These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

134 related articles for article (PubMed ID: 4924052)

  • 1. Study on the monthyl requirements of calories and the supply of essential nutrients in the rural population of different countries.
    Wirths W; Nakamura M
    World Rev Nutr Diet; 1970; 12():128-44. PubMed ID: 4924052
    [No Abstract]   [Full Text] [Related]  

  • 2. [Nutritional status of certain occupational groups in the steel industry].
    Pose G; Ketz HA; Goetze H; Köhler H
    Nahrung; 1972; 16(2):99-106. PubMed ID: 5044352
    [No Abstract]   [Full Text] [Related]  

  • 3. Dietary evaluation.
    Lubbe AM
    S Afr Med J; 1971 Nov; 45(45):1289-97. PubMed ID: 5134829
    [No Abstract]   [Full Text] [Related]  

  • 4. Exercise, dietary intake, and body composition.
    Johnson RE; Mastropaolo JA; Wharton MA
    J Am Diet Assoc; 1972 Oct; 61(4):399-403. PubMed ID: 5072340
    [No Abstract]   [Full Text] [Related]  

  • 5. [NUTRITIONAL STANDARDS].
    DEMOLE M
    Gastroenterologia; 1964; 101():116-8. PubMed ID: 14123786
    [No Abstract]   [Full Text] [Related]  

  • 6. Nutritional status survey of Pretoria schoolchildren from four racial groups.
    Lubbe AM
    S Afr Med J; 1973 Apr; 47(16):679-87. PubMed ID: 4699823
    [No Abstract]   [Full Text] [Related]  

  • 7. Dietary patterns and effect on nutrient intake.
    Ohlson MA
    World Rev Nutr Diet; 1969; 10():13-43. PubMed ID: 5395589
    [No Abstract]   [Full Text] [Related]  

  • 8. An epidemiological study of child health and nutrition in a Northern Swedish county. I. Food consumption survey.
    Samuelson G
    Acta Paediatr Scand Suppl; 1971; 214():Suppl 214:5-44. PubMed ID: 5290080
    [No Abstract]   [Full Text] [Related]  

  • 9. [Comparison of nutritional status and physical condition of the populations of the People's Republic of Bulgaria and the German Democratic Republic. 3. Comparison of quantitative and qualitative satisfaction of nutritional requirements].
    Demireva M; Möhr M; Milev N
    Nahrung; 1972; 16(4):321-31. PubMed ID: 4659848
    [No Abstract]   [Full Text] [Related]  

  • 10. Nutritive value of foods selected during pregnancy.
    Harrill I; Lynch L; Shipman D
    J Am Diet Assoc; 1973 Aug; 63(2):164-7. PubMed ID: 4718430
    [No Abstract]   [Full Text] [Related]  

  • 11. [Nutritional status of the canteen meal participants and non-participants in the steel industry].
    Goetze H; Pose G; Köhler H
    Nahrung; 1972; 16(4):345-51. PubMed ID: 4659850
    [No Abstract]   [Full Text] [Related]  

  • 12. [Studies on food habits in rural households of the Federal Republic of Germany from the nutrition-physiological aspect].
    Wirths W
    Z Ernahrungswiss; 1971 Dec; 10(4):285-302. PubMed ID: 5161168
    [No Abstract]   [Full Text] [Related]  

  • 13. Australian dietary surveys with special reference to vitamins.
    Woodhill JM
    Int Z Vitaminforsch; 1970; 40(4):520-40. PubMed ID: 5484430
    [No Abstract]   [Full Text] [Related]  

  • 14. The assessment of dietary vitamin intake of 24 Istrian farmers. I. Laboratory analysis versus food tables.
    Buzina R; Brodarec A; Jusić M; Milanović N; Bernhard K; Brubacher G; Christeller S; Vuilleumier JP
    Int J Vitam Nutr Res; 1971; 41(2):129-40. PubMed ID: 4255540
    [No Abstract]   [Full Text] [Related]  

  • 15. Dietary status of elderly people.
    Brown PT; Bergan JG; Parsons EP; Krol I
    J Am Diet Assoc; 1977 Jul; 71(1):41-5. PubMed ID: 864161
    [No Abstract]   [Full Text] [Related]  

  • 16. Longitudinal study of age and cohort influences on dietary patterns.
    Garcia PA; Battese GE; Brewer WD
    J Gerontol; 1975 May; 30(3):349-56. PubMed ID: 1120899
    [TBL] [Abstract][Full Text] [Related]  

  • 17. [A nutritional survey of 38 single elderly persons with free choice of food].
    Brubacher G; Stransky M
    Soz Praventivmed; 1976; 21(5):197-200. PubMed ID: 997982
    [TBL] [Abstract][Full Text] [Related]  

  • 18. EFFECTS OF DIETARY LEVELS OF MACRONUTRIENTS ON VITAMIN REQUIREMENTS.
    GERSHOFF SN
    Fed Proc; 1964; 23():1077-82. PubMed ID: 14209802
    [No Abstract]   [Full Text] [Related]  

  • 19. The nutritional requirements of the Nigerian population.
    Idusogie EO
    Afr J Med Sci; 1972 Jan; 3(1):53-66. PubMed ID: 5061270
    [No Abstract]   [Full Text] [Related]  

  • 20. [Food consumption and calorie and nutrient intake in pensioner's households in the German Democratic Republic. 4. Comprehensive evaluation of the nutritional situation].
    Pose G; Möhr M
    Nahrung; 1973; 17(8):853-8. PubMed ID: 4794417
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 7.