These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

124 related articles for article (PubMed ID: 4900808)

  • 1. Canning operations that reduce insecticide levels in prepared foods and in solid food wastes.
    Farrow RP; Elkins ER; Rose WW; Lamb FC; Ralls JW; Mercer WA
    Residue Rev; 1969; 29():73-87. PubMed ID: 4900808
    [No Abstract]   [Full Text] [Related]  

  • 2. [The content of some pesticides in food products of the Tadzhik SSR].
    Baratov KB; Men'shikova AZ; Shipkova LV; Shtenberg AI
    Vopr Pitan; 1969; 28(5):69-73. PubMed ID: 4190029
    [No Abstract]   [Full Text] [Related]  

  • 3. [Studies on the analysis of pesticide residues in foods. IV. Analytical method of organo-chlorinated pesticides residues in agricultural products].
    Otsuki K; Sekita H; Takeda Y; Ito Y; Takeda M
    Eisei Shikenjo Hokoku; 1971; 89():38-43. PubMed ID: 4113380
    [No Abstract]   [Full Text] [Related]  

  • 4. Removal of aldrin, heptachlor epoxide, and endrin from potatoes during processing.
    Solar JM; Liuzzo JA; Novak AF
    J Agric Food Chem; 1971; 19(5):1008-10. PubMed ID: 5134641
    [No Abstract]   [Full Text] [Related]  

  • 5. Colorimetric determination of carbaryl in apple, lettuce, chard, and tomato.
    De Riveros MH; Vonesch EE
    J Assoc Off Anal Chem; 1971 Sep; 54(5):1083-5. PubMed ID: 5004926
    [No Abstract]   [Full Text] [Related]  

  • 6. The effect of heat processing and storage on pesticide residues in spinach and apricots.
    Elkins ER; Farrow RP; Kim ES
    J Agric Food Chem; 1972; 20(2):286-91. PubMed ID: 5016609
    [No Abstract]   [Full Text] [Related]  

  • 7. Effects of processing on pesticides in food.
    Liska BJ; Stadelman WJ
    Residue Rev; 1969; 29():61-72. PubMed ID: 4901802
    [No Abstract]   [Full Text] [Related]  

  • 8. Organochlorine insecticide residues in complete prepared meals: a 12-month survey in S.E. England.
    McGill AE; Robinson J
    Food Cosmet Toxicol; 1968 Jun; 6(1):45-57. PubMed ID: 5761595
    [No Abstract]   [Full Text] [Related]  

  • 9. Absorption of organochlorine insecticide residues from agricultural soils by crops used for animal feed.
    Harris CR; Sans WW
    Pestic Monit J; 1969 Dec; 3(3):182-5. PubMed ID: 5365486
    [No Abstract]   [Full Text] [Related]  

  • 10. Chemical and thermal methods for disposal of pesticides.
    Kennedy MV; Stojanovic BJ; Shuman FL
    Residue Rev; 1969; 29():89-104. PubMed ID: 4900809
    [No Abstract]   [Full Text] [Related]  

  • 11. Residues in food and feed. Pesticide residue levels in foods in the United States from July 1, 1963, to June 30, 1967.
    Pestic Monit J; 1968 Jun; 2(1):2-46. PubMed ID: 4177001
    [No Abstract]   [Full Text] [Related]  

  • 12. Quantitative dehydrochlorination of perthane residues and effect of alcoholic potassium hydroxide on other pesticides.
    Krause RT
    J Assoc Off Anal Chem; 1972 Sep; 55(5):1042-52. PubMed ID: 5071859
    [No Abstract]   [Full Text] [Related]  

  • 13. DDT residues as a contaminant in formulated sevin and malathion samples.
    McCaskill WR
    Poult Sci; 1968 Jan; 47(1):172-3. PubMed ID: 5645302
    [No Abstract]   [Full Text] [Related]  

  • 14. Occurrence of organochlorine insecticides in pheasants of South Dakota.
    Linder RL; Dahlgren RB
    Pestic Monit J; 1970 Mar; 3(4):227-32. PubMed ID: 4190940
    [No Abstract]   [Full Text] [Related]  

  • 15. Insecticide fingerprinting technique for detection and location of organochlorine insecticide residues in foods.
    Karanth NG; Srimathi MS; Majumder SK
    J Environ Sci Health B; 1983 Dec; 18(6):745-55. PubMed ID: 6199401
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Simultaneous determination of selected chlorinated insecticide residues in milk.
    Richardson LA; Lane JR; Peeler JT; Campbell JE
    J Dairy Sci; 1967 Jul; 50(7):1073-7. PubMed ID: 6067955
    [No Abstract]   [Full Text] [Related]  

  • 17. [Aldrin determination in cottonseed oil].
    Klisenko MA; Iurkova EF
    Vopr Pitan; 1967; 26(6):68-72. PubMed ID: 4180475
    [No Abstract]   [Full Text] [Related]  

  • 18. [Dynamics of insecticide residues in food].
    Szokolay A
    Nahrung; 1972; 16(2):131. PubMed ID: 5044344
    [No Abstract]   [Full Text] [Related]  

  • 19. [Estimated diurnal content of some pesticides in the recommended rational foodstuff assortments for various geographic areas].
    Shtenberg AI; Rybakova MN
    Vopr Pitan; 1968; 27(6):45-8. PubMed ID: 5739840
    [No Abstract]   [Full Text] [Related]  

  • 20. A specific method for the assay of select chlorinated pesticides.
    Sadar MH; Guilbault GG
    J Agric Food Chem; 1971; 19(2):357-9. PubMed ID: 4100553
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 7.