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23. Oxidation of methionine residues of porcine and bovine pepsins. Kido K; Kassell B Biochemistry; 1975 Feb; 14(3):631-5. PubMed ID: 1089431 [TBL] [Abstract][Full Text] [Related]
24. Anhydride intermediates in catalysis by pepsin: is pepsin an enzyme with two active sites? Kaiser ET; Nakagawa Y Adv Exp Med Biol; 1977; 95():159-77. PubMed ID: 339688 [TBL] [Abstract][Full Text] [Related]
25. Isolation and characterization of sheep pepsin. Fox PF; Whitaker JR Biochem J; 1977 Feb; 161(2):389-98. PubMed ID: 15546 [TBL] [Abstract][Full Text] [Related]
26. The catalytic activity of pig pepsin C towards small synthetic substrates. Auffret CA; Ryle AP Biochem J; 1979 Apr; 179(1):239-46. PubMed ID: 38772 [TBL] [Abstract][Full Text] [Related]
27. Conformational change of pepsin induced by its substrate N-acetyl-L-phenylalanyl-L-3,5-diiodotyrosine. Perlmann GE; Kerwar GA Arch Biochem Biophys; 1973 Jul; 157(1):145-7. PubMed ID: 4577575 [No Abstract] [Full Text] [Related]
32. Interaction of pepsin with aromatic amino acids and their derivatives immobilized to Sepharose. Frýdlová J; Kucerová Z; Tichá M J Chromatogr B Analyt Technol Biomed Life Sci; 2008 Feb; 863(1):135-40. PubMed ID: 18255363 [TBL] [Abstract][Full Text] [Related]
33. SPECIFICITY OF PEPSIN AND ITS DEPENDENCE ON A POSSIBLE 'HYDROPHOBICBINDING SITE'. TANG J Nature; 1963 Sep; 199():1094-5. PubMed ID: 14066947 [No Abstract] [Full Text] [Related]
34. Kinetic studies on the chymotrypsin A alpha-catalyzed hydrolysis of a series of N-acetyl-L-phenylalanyl peptides. Hill CR; Tomalin G Arch Biochem Biophys; 1983 Mar; 221(2):324-8. PubMed ID: 6340607 [TBL] [Abstract][Full Text] [Related]
35. The specificity of some pig and human pepsins towards synthetic peptide substrates. Ryle AP; Auffret CA Biochem J; 1979 Apr; 179(1):247-9. PubMed ID: 383072 [TBL] [Abstract][Full Text] [Related]
36. Action of pepsin on synthetic substrates. I. Hydrolysis and transpeptidation of peptides ranging from glycyl-L-tyrosyl-L-tyrosine to triglycyl-L-tyrosine. Terada S; Yoshida S; Izumiya N J Biochem; 1971 Jul; 70(1):133-42. PubMed ID: 4934989 [No Abstract] [Full Text] [Related]
37. [Food hygienic studies of sulfite. 3. Effects of sulphus oxides on microbial hydrolytic enzymes and digestive enzymes]. Yokota K; Chen R; Sakaguchi O Nihon Eiseigaku Zasshi; 1972 Feb; 26(6):481-5. PubMed ID: 4628270 [No Abstract] [Full Text] [Related]
38. Sulfite esterase activity of pepsin modified at active site carboxyl groups. Chen HJ; Kaiser ET J Am Chem Soc; 1974 Jan; 96(2):625-6. PubMed ID: 4592803 [No Abstract] [Full Text] [Related]
39. Inhibition of stem bromelain by the chloromethyl ketone derivatives of N-tosyl-L-phenylalanine and N-tosyl-L-lysine. Murachi T; Kato K J Biochem; 1967 Nov; 62(5):627-9. PubMed ID: 4870965 [No Abstract] [Full Text] [Related]
40. Revisiting the enzymatic kinetics of pepsin using isothermal titration calorimetry. Luo Q; Chen D; Boom RM; Janssen AEM Food Chem; 2018 Dec; 268():94-100. PubMed ID: 30064809 [TBL] [Abstract][Full Text] [Related] [Previous] [Next] [New Search]