152 related articles for article (PubMed ID: 4896402)
1. Diet high in unsaturated fat. A controlled clinical trial.
Dayton S; Pearce ML
Minn Med; 1969 Aug; 52(8):1237-42. PubMed ID: 4896402
[No Abstract] [Full Text] [Related]
2. Controlled trial of a diet high in unsaturated fat for prevention of atherosclerotic complications.
Dayton S; Pearce ML; Goldman H; Harnish A; Plotkin D; Shickman M; Winfield M; Zager A; Dixon W
Lancet; 1968 Nov; 2(7577):1060-2. PubMed ID: 4176868
[No Abstract] [Full Text] [Related]
3. Some observations on the National Diet-Heart Study.
Page IH; Brown HB
Circulation; 1968 Mar; 37(3):313-5. PubMed ID: 4867932
[No Abstract] [Full Text] [Related]
4. DIET, HYPERCHOLESTEROLAEMIA AND CORONARY HEART DISEASE.
BLACKET RB; WOODHILL J; MISHKEL MA
Med J Aust; 1965 Jan; 1(3):59-63. PubMed ID: 14265215
[No Abstract] [Full Text] [Related]
5. EFFECT OF A SERUM CHOLESTEROL-LOWERING DIET ON COMPOSITION OF DEPOT FAT IN MAN.
Christakis GJ; Rinzler SH; Archer M; Hashim SA; Vanitallie TB
Am J Clin Nutr; 1965 Feb; 16():243-51. PubMed ID: 14253897
[No Abstract] [Full Text] [Related]
6. Prevention of coronary heart disease and other complications of arteriosclerosis by modified diet.
Dayton S; Pearce ML
Am J Med; 1969 May; 46(5):751-62. PubMed ID: 4892340
[No Abstract] [Full Text] [Related]
7. Changes in serum cholesterol and coronary heart disease mortality associated with changes in the postwar Japanese diet.
Wen CP; Gershoff SN
Am J Clin Nutr; 1973 Jun; 26(6):616-9. PubMed ID: 4740105
[No Abstract] [Full Text] [Related]
8. Fat-controlled diet and mortality from coronary heart disease.
Nutr Rev; 1973 Mar; 31(3):79-80. PubMed ID: 4574831
[No Abstract] [Full Text] [Related]
9. Developing a program of learning on the fat-controlled diet.
Pye OF; Brooks CG; Winston MM
J Am Diet Assoc; 1970 Nov; 57(5):428-31. PubMed ID: 5471427
[No Abstract] [Full Text] [Related]
10. THE COMPOSITION OF DIETARY FAT AND THE POSSIBLE EFFECTS OF DIETARY CHANGES ON SERUM CHOLESTEROL LEVELS AND CORONARY DISEASE.
FAIRBAIRN AL; WHYTE HM
Med J Aust; 1965 Mar; 1(13):459-62. PubMed ID: 14283091
[No Abstract] [Full Text] [Related]
11. Epidemiologic studies of coronary heart disease and stroke in Japanese men living in Japan, Hawaii and California.
Kato H; Tillotson J; Nichaman MZ; Rhoads GG; Hamilton HB
Am J Epidemiol; 1973 Jun; 97(6):372-85. PubMed ID: 4713933
[No Abstract] [Full Text] [Related]
12. Letter: Dietary fat and heart disease.
Med J Aust; 1974 Aug; 2(5):179-80. PubMed ID: 4419899
[No Abstract] [Full Text] [Related]
13. Dietary recommendations for the community towards the postponement of coronary heart disease.
Shaper AG; Marr JW
Br Med J; 1977 Apr; 1(6065):867-71. PubMed ID: 322802
[TBL] [Abstract][Full Text] [Related]
14. Unsaturated fats and coronary heart disease.
Lancet; 1968 Oct; 2(7574):901-2. PubMed ID: 4176154
[No Abstract] [Full Text] [Related]
15. A dietary program to lower serum cholesterol.
Remmell PS; Casey MP; McGandy RB; Stare FJ
J Am Diet Assoc; 1969 Jan; 54(1):13-9. PubMed ID: 5764002
[No Abstract] [Full Text] [Related]
16. Prevention of coronary heart disease by diet.
Leren P
Postgrad Med J; 1975; 51(8):suppl 44-6. PubMed ID: 802722
[No Abstract] [Full Text] [Related]
17. Controlled trial of soya-bean oil in myocardial infarction.
Lancet; 1968 Sep; 2(7570):693-9. PubMed ID: 4175085
[No Abstract] [Full Text] [Related]
18. Dietary fat and atherosclerosis.
Glueck CJ
Am J Clin Nutr; 1979 Dec; 32(12 Suppl):2703-11. PubMed ID: 389025
[No Abstract] [Full Text] [Related]
19. Diet and heart disease.
Alfin-Slater RB
J Am Diet Assoc; 1969 Jun; 54(6):486-9. PubMed ID: 5798107
[No Abstract] [Full Text] [Related]
20. Dietary fat and coronary heart disease: a review. II. Interrelationships between diet, blood lipids and coronary heart disease.
Med J Aust; 1974 Apr; 1(16):616-20. PubMed ID: 4600585
[No Abstract] [Full Text] [Related]
[Next] [New Search]