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11. Problems of laundry management. Oehnel E Can Hosp; 1971 Nov; 48(11):34 passim. PubMed ID: 5130242 [No Abstract] [Full Text] [Related]
12. Survey: as food prices go up, hospitals knuckle down. Isaacman T Mod Hosp; 1973 May; 120(5):105-7. PubMed ID: 4786759 [No Abstract] [Full Text] [Related]
13. Case study of a linen distribution system. Johnson AG Hospitals; 1974 Jan; 48(2):65-9. PubMed ID: 4809999 [No Abstract] [Full Text] [Related]
14. Reducing linen costs: a systems approach. McCartney RA; McCarthy S Hospitals; 1973 Feb; 47(4):94-5 passim. PubMed ID: 4685672 [No Abstract] [Full Text] [Related]
15. The economic outlook for hospitals in 1974. Ammer DS Hosp Prog; 1974 Jan; 55(1):44-8 passim. PubMed ID: 4809820 [No Abstract] [Full Text] [Related]
16. Shared food services. Group food purchasing: a status report. Farevaag LH; David BD Hospitals; 1973 Nov; 47(21):39-42. PubMed ID: 4747868 [No Abstract] [Full Text] [Related]
17. Systematic management of food service. Control as a system function. Drake RL Hospitals; 1972 Aug; 46(15):73-8. PubMed ID: 5041234 [No Abstract] [Full Text] [Related]
18. Systematic management of food service. Food processing and preparation subsystem. DeMarco MR; Lovell JO Hospitals; 1972 Aug; 46(15):58-60. PubMed ID: 5041231 [No Abstract] [Full Text] [Related]
20. Outsiders moving in. Annual survey shows outsourcing remains a growth industry, with more hospitals preferring to buy services by the bundle. Moon S Mod Healthc; 2004 Sep; 34(39):S1-5. PubMed ID: 15506516 [No Abstract] [Full Text] [Related] [Next] [New Search]