These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

37 related articles for article (PubMed ID: 5321195)

  • 1. [Methods of evaluation of the organoleptic characteristics of dairy products].
    Kuzdzal-Savoie S; Mocquot G
    Ann Nutr Aliment; 1965; 19(5):A335-69. PubMed ID: 5321195
    [No Abstract]   [Full Text] [Related]  

  • 2. [Vitamins stability in fortified dairy products].
    Shatniuk LN; Spirichev VB; Kosheleva OV; Leont'eva EV; Beketova NA; Kodentsova VM; Vrzhesinskaia OA; Kharitonchik LA; Isaeva VA; Sheveleva SA
    Vopr Pitan; 2003; 72(2):8-12. PubMed ID: 12924202
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Evaluation of urinary iodine excretion as a biomarker for intake of milk and dairy products in pregnant women in the Norwegian Mother and Child Cohort Study (MoBa).
    Brantsaeter AL; Haugen M; Julshamn K; Alexander J; Meltzer HM
    Eur J Clin Nutr; 2009 Mar; 63(3):347-54. PubMed ID: 18059417
    [TBL] [Abstract][Full Text] [Related]  

  • 4. [Use of the phage growth test (PGT) for the medical characteristics of milk and dairy products].
    Nikhinson IM; Iniutina EG; Shvets TsI; Varshavskaia IV; Baskovich TsL
    Gig Sanit; 1970 Apr; 35(4):91-3. PubMed ID: 5529679
    [No Abstract]   [Full Text] [Related]  

  • 5. Phenotypical characteristics of Shiga-like toxin Escherichia coli isolated from sheep dairy products.
    Caro I; Mateo J; García-Armesto MR
    Lett Appl Microbiol; 2007 Sep; 45(3):295-300. PubMed ID: 17718842
    [TBL] [Abstract][Full Text] [Related]  

  • 6. No relation between intakes of calcium and dairy products and body mass index in Japanese women aged 18 to 20 y.
    Murakami K; Okubo H; Sasaki S
    Nutrition; 2006 May; 22(5):490-5. PubMed ID: 16500081
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Calcium, dairy products, and bone health in children and young adults: a reevaluation of the evidence.
    Lanou AJ; Berkow SE; Barnard ND
    Pediatrics; 2005 Mar; 115(3):736-43. PubMed ID: 15741380
    [TBL] [Abstract][Full Text] [Related]  

  • 8. [Kinetic characteristics of spoilage processes in dairy products].
    Ufimkin DP
    Vopr Pitan; 2004; 73(1):37-40. PubMed ID: 15049157
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Effects of milk and milk products on rectal mucosal cell proliferation in humans.
    Karagas MR; Tosteson TD; Greenberg ER; Rothstein RI; Roebuck BD; Herrin M; Ahnen D
    Cancer Epidemiol Biomarkers Prev; 1998 Sep; 7(9):757-66. PubMed ID: 9752983
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Vitamin A and E content in dairy products: their contribution to the recommended dietary allowances (RDA) for elderly people.
    Herrero C; Granado F; Blanco I; Olmedilla B
    J Nutr Health Aging; 2002; 6(1):57-9. PubMed ID: 11813084
    [TBL] [Abstract][Full Text] [Related]  

  • 11. [Isolation of Enterobacteriaceae for evaluation of the quality of dairy products].
    Maciejska-Roczan K; Burzyńska H
    Rocz Panstw Zakl Hig; 1980; 31(2):193-7. PubMed ID: 7414202
    [No Abstract]   [Full Text] [Related]  

  • 12. [Control of milk composition and quality on the farm].
    Sauvant D; Schmidely P
    Bull Acad Natl Med; 2008 Apr; 192(4):693-702. PubMed ID: 19024941
    [TBL] [Abstract][Full Text] [Related]  

  • 13. [Statistical methods applied to the test of organoleptic characteristics].
    Vessereau A
    Ann Nutr Aliment; 1965; 19(2):A103-40. PubMed ID: 5826862
    [No Abstract]   [Full Text] [Related]  

  • 14. [Biochemical peculiarity potatoes boiled in formation organoleptic properties].
    Litviak vV; Moskva BB; Mel'sitova IV
    Vopr Pitan; 2008; 77(5):18-25. PubMed ID: 19048883
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Long-term moderate intervention with n-3 long-chain PUFA-supplemented dairy products: effects on pathophysiological biomarkers in patients with rheumatoid arthritis.
    Dawczynski C; Schubert R; Hein G; Müller A; Eidner T; Vogelsang H; Basu S; Jahreis G
    Br J Nutr; 2009 May; 101(10):1517-26. PubMed ID: 19245735
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Fermented dairy products, calcium, and colorectal cancer in The Netherlands Cohort Study.
    Kampman E; Goldbohm RA; van den Brandt PA; van 't Veer P
    Cancer Res; 1994 Jun; 54(12):3186-90. PubMed ID: 8205538
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Dairy products and breast cancer risk: a review of the literature.
    Al Sarakbi W; Salhab M; Mokbel K
    Int J Fertil Womens Med; 2005; 50(6):244-9. PubMed ID: 16526414
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Modelling dairy intake on the development of acute coronary syndromes: the CARDIO2000 study.
    Kontogianni MD; Panagiotakos DB; Chrysohoou C; Pitsavos C; Stefanadis C
    Eur J Cardiovasc Prev Rehabil; 2006 Oct; 13(5):791-7. PubMed ID: 17001220
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Prospective studies of dairy product and calcium intakes and prostate cancer risk: a meta-analysis.
    Gao X; LaValley MP; Tucker KL
    J Natl Cancer Inst; 2005 Dec; 97(23):1768-77. PubMed ID: 16333032
    [TBL] [Abstract][Full Text] [Related]  

  • 20. [Prevention of osteoporosis by foods and dietary supplements. Prevention of osteoporosis by milk and dairy products].
    Uenishi K
    Clin Calcium; 2006 Oct; 16(10):1606- 14. PubMed ID: 17012811
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 2.