These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
202 related articles for article (PubMed ID: 485140)
21. Matrix Extension of the CompactDryâ„¢ "Nissui" YMR for Enumeration of Yeasts and Molds in Dried Cannabis Flower: AOAC Performance Tested MethodSM 092002. Hamilton L; Klavins A; Malherbe R; Youngblood J; Ito Y; Hsiung A J AOAC Int; 2022 Oct; 105(6):1663-1670. PubMed ID: 35543475 [TBL] [Abstract][Full Text] [Related]
22. Media for detecting and enumerating yeasts and moulds. Beuchat LR Int J Food Microbiol; 1992 Oct; 17(2):145-58. PubMed ID: 1486023 [TBL] [Abstract][Full Text] [Related]
23. Isolation, identification and antifungal susceptibility of lemon pathogenic and non pathogenic fungi. Maldonado MC; Santa Runco R; Navarro AR Rev Iberoam Micol; 2005 Mar; 22(1):57-9. PubMed ID: 15813686 [TBL] [Abstract][Full Text] [Related]
24. The identification of antibacterial compounds for the development of enhanced media for the detection of foodborne fungi. Tournas VH; Kohn JS; Katsoudas EJ Int J Food Microbiol; 2007 Aug; 118(1):83-6. PubMed ID: 17574697 [TBL] [Abstract][Full Text] [Related]
25. Comparison of rose bengal-chloramphenicol and modified aureomycin-rose bengal-glucose-peptone agar as media for the enumeration of molds and yeasts in water by membrane filtration techniques. Albaum S; Masaphy S J Microbiol Methods; 2009 Mar; 76(3):310-2. PubMed ID: 19111583 [TBL] [Abstract][Full Text] [Related]
26. Evaluation of Dichloran-Rose Bengal Agar for Enumeration of Fungi in Foods Koburger JA; Chang FC; Wei CI J Food Prot; 1985 Jul; 48(7):562-563. PubMed ID: 30943621 [TBL] [Abstract][Full Text] [Related]
28. Aflatoxin and aflatoxicosis. I. Fungal flora of some food and animal feeds with special references to aflatoxin-producing abilities. Abdel-Fattah HM; Kamel YY; Megalla SE; Hafez AH Mycopathologia; 1982 Mar; 77(3):129-35. PubMed ID: 7070483 [TBL] [Abstract][Full Text] [Related]
29. Comparison of an improved rose bengal-chlortetracycline agar with other media for the selective isolation and enumeration of moulds and yeasts in foods. Jarvis B J Appl Bacteriol; 1973 Dec; 36(4):723-7. PubMed ID: 4787615 [No Abstract] [Full Text] [Related]
30. Microflora of raw cacao beans. Hansen AP; Welty RE Mycopathol Mycol Appl; 1971 Aug; 44(4):309-16. PubMed ID: 4939289 [No Abstract] [Full Text] [Related]
31. Yeasts and filamentous fungi associated with some dairy products in Egypt. Moubasher AH; Abdel-Sater MA; Soliman ZSM J Mycol Med; 2018 Mar; 28(1):76-86. PubMed ID: 29602635 [TBL] [Abstract][Full Text] [Related]
32. Citrinin--a fungistatic antibiotic and narrowing factor. Robinson PM; Park D Nature; 1966 Aug; 211(5051):883-4. PubMed ID: 6007929 [No Abstract] [Full Text] [Related]
33. Vitamin K5 as a fungistatic agent. Merrifield LS; Yang HY Appl Microbiol; 1965 Sep; 13(5):660-2. PubMed ID: 5867645 [TBL] [Abstract][Full Text] [Related]
34. Incidence of molds in poultry feeds in Egypt. Refai M; el-Bahay GM Mykosen; 1968 Jun; 11(6):459-62. PubMed ID: 5753869 [No Abstract] [Full Text] [Related]
35. The normal mycoflora of commodities from Thailand. 1. Nuts and oilseeds. Pitt JI; Hocking AD; Bhudhasamai K; Miscamble BF; Wheeler KA; Tanboon-Ek P Int J Food Microbiol; 1993 Dec; 20(4):211-26. PubMed ID: 8110599 [TBL] [Abstract][Full Text] [Related]
36. Mycoflora of poultry feeds and ochratoxin-producing ability of isolated Aspergillus and Penicillium species. Rosa CA; Ribeiro JM; Fraga MJ; Gatti M; Cavaglieri LR; Magnoli CE; Dalcero AM; Lopes CW Vet Microbiol; 2006 Mar; 113(1-2):89-96. PubMed ID: 16309858 [TBL] [Abstract][Full Text] [Related]
37. Toxicogenic Fungi, Aflatoxins, and Antimicrobial Activities Associated with Some Spices and Herbs from Three Selected Markets in Ho Municipality, Ghana. Kortei NK; Djaba BT; Tettey CO; Agyemang AO; Aninagyei E; Essuman EK; Boakye AA; Annan T Int J Food Sci; 2022; 2022():7195890. PubMed ID: 35784191 [TBL] [Abstract][Full Text] [Related]
38. Comparison of methods for enumeration of yeasts and molds in shredded low-moisture, part-skim mozzarella cheese. Spangenberg DS; Ingham SC J Food Prot; 2000 Apr; 63(4):529-33. PubMed ID: 10772220 [TBL] [Abstract][Full Text] [Related]
39. Composition of the fungal flora of four cereal grains in Saudi Arabia. Abdel-Hafez SI Mycopathologia; 1984 Mar; 85(1-2):53-7. PubMed ID: 6727980 [TBL] [Abstract][Full Text] [Related]
40. Influence of composition of diluent on populations of yeasts and moulds recovered from raw fruits. Beuchat LR; Scouten AJ; Jablonska J Lett Appl Microbiol; 2002; 35(5):399-402. PubMed ID: 12390489 [TBL] [Abstract][Full Text] [Related] [Previous] [Next] [New Search]