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2. Taste responses in ruminants. II. Reactions of sheep to acids, quinine, urea and sodium hydroxide. Goatcher WD; Church DC J Anim Sci; 1970 May; 30(5):784-90. PubMed ID: 5420313 [No Abstract] [Full Text] [Related]
3. Mechanism of the action of taste-modifying protein. Kurihara K; Beidler LM Nature; 1969 Jun; 222(5199):1176-9. PubMed ID: 5788986 [No Abstract] [Full Text] [Related]
4. Bitter taste and blood glucose are not involved in the suppressive effect of dietary histidine on food intake. Goto K; Kasaoka S; Takizawa M; Ogawa M; Tsuchiya T; Nakajima S Neurosci Lett; 2007 Jun; 420(2):106-9. PubMed ID: 17531387 [TBL] [Abstract][Full Text] [Related]
5. [Combined effects of substances on the taste of water]. Goncharov SI; Grin'ko EI; Belitskaia EN Gig Sanit; 1991 May; (5):87-8. PubMed ID: 1916354 [No Abstract] [Full Text] [Related]
6. Dietary quinine has a nongustatory effect on food intake in rats. Gunion MW; Peters RH Pharmacol Biochem Behav; 1983 Apr; 18(4):593-9. PubMed ID: 6867064 [TBL] [Abstract][Full Text] [Related]
7. Effects of local anesthetic on taste and feed intake. Baile CA; Martin FH J Dairy Sci; 1972 Oct; 55(10):1461-3. PubMed ID: 5077613 [No Abstract] [Full Text] [Related]
8. Impaired taste discrimination against quinine following chronic administration of theophylline in rats. Kodama J; Fukushima M; Sakata T Physiol Behav; 1978 Feb; 20(2):151-5. PubMed ID: 662937 [No Abstract] [Full Text] [Related]
9. d-fenfluramine's effects on normal ingestion assessed with taste reactivity measures. Gray RW; Cooper SJ Physiol Behav; 1996 Jun; 59(6):1129-35. PubMed ID: 8737903 [TBL] [Abstract][Full Text] [Related]
10. Taste preference and taste nerve responses of rats under copper toxicosis. Yamamoto T; Kosugi T; Kawamura Y Pharmacol Biochem Behav; 1978 Dec; 9(6):799-807. PubMed ID: 746053 [No Abstract] [Full Text] [Related]
11. Dietary quinine reduces body weight and food intake independent of aversive taste. Heybach JP; Boyle PC Physiol Behav; 1982 Dec; 29(6):1171-3. PubMed ID: 7163397 [TBL] [Abstract][Full Text] [Related]
12. Amphetamine-induced modification of quinine palatability: analysis by the taste reactivity test. Parker L; Leeb K Pharmacol Biochem Behav; 1994 Mar; 47(3):413-20. PubMed ID: 8208759 [TBL] [Abstract][Full Text] [Related]
13. The hedonic impact and intake of food are increased by midazolam microinjection in the parabrachial nucleus. Söderpalm AH; Berridge KC Brain Res; 2000 Sep; 877(2):288-97. PubMed ID: 10986343 [TBL] [Abstract][Full Text] [Related]
14. Pimozide does not shift palatability: separation of anhedonia from sensorimotor suppression by taste reactivity. Peciña S; Berridge KC; Parker LA Pharmacol Biochem Behav; 1997 Nov; 58(3):801-11. PubMed ID: 9329075 [TBL] [Abstract][Full Text] [Related]
15. Differential effects of quinine and sucrose octa acetate on food intake in the rat. Kratz CM; Levitsky DA; Lustick S Physiol Behav; 1978 May; 20(5):665-7. PubMed ID: 684102 [No Abstract] [Full Text] [Related]
16. Acceleration of exchange of Na + for H + across gastric mucosa by short-chain fatty acids. Ventura UL; Schlegel JF; La Force RC; Code CF Am J Physiol; 1973 Jul; 225(1):33-7. PubMed ID: 4714408 [No Abstract] [Full Text] [Related]
17. Morphine-induced modification of quinine palatability: effects of multiple morphine-quinine trials. Clarke SN; Parker LA Pharmacol Biochem Behav; 1995; 51(2-3):505-8. PubMed ID: 7667376 [TBL] [Abstract][Full Text] [Related]
18. Aversive taste reactivity: reactivity to quinine predicts aversive reactivity to lithium-paired sucrose solution. Parker LA Pharmacol Biochem Behav; 1994 Jan; 47(1):73-5. PubMed ID: 8115431 [TBL] [Abstract][Full Text] [Related]
19. Taste preferences in rabbits for acids, sucrose, saccharin and quinine. Ganchrow JR Physiol Behav; 1979 Mar; 22(3):457-60. PubMed ID: 461533 [No Abstract] [Full Text] [Related]
20. Norepinephrine-facilitated eating: reduction in saccharin preference and conditioned flavor preferences with increase in quinine aversion. Matthews JW; Gibson EL; Booth DA Pharmacol Biochem Behav; 1985 Jun; 22(6):1045-52. PubMed ID: 4023021 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]