: 6496218
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Soluble protein concentrate from alfalfa by low-temperature acid precipitation.
    Miller RE; de Fremery D; Bickoff EM; Kohler GO
    J Agric Food Chem; 1975; 23(6):1177-9. PubMed ID: 436
    [No Abstract]   [Full Text] [Related]  

  • 8. Soluble proteins of alfalfa (Medicago sativa) herbage. Fractionation by ammonium sulfate and gel chromatography.
    Sarkar SK; Howarth RE; Hikichi M; McArthur JM
    J Agric Food Chem; 1975; 23(4):626-30. PubMed ID: 806622
    [No Abstract]   [Full Text] [Related]  

  • 9. Distribution of saponin in alfalfa protein recovery systems.
    Livingston AL; Knuckles BE; Edwards RH; deFremery D; Miller RE; Kohler GO
    J Agric Food Chem; 1979; 27(2):362-5. PubMed ID: 34639
    [No Abstract]   [Full Text] [Related]  

  • 10. Changes in chloroplast pigments during the preparation of leaf protein.
    Arkcoll DB; Holden M
    J Sci Food Agric; 1973 Oct; 24(10):1217-27. PubMed ID: 4764008
    [No Abstract]   [Full Text] [Related]  

  • 11. Microbial coagulation of alfalfa green juice.
    Godessart N; Pares R; Juarez A
    Appl Environ Microbiol; 1987 Sep; 53(9):2206-11. PubMed ID: 3314708
    [TBL] [Abstract][Full Text] [Related]  

  • 12. [Poly-protein. II--Precipitation of proteins from alfalfa juice by cationic polyacrylamide (author's transl)].
    Massignan L; Fiorentini R; Anelli G; Galoppini C
    S TA NU; 1976; 6(5-6):281-3. PubMed ID: 1037420
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Some properties of soluble proteins from alfalfa (Medicago sativa) herbage and their possible relationship to ruminant bloat.
    Howarth RE; Sarkar SK; Fesser AC; Schnarr GW
    J Agric Food Chem; 1976; 25(1):175-9. PubMed ID: 1002920
    [No Abstract]   [Full Text] [Related]  

  • 14. Relationship between enzyme levels and extractable proteins in alfalfa.
    Camici M; Balestreri E; Tozzi MG; Bacciola D; Saracchi I; Felicioli R; Ipata PL
    J Agric Food Chem; 1980; 28(3):500-3. PubMed ID: 7391391
    [No Abstract]   [Full Text] [Related]  

  • 15. Characterization of green-tissue protein extract from alfalfa (Medicago sativa) exploiting a 3-D technique.
    Aguilar O; Glatz CE; Rito-Palomares M
    J Sep Sci; 2009 Sep; 32(18):3223-31. PubMed ID: 19746403
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Partial purification and characterization of a proteolytic activity of alfalfa juice.
    Tozzi MG; Balestreri E; Camici M; Gelicioli R; Ipata PL
    J Agric Food Chem; 1981; 29(5):1075-8. PubMed ID: 19927403
    [No Abstract]   [Full Text] [Related]  

  • 17. Electrophoretic protein patterns in relation to low temperature tolerance and growth regulation of alfalfa.
    Faw WF; Jung GA
    Cryobiology; 1972 Dec; 9(6):548-55. PubMed ID: 4658015
    [No Abstract]   [Full Text] [Related]  

  • 18. A gas chromatographic method for the determination of medicagenic acid in lucerne (alfalfa) leaf protein concentrate.
    Brawn PR; Lindner NM; Miller JM; Telling GM
    J Sci Food Agric; 1981 Dec; 32(12):1157-62. PubMed ID: 7321529
    [No Abstract]   [Full Text] [Related]  

  • 19. Comparison of carotenoid storage stability in alfalfa leaf protein (Pro-Xan) and dehydrated meals.
    Livingston AL; Kohler GO; Kuzmicky DD
    J Agric Food Chem; 1980; 28(3):652-6. PubMed ID: 7190169
    [No Abstract]   [Full Text] [Related]  

  • 20. Initial rates of degradation of protein fractions from fresh, wilted, and ensiled alfalfa.
    Makoni NF; Shelford JA; Fisher LJ
    J Dairy Sci; 1994 Jun; 77(6):1598-603. PubMed ID: 8083420
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.