These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
125 related articles for article (PubMed ID: 5397639)
1. [Heat transformation of procollagen. II. Subdenaturation heat absorption in procollagen solutions in the presence of salts]. Privalov PL; Tiktopulo EI Biofizika; 1969; 14(1):20-7. PubMed ID: 5397639 [No Abstract] [Full Text] [Related]
2. [Effect of thermal denaturation on the kinetics of enzymatic hydrolysis of acetylcholine in the presence of salts]. Nikol'skiĭ BP; Valiotti AB; Nikol'skaia EB Dokl Akad Nauk SSSR; 1976 Jan; 226(2):467-70. PubMed ID: 1248366 [No Abstract] [Full Text] [Related]
3. Differential scanning calorimetric study of collagen fibres swollen in aqueous neutral salt solutions. Finch A; Ledward DA Biochim Biophys Acta; 1973 Jan; 295(1):296-300. PubMed ID: 4734356 [No Abstract] [Full Text] [Related]
4. [On the binding of chloride and bromide ions to gelatin]. Hörmann H; Ananthanarayanan S Hoppe Seylers Z Physiol Chem; 1967 Aug; 348(8):995-1000. PubMed ID: 5595117 [No Abstract] [Full Text] [Related]
5. [Calorimetric study of the heat of denaturation and aggregation of catalase in solution and in crystal]. Sochava IV; Smirnova OI; Barynin VV Dokl Akad Nauk SSSR; 1978; 239(5):1248-50. PubMed ID: 25753 [No Abstract] [Full Text] [Related]
6. The role of pH, temperature, salt type, and salt concentration on the stability of the crystalline, helical, and randomly coiled forms of collagen. Bianchi E; Conio G; Ciferri A; Puett D; Rajagh L J Biol Chem; 1967 Apr; 242(7):1361-9. PubMed ID: 6023211 [No Abstract] [Full Text] [Related]
7. The solubility and properties of a purified ichthyocol in salt solutions of neutral pH. GALLOP PM; SEIFTER S; MEILMAN E J Biophys Biochem Cytol; 1957 Jul; 3(4):545-57. PubMed ID: 13449098 [TBL] [Abstract][Full Text] [Related]
8. [The acetylcholinesterase of skeletal muscle sarcolemma. Fractionation with a salt solution. The effect of cations]. Diadiusha GP Biokhimiia; 1973; 38(3):627-34. PubMed ID: 4780959 [No Abstract] [Full Text] [Related]
9. [Thermal denaturation of collagen in solutions and fibrils]. Tsereteli GI Biofizika; 1982; 27(5):780-5. PubMed ID: 7138924 [TBL] [Abstract][Full Text] [Related]
10. Denaturation of type I collagen fibrils is an endothermic process accompanied by a noticeable change in the partial heat capacity. Tiktopulo EI; Kajava AV Biochemistry; 1998 Jun; 37(22):8147-52. PubMed ID: 9609710 [TBL] [Abstract][Full Text] [Related]
11. Effect of hydration upon the thermal stability of tropocollagen and its dependence on the presence of neutral salts. Luescher M; Rüegg M; Schindler P Biopolymers; 1974 Dec; 13(12):2489-2503. PubMed ID: 4441607 [No Abstract] [Full Text] [Related]
12. Effect of cationic size on gelation temperature and properties of gelatin hydrogels. Chatterjee S; Bohidar HB Int J Biol Macromol; 2005 Mar; 35(1-2):81-8. PubMed ID: 15769519 [TBL] [Abstract][Full Text] [Related]
13. The influence of salts and pH on polarographic currents produced by denatured DNA. Brabec V; Palecek E Biophysik; 1970; 6(4):290-300. PubMed ID: 5425862 [No Abstract] [Full Text] [Related]
14. PHYSICAL PROPERTIES AND CHEMICAL COMPOSITION OF BETA-GLUCANS FROM FLESHY FUNGI. WALLEN LL; RHODES RA; SHULKE HR Appl Microbiol; 1965 Mar; 13(2):272-8. PubMed ID: 14325893 [TBL] [Abstract][Full Text] [Related]
15. Investigation of the state of low molecular weight salt components in biopolymer solutions. II. Electrochemical criteria of isoionicity of solvents in determining the characteristic viscosity of DNA. Lev AE; Shchagina LV; Dranitskaya MI Mol Biol; 1971; 5(2):145-53. PubMed ID: 5154810 [No Abstract] [Full Text] [Related]
16. IONIC PROPERTIES OF AQUEOUS DISPERSIONS OF PHOSPHATIDIC ACID. ABRAMSON MB; KATZMAN R; WILSON CE; GREGOR HP J Biol Chem; 1964 Dec; 239():4066-72. PubMed ID: 14247649 [No Abstract] [Full Text] [Related]
17. [Sodium retaining effect of a solution of citric acid mixed with K and Ca chlorides under the intermittent influence of heat]. Afanas'ev BG Vopr Pitan; 1975; (2):36-9. PubMed ID: 1199009 [No Abstract] [Full Text] [Related]
18. The effect of neutral salts on gelatin and peptides containing L-proline. Katsura I; Noda H J Biochem; 1970 Dec; 68(6):923-7. PubMed ID: 5497452 [No Abstract] [Full Text] [Related]
19. Calcium effects on the functionality of a modified whey protein ingredient. Clare DA; Lillard SJ; Ramsey SR; Amato PM; Daubert CR J Agric Food Chem; 2007 Dec; 55(26):10932-40. PubMed ID: 18038975 [TBL] [Abstract][Full Text] [Related]
20. Model studies on the effects of neutral salts on the conformational stability of biological macromolecules. Von Hippel PH; Hamabata A J Mechanochem Cell Motil; 1973 May; 2(1):127-38. PubMed ID: 4780817 [No Abstract] [Full Text] [Related] [Next] [New Search]