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32. Heart-healthy "diet" become heart-healthy "lifestyle". A host of factors contribute to good health, not just heart-healthy foods. Bottom line: it's up to you. Health News; 2006 Oct; 12(10):12-3. PubMed ID: 17162800 [No Abstract] [Full Text] [Related]
33. Radical dietary treatment of hypertensive and arteriosclerotic vascular disease, heart and kidney disease, and vascular retinopathy. KEMPNER W GP; 1954 Mar; 9(3):71-92. PubMed ID: 13128034 [No Abstract] [Full Text] [Related]
34. [Significance and function of a high-lipid diet in the treatment of obesity]. Naito C Saishin Igaku; 1967 Aug; 22(8):1742-54. PubMed ID: 4966368 [No Abstract] [Full Text] [Related]
35. Special diets--a guide for radiographers. Thomson N; Watsham M Radiography; 1972 Aug; 38(452):201-6. PubMed ID: 5072569 [No Abstract] [Full Text] [Related]
37. Dietary problems in hypertension. Gordon ES Geriatrics; 1974 May; 29(5):139-41. PubMed ID: 4823157 [No Abstract] [Full Text] [Related]
38. [Biochemical characteristics of the diet in atherosclerosis]. Lemaire A; Cottet J; Cloarec M; Cristol R Union Med Can; 1968 May; 97(5):556-66. PubMed ID: 5758644 [No Abstract] [Full Text] [Related]
39. [Rational polyclinical treatment of obesity]. Fischer P; Rohrbach J Z Gesamte Inn Med; 1969 Jan; 24(1):Suppl:179-81. PubMed ID: 5402581 [No Abstract] [Full Text] [Related]
40. [Food and cardiovascular diseases: A reply to Lars Werkö]. Malmros H Lakartidningen; 1967 Sep; 64(38):3715-6. PubMed ID: 5597086 [No Abstract] [Full Text] [Related] [Previous] [Next] [New Search]