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43. Incorporation of p-fluorophenylalanine into proteins of Lactobacillus arabinosus. BAKER RS; JOHNSON JE; FOX SW Biochim Biophys Acta; 1958 May; 28(2):318-27. PubMed ID: 13535728 [No Abstract] [Full Text] [Related]
44. On the permeability of Lactobacillus arabinosus to biotin. LICHSTEIN HC; FERGUSON RB J Biol Chem; 1958 Jul; 233(1):243-4. PubMed ID: 13563478 [No Abstract] [Full Text] [Related]
45. Factors affecting the accumulation of biotin by Lactobacillus arabinosus. LICHSTEIN HC; WALLER JR J Bacteriol; 1961 Jan; 81(1):65-9. PubMed ID: 13761907 [No Abstract] [Full Text] [Related]
46. Asparagine biosynthesis in Lactobacillus arabinosus and its control by asparagine through enzyme inhibition and repression. RAVEL JM; NORTON SJ; HUMPHREYS JS; SHIVE W J Biol Chem; 1962 Sep; 237():2845-9. PubMed ID: 14490631 [No Abstract] [Full Text] [Related]
47. Observations on the mechanism of fermentation of 1-C14-D-xylose by Lactobacillus pentosus. LAMPEN JO; GEST H; SOWDEN JC J Bacteriol; 1951 Jan; 61(1):97-8. PubMed ID: 14824083 [No Abstract] [Full Text] [Related]
49. An acylase system related to the utilization of benzoylamino acids by Lactobacillus arabinosus. PARK RW; FOX SW J Biol Chem; 1960 Nov; 235():3193-7. PubMed ID: 13732833 [No Abstract] [Full Text] [Related]
50. The isolation of cytidine diphosphate glycerol, cytidine diphosphate ribitol and mannitol 1-phosphate from Lactobacillus arabinosus. BADDILEY J; BUCHANAN JG; CARSS B; MATHIAS AP; SANDERSON AR Biochem J; 1956 Dec; 64(4):599-603. PubMed ID: 13382807 [No Abstract] [Full Text] [Related]
51. Therapeutic nutrition using Lactobacillus spp. Herrick JB Vet Med Small Anim Clin; 1972 Nov; 67(11):1249. PubMed ID: 4484978 [No Abstract] [Full Text] [Related]
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53. Inhibition of the utilization of glutamine by Lactobacillus arabinosus. AYENGAR P; ROBERTS E Growth; 1953 Dec; 17(4):201-14. PubMed ID: 13142389 [No Abstract] [Full Text] [Related]
54. Fermentation of ribose-C14 by Lactobacillus pentosus. BERNSTEIN IA J Biol Chem; 1953 Nov; 205(1):309-16. PubMed ID: 13117910 [No Abstract] [Full Text] [Related]
55. Studies on the specificity of the fermentation of pentoses by Lactobacillus pentosus. LAMPEN JO; PETERJOHN HR J Bacteriol; 1951 Sep; 62(3):281-92. PubMed ID: 14888645 [No Abstract] [Full Text] [Related]
56. [Studies on biosynthesis of tryptophan by Lactobacillus arabinosus]. CIMINO S Arch Sci Biol (Bologna); 1953; 37(1):67-72. PubMed ID: 13058712 [No Abstract] [Full Text] [Related]
57. [Numerical taxonomy of lactobacilli isolated from wines]. Barre P Arch Mikrobiol; 1969; 68(1):74-86. PubMed ID: 5379993 [No Abstract] [Full Text] [Related]
59. [Bacteriostatic effect of dipicolinate on a strain of Lactobacillus arabinosus]. Furuichi S Shigaku; 1970 Dec; 58(5):577-92. PubMed ID: 5278524 [No Abstract] [Full Text] [Related]
60. Determination of niacin in orange juice with lyophilized Lactobacillus arabinosus ATCC 8014. Gorin N; Meulenhoff EJ; Yarrow D Appl Microbiol; 1970 Oct; 20(4):641-2. PubMed ID: 5498617 [TBL] [Abstract][Full Text] [Related] [Previous] [Next] [New Search]