These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

121 related articles for article (PubMed ID: 5031130)

  • 1. Physicochemical properties of peanut proteins in sucrose.
    Neucere NJ; Angelo AJ
    Anal Biochem; 1972 May; 47(1):80-9. PubMed ID: 5031130
    [No Abstract]   [Full Text] [Related]  

  • 2. Gel electrophoretic analysis of peanut proteins and enzymes. I. Characterization of DEAE-cellulose separated fractions.
    Cherry JP; Dechary JM; Ory RL
    J Agric Food Chem; 1973; 21(4):652-5. PubMed ID: 4731010
    [No Abstract]   [Full Text] [Related]  

  • 3. Antigenic and electrophoretic changes of alpha-arachin after heating in vitro.
    Neucere NJ
    J Agric Food Chem; 1974; 22(1):146-8. PubMed ID: 4130037
    [No Abstract]   [Full Text] [Related]  

  • 4. A basic trypsin- and chymotrypsin-inhibitor from groundnuts (Arachis hypogaea).
    Tur-Sinal A; Birk Y; Gertler A; Rigbi M
    Biochim Biophys Acta; 1972 May; 263(3):666-72. PubMed ID: 5034214
    [No Abstract]   [Full Text] [Related]  

  • 5. Isolation and partial characterization of arachin-P6.
    Singh J; Dieckert JW
    Prep Biochem; 1973; 3(1):53-72. PubMed ID: 4199050
    [No Abstract]   [Full Text] [Related]  

  • 6. Isolation and molecular properties of formamidase from rat liver cytoplasm.
    Arndt R; Junge W; Michelssen K; Krisch K
    Hoppe Seylers Z Physiol Chem; 1973 Dec; 354(12):1583-90. PubMed ID: 4140137
    [No Abstract]   [Full Text] [Related]  

  • 7. Isolation of alpha-arachin, the major peanut globulin.
    Neucere NJ
    Anal Biochem; 1969 Jan; 27(1):15-24. PubMed ID: 5397236
    [No Abstract]   [Full Text] [Related]  

  • 8. Purification of C 1S , a subunit of the first component of complement from human plasma.
    Okamura K; Muramatu M; Fujii S
    Biochim Biophys Acta; 1973 Jan; 295(1):252-7. PubMed ID: 4734355
    [No Abstract]   [Full Text] [Related]  

  • 9. Studies on groundnut proteins. III. Physicochemical properties of arachin prepared by different methods.
    Shetty KJ; Rao MS
    Anal Biochem; 1974 Nov; 62(1):108-20. PubMed ID: 4433040
    [No Abstract]   [Full Text] [Related]  

  • 10. Composition, solubility, and gel electrophoretic properties of proteins isolated from Florunner (Arach is hypogaea L.) peanut seeds.
    Basha SM; Al-Wandawi H
    J Agric Food Chem; 1976; 24(2):359-65. PubMed ID: 3532
    [No Abstract]   [Full Text] [Related]  

  • 11. Gross conformation of human secretory immunoglobulin A and its component parts.
    Björk I; Lindh E
    Eur J Biochem; 1974 Jun; 45(1):135-45. PubMed ID: 4214353
    [No Abstract]   [Full Text] [Related]  

  • 12. Molecular structure of plasma transglutaminase precursor.
    Bannerjee D; Delaney R; Morton RO; Hampton JW
    Ann N Y Acad Sci; 1972 Dec; 202():172-85. PubMed ID: 4629550
    [No Abstract]   [Full Text] [Related]  

  • 13. Studies on groundnut proteins. VI. Isolation, characterisation and hydrogen ion titration of conarachin II.
    Shetty KJ; Rao MS
    Int J Pept Protein Res; 1977 Jan; 9(1):11-7. PubMed ID: 14078
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Glycoprotein II. The isolation and characterization of a major antigenic and non-haemagglutinating glycoprotein from Phaseolus vulgaris.
    Pusztai A; Watt WB
    Biochim Biophys Acta; 1970 Jun; 207(3):413-31. PubMed ID: 4989124
    [No Abstract]   [Full Text] [Related]  

  • 15. Phospholipase D from peanut seeds. EC 3.1.4.4 phosphatidylcholine phosphatidohydrolase.
    Heller M; Mozes N; Maes E
    Methods Enzymol; 1975; 35():226-32. PubMed ID: 1121279
    [No Abstract]   [Full Text] [Related]  

  • 16. Some physicochemical properties of peanut protein isolates.
    Neucere NJ; Conkerton EJ
    J Agric Food Chem; 1978; 26(3):683-6. PubMed ID: 666905
    [No Abstract]   [Full Text] [Related]  

  • 17. Electrophoretic observations on protein changes and variability during development of the peanut.
    Cherry JP
    J Agric Food Chem; 1974; 22(4):723-4. PubMed ID: 4840921
    [No Abstract]   [Full Text] [Related]  

  • 18. Gel electrophoretic analysis of peanut proteins and enzymes. II. Effects of thiol reagents and frozen storage.
    Cherry JP; Ory RL
    J Agric Food Chem; 1973; 21(4):656-60. PubMed ID: 4718940
    [No Abstract]   [Full Text] [Related]  

  • 19. Characterization of two monoglyceride hydrolyzing enzymes in rat adipose tissue.
    Katocs AS; Calvert DN; Lech JJ
    Biochim Biophys Acta; 1971 Mar; 227(3):608-17. PubMed ID: 5569127
    [No Abstract]   [Full Text] [Related]  

  • 20. Studies on the structure of human alpha2-macroglobulin. IV. Analysis of the microheterogeneity by isoelectric focusing.
    Frénoy JP; Bourrillon R
    Biochim Biophys Acta; 1974 Nov; 371(1):168-76. PubMed ID: 4429715
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 7.