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26. Treatment of Crohn's disease with an unrefined-carbohydrate, fibre-rich diet. Heaton KW; Thornton JR; Emmett PM Br Med J; 1979 Sep; 2(6193):764-6. PubMed ID: 519185 [TBL] [Abstract][Full Text] [Related]
27. The food and nutrient intakes of the Tarahumara Indians of Mexico. Cerqueira MT; Fry MM; Connor WE Am J Clin Nutr; 1979 Apr; 32(4):905-15. PubMed ID: 433816 [TBL] [Abstract][Full Text] [Related]
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30. Dietary calcium intake in patients with inflammatory bowel disease. Vernia P; Loizos P; Di Giuseppantonio I; Amore B; Chiappini A; Cannizzaro S J Crohns Colitis; 2014 Apr; 8(4):312-7. PubMed ID: 24090907 [TBL] [Abstract][Full Text] [Related]
31. Whole body leucine metabolism in adolescents with Crohn's disease and growth failure during nutritional supplementation. Motil KJ; Grand RJ; Matthews DE; Bier DM; Maletskos CJ; Young VR Gastroenterology; 1982 Jun; 82(6):1359-68. PubMed ID: 6802699 [TBL] [Abstract][Full Text] [Related]
32. Consumption of refined carbohydrate by patients with Crohn's disease in Tel-Aviv-Yafo. Silkoff K; Hallak A; Yegena L; Rozen P; Mayberry JF; Rhodes J; Newcombe RG Postgrad Med J; 1980 Dec; 56(662):842-6. PubMed ID: 7267494 [TBL] [Abstract][Full Text] [Related]
33. Diet counselling improves the clinical course of patients with Crohn's disease. Imes S; Pinchbeck B; Thomson AB Digestion; 1988; 39(1):7-19. PubMed ID: 2899528 [TBL] [Abstract][Full Text] [Related]
34. Dietary patterns of adolescent girls in Hawaii over a 2-year period. Lee SK; Novotny R; Daida YG; Vijayadeva V; Gittelsohn J J Am Diet Assoc; 2007 Jun; 107(6):956-61. PubMed ID: 17524716 [TBL] [Abstract][Full Text] [Related]
35. Energy intake: its relationship to colon cancer risk. Lyon JL; Mahoney AW; West DW; Gardner JW; Smith KR; Sorenson AW; Stanish W J Natl Cancer Inst; 1987 May; 78(5):853-61. PubMed ID: 3033383 [TBL] [Abstract][Full Text] [Related]
36. Recent advances in dietary fiber and colorectal diseases. Spiller GA; Freeman HJ Am J Clin Nutr; 1981 Jun; 34(6):1145-52. PubMed ID: 6263077 [TBL] [Abstract][Full Text] [Related]
37. Geographic and temporal variations of sugar and margarine consumption in relation to Crohn's disease. Sonnenberg A Digestion; 1988; 41(3):161-71. PubMed ID: 3265683 [TBL] [Abstract][Full Text] [Related]
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40. A comprehensive approach to evaluate nutritional status in Crohn's patients in the era of biologic therapy: a case-control study. Sousa Guerreiro C; Cravo M; Costa AR; Miranda A; Tavares L; Moura-Santos P; MarquesVidal P; Nobre Leitão C Am J Gastroenterol; 2007 Nov; 102(11):2551-6. PubMed ID: 17680845 [TBL] [Abstract][Full Text] [Related] [Previous] [Next] [New Search]