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3. Metabolic turnover of the polar lipids of Mycoplasma laidlawii strain B. McElhaney RN; Tourtellotte ME J Bacteriol; 1970 Jan; 101(1):72-6. PubMed ID: 5411758 [TBL] [Abstract][Full Text] [Related]
4. Incorporation and elongation of fatty acid isomers by Mycoplasma laidlawii A. Panos C; Rottem S Biochemistry; 1970 Jan; 9(2):407-12. PubMed ID: 5412665 [No Abstract] [Full Text] [Related]
5. X-ray diffraction studies of phase transitions in the membrane of Mycoplasma laidlawii. Engelman DM J Mol Biol; 1970 Jan; 47(1):115-7. PubMed ID: 5413340 [No Abstract] [Full Text] [Related]
6. Lipid extracts from membranes of Acholeplasma laidlawii A grown with different fatty acids have a nearly constant spontaneous curvature. Osterberg F; Rilfors L; Wieslander A; Lindblom G; Gruner SM Biochim Biophys Acta; 1995 Jun; 1257(1):18-24. PubMed ID: 7599176 [TBL] [Abstract][Full Text] [Related]
7. Membrane structure: spin labeling and freeze etching of Mycoplasma laidawii. Tourtellotte ME; Branton D; Keith A Proc Natl Acad Sci U S A; 1970 Jul; 66(3):909-16. PubMed ID: 4316683 [TBL] [Abstract][Full Text] [Related]
8. Thermal-turbidimetric studies of membranes from Acholeplasma laidlawii. Abramson MB; Pisetsky D Biochim Biophys Acta; 1972 Sep; 282(1):80-4. PubMed ID: 5070088 [No Abstract] [Full Text] [Related]
9. Influence of lipid components of Mycoplasma laidlawii membranes on osmotic fragility of cells. Razin S; Tourtellotte ME; McElhaney RN; Pollack JD J Bacteriol; 1966 Feb; 91(2):609-16. PubMed ID: 5883100 [TBL] [Abstract][Full Text] [Related]
10. The relationship between fatty acid structure and the positional distribution of esterified fatty acids in phosphatidyl glycerol from Mycoplasma laidlawii B. McElhaney RN; Tourtellotte ME Biochim Biophys Acta; 1970 Feb; 202(1):120-8. PubMed ID: 5417177 [No Abstract] [Full Text] [Related]
11. FATTY ACID REQUIREMENTS OF MYCOPLASMA LAIDLAWII. RAZIN S; ROTTEM S J Gen Microbiol; 1963 Dec; 33():459-70. PubMed ID: 14114935 [No Abstract] [Full Text] [Related]
12. The correlation between the saturation of membrane fatty acids and the presence of membrane fracture faces after osmium fixation. James R; Branton D Biochim Biophys Acta; 1971 Jun; 233(3):504-12. PubMed ID: 5165434 [No Abstract] [Full Text] [Related]
13. Characterization of the mycoplasma membrane proteins. I. Reaggregation of solubilized membrane proteins of Acholeplasma laidlawii. Kahane I; Razin S Biochim Biophys Acta; 1971 Oct; 249(1):159-68. PubMed ID: 5141123 [No Abstract] [Full Text] [Related]
14. Characterization of the plasma membrane of Mycoplasma laidlawii. V. Effects of selective removal of protein and lipid. Morowitz HJ; Terry TM Biochim Biophys Acta; 1969 Jul; 183(2):276-94. PubMed ID: 5792241 [No Abstract] [Full Text] [Related]
15. The effect of alterations in the physical state of the membrane lipids on the ability of Acholeplasma laidlawii B to grow at various temperatures. McElhaney RN J Mol Biol; 1974 Mar; 84(1):145-57. PubMed ID: 4830862 [No Abstract] [Full Text] [Related]
16. Phase transitions of phospholipid bilayers and membranes of Acholeplasma laidlawii B visualized by freeze fracturing electron microscopy. Verkleij AJ; Ververgaert PH; van Deenen LL; Elbers PF Biochim Biophys Acta; 1972 Nov; 288(2):326-32. PubMed ID: 5082995 [No Abstract] [Full Text] [Related]
17. Cholesterol in mycoplasma membranes. Composition, ultrastructure and biological properties of membranes from Mycoplasma mycoides var. capri cells adapted to grow with low cholesterol concentrations. Rottem S; Yashouv J; Ne'eman Z; Razin S Biochim Biophys Acta; 1973 Nov; 323(4):495-508. PubMed ID: 4357439 [No Abstract] [Full Text] [Related]
18. Fusion of phospholipid vesicles with viable Acholeplasma laidlawii. Grant CW; McConnell HM Proc Natl Acad Sci U S A; 1973 Apr; 70(4):1238-40. PubMed ID: 4515622 [TBL] [Abstract][Full Text] [Related]
19. Structural comparisons of native and reaggregated membranes from Mycoplasma laidlawii and erythrocytes by x-ray diffraction and nuclear magnetic resonance techniques. Metcalfe JC; Metcalfe SM; Engelman DM Biochim Biophys Acta; 1971 Aug; 241(2):412-21. PubMed ID: 5159791 [No Abstract] [Full Text] [Related]
20. Acholeplasma laidlawii B membranes contain a lipid (glycerylphosphoryldiglucosyldiacylglycerol) which forms micelles rather than lamellar or reversed phases when dispersed in water. Lewis RN; McElhaney RN Biochemistry; 1995 Oct; 34(42):13818-24. PubMed ID: 7577975 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]