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2. Isolation and chemical characterization of a mitogenic lectin from Pisum sativum. Trowbridge IS J Biol Chem; 1974 Sep; 249(18):6004-12. PubMed ID: 4414003 [No Abstract] [Full Text] [Related]
3. Subunit structure of wheat germ agglutinin. Rice RH; Etzler ME Biochem Biophys Res Commun; 1974 Jul; 59(1):414-9. PubMed ID: 4842302 [No Abstract] [Full Text] [Related]
4. Subunits of toxin and agglutinin of Ricinus communis. Gürtler LG; Horstmann HJ Biochim Biophys Acta; 1973 Feb; 295(2):582-94. PubMed ID: 4633532 [No Abstract] [Full Text] [Related]
6. Wheat germ agglutinin. Molecular characteristics and specificity for sugar binding. Nagata Y; Burger MM J Biol Chem; 1974 May; 249(10):3116-22. PubMed ID: 4830237 [No Abstract] [Full Text] [Related]
7. The production and purification of specific anti-soybean agglutinin antibody by affinity chromatography. Nachbar MS; Oppenheim JD Biochim Biophys Acta; 1973 Sep; 320(2):494-502. PubMed ID: 4201529 [No Abstract] [Full Text] [Related]
8. Studies on hemagglutinins from Maackia amurensis seeds. Kawaguchi T; Matsumoto I; Osawa T J Biol Chem; 1974 May; 249(9):2786-92. PubMed ID: 4828319 [No Abstract] [Full Text] [Related]
9. Isolation, characterization, and biological activities of five mitogens from pokeweed. Waxdal MJ Biochemistry; 1974 Aug; 13(18):3671-7. PubMed ID: 4852599 [No Abstract] [Full Text] [Related]
10. Immunochemical studies on the specificity of soybean agglutinin. Pereira ME; Kabat EA; Sharon N Carbohydr Res; 1974 Oct; 37(1):89-102. PubMed ID: 4371975 [No Abstract] [Full Text] [Related]
11. On the presence of two types of subunit in soybean agglutinin. Lotan R; Cacan R; Cacan M; Debray H; Carter WG; Sharon N FEBS Lett; 1975 Sep; 57(1):100-3. PubMed ID: 1236809 [No Abstract] [Full Text] [Related]
12. Purification and properties of L-asparaginase from Serratia marcescens. Whelan HA; Wriston JC Biochim Biophys Acta; 1974 Sep; 365(1):212-22. PubMed ID: 4213333 [No Abstract] [Full Text] [Related]
13. Phytohemagglutinin of the lima bean (Phaseolus lunatus). Isolation, characterization, and interaction with type A blood-group substance. Galbraith W; Goldstein IJ Biochemistry; 1972 Oct; 11(21):3976-84. PubMed ID: 4628026 [No Abstract] [Full Text] [Related]
15. Purification and properties of the hemagglutinin from Sophora japonica seeds. Poretz RD; Riss H; Timberlake JW; Chien SM Biochemistry; 1974 Jan; 13(2):250-6. PubMed ID: 4203907 [No Abstract] [Full Text] [Related]
16. Purification and physico-chemical properties of 11S globulin in soybean seeds. Koshiyama I Int J Pept Protein Res; 1972; 4(3):167-76. PubMed ID: 4672903 [No Abstract] [Full Text] [Related]
17. Purification and properties of limulin: a lectin (agglutinin) from hemolymph of Limulus polyphemus. Roche AC; Monsigny M Biochim Biophys Acta; 1974 Nov; 371(1):242-54. PubMed ID: 4429721 [No Abstract] [Full Text] [Related]
18. Nucleoside phosphotransferase from carrot. Chemical characterization and investigation of catalytic sites. Rodgers R; Chargaff E J Biol Chem; 1972 Sep; 247(17):5448-55. PubMed ID: 5055776 [No Abstract] [Full Text] [Related]
19. Characterization of lymphocyte-stimulating blood cell-agglutinating glycoproteins from red kidney beans (Phaseolus vulgaris). Weber TH; Aro H; Nordman CT Biochim Biophys Acta; 1972 Mar; 263(1):94-105. PubMed ID: 4335190 [No Abstract] [Full Text] [Related]