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2. Refined carbohydrates - a cause of suboptimal nutrient intake. Temple NJ Med Hypotheses; 1983 Apr; 10(4):411-24. PubMed ID: 6308403 [TBL] [Abstract][Full Text] [Related]
3. [Nutrition and coronary diseases]. Buchwalsky R Med Welt; 1971 Apr; 14():535-8. PubMed ID: 4928113 [No Abstract] [Full Text] [Related]
4. [Nutrition and coronary heart disease]. Hartmann G Munch Med Wochenschr; 1966 Jun; 108(22):1205-9. PubMed ID: 6014443 [No Abstract] [Full Text] [Related]
5. Current status of the cholesterol hypothesis. Podell RN Am Fam Physician; 1974 Jan; 9(1):145-8. PubMed ID: 4203688 [No Abstract] [Full Text] [Related]
6. [Nutrition--a factor in preventing arteriosclerosis, coronary disease and disorders of the blood coagulation system. I. An imbalance in food fats and carbohydrates and atherogenesis]. Bazaz'ian GG Nauchnye Doki Vyss Shkoly Biol Nauki; 1984; (6):5-13. PubMed ID: 6380598 [TBL] [Abstract][Full Text] [Related]
7. Fat nutrition and diet in childhood. Schubert WK Am J Cardiol; 1973 May; 31(5):581-7. PubMed ID: 4633320 [TBL] [Abstract][Full Text] [Related]