These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

189 related articles for article (PubMed ID: 479073)

  • 1. Methods for determinging carbohydrates, hydroxymethylfurfural, and proline in honey: collaborative study.
    White JW
    J Assoc Off Anal Chem; 1979 May; 62(3):515-26. PubMed ID: 479073
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Charcoal column/thin layer chromatographic method for high fructose corn sirup and spectrophotometric method for hydroxymethylfurfural in honey: collaborative studies.
    White JW; Kushnir I; Doner LW
    J Assoc Off Anal Chem; 1979 Jul; 62(4):921-7. PubMed ID: 500541
    [TBL] [Abstract][Full Text] [Related]  

  • 3. High performance liquid chromatography of furfural and hydroxymethylfurfural in spirits and honey.
    Jeuring HJ; Kuppers FJ
    J Assoc Off Anal Chem; 1980 Nov; 63(6):1215-8. PubMed ID: 7451383
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Spectrophotometric method for hydroxymethylfurfural in honey.
    White JW
    J Assoc Off Anal Chem; 1979 May; 62(3):509-14. PubMed ID: 479072
    [TBL] [Abstract][Full Text] [Related]  

  • 5. High 5-hydroxymethylfurfural concentrations are found in Malaysian honey samples stored for more than one year.
    Khalil MI; Sulaiman SA; Gan SH
    Food Chem Toxicol; 2010; 48(8-9):2388-92. PubMed ID: 20595027
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Hydroxymethylfurfural and honey adulteration.
    White JW; Siciliano J
    J Assoc Off Anal Chem; 1980 Jan; 63(1):7-10. PubMed ID: 7380794
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Determination of proline in honey: comparison between official methods, optimization and validation of the analytical methodology.
    Truzzi C; Annibaldi A; Illuminati S; Finale C; Scarponi G
    Food Chem; 2014 May; 150():477-81. PubMed ID: 24360478
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Detection of honey adulteration by carbohydrage analysis.
    White JW
    J Assoc Off Anal Chem; 1980 Jan; 63(1):11-8. PubMed ID: 7380780
    [TBL] [Abstract][Full Text] [Related]  

  • 9. High pressure liquid chromatographic determination of mono- and disaccharides in presweetened cereals: Collaborative study.
    Zygmunt LC; Anderson E; Behrens B; Bowers R; Bussey M; Cohen G; Colon M; Deis C; Given PS; Granade A; Harms C; Heroff JC; Hines D; Hung GW; Hurst WJ; Keller J; Laroche FB; Luth W; McKay D; Mertle T; Navarre M; Rivera R; Scopp R; Scott F; Sherman R; Sloman K; Sodano C; Trick KD; Vandine BR; Webb NG
    J Assoc Off Anal Chem; 1982 Mar; 65(2):256-64. PubMed ID: 7085542
    [TBL] [Abstract][Full Text] [Related]  

  • 10. A new methodology based on GC-MS to detect honey adulteration with commercial syrups.
    Ruiz-Matute AI; Soria AC; Martínez-Castro I; Sanz ML
    J Agric Food Chem; 2007 Sep; 55(18):7264-9. PubMed ID: 17676863
    [TBL] [Abstract][Full Text] [Related]  

  • 11. A direct RP-HPLC method for the determination of furanic aldehydes and acids in honey.
    Spano N; Ciulu M; Floris I; Panzanelli A; Pilo MI; Piu PC; Salis S; Sanna G
    Talanta; 2009 Apr; 78(1):310-4. PubMed ID: 19174244
    [TBL] [Abstract][Full Text] [Related]  

  • 12. 2-Furoylmethyl amino acids and hydroxymethylfurfural as indicators of honey quality.
    Sanz ML; del Castillo MD; Corzo N; Olano A
    J Agric Food Chem; 2003 Jul; 51(15):4278-83. PubMed ID: 12848498
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Quality evaluation and geographical classification of immature rape and acacia honeys in China.
    Yuan Y; Deng Z; Zhang B; Li G; Zhang J; Liu R; Li H
    J Sci Food Agric; 2021 Oct; 101(13):5446-5456. PubMed ID: 33682130
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Comparison of an HPTLC method with the Reflectoquant assay for rapid determination of 5-hydroxymethylfurfural in honey.
    Hošťálková A; Klingelhöfer I; Morlock GE
    Anal Bioanal Chem; 2013 Nov; 405(28):9207-18. PubMed ID: 24091734
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Liquid chromatography coupled to isotope ratio mass spectrometry: a new perspective on honey adulteration detection.
    Cabañero AI; Recio JL; Rupérez M
    J Agric Food Chem; 2006 Dec; 54(26):9719-27. PubMed ID: 17177492
    [TBL] [Abstract][Full Text] [Related]  

  • 16. HMF and diastase activity in honeys: A fully validated approach and a chemometric analysis for identification of honey freshness and adulteration.
    Pasias IN; Kiriakou IK; Proestos C
    Food Chem; 2017 Aug; 229():425-431. PubMed ID: 28372195
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Determination of very low levels of 5-(hydroxymethyl)-2-furaldehyde (HMF) in natural honey: comparison between the HPLC technique and the spectrophotometric white method.
    Truzzi C; Annibaldi A; Illuminati S; Finale C; Rossetti M; Scarponi G
    J Food Sci; 2012 Jul; 77(7):C784-90. PubMed ID: 22757699
    [TBL] [Abstract][Full Text] [Related]  

  • 18. The sugars of honey--a review.
    Doner LW
    J Sci Food Agric; 1977 May; 28(5):443-56. PubMed ID: 875373
    [No Abstract]   [Full Text] [Related]  

  • 19. [Research for thermal stability of fructose, glucose, 5-hydroxymethyl-2-furfural during the process of refining honey of honeyed pill].
    Xian JC; Zhang N; Feng Y; Hong YL
    Zhong Yao Cai; 2011 Sep; 34(9):1434-7. PubMed ID: 22260013
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Polysaccharides as a marker for detection of corn sugar syrup addition in honey.
    Megherbi M; Herbreteau B; Faure R; Salvador A
    J Agric Food Chem; 2009 Mar; 57(6):2105-11. PubMed ID: 19243098
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.