These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

42 related articles for article (PubMed ID: 5420707)

  • 1. [Data on sweet almond emulsin. Further characterization of components A and B].
    Kleinschmidt T; Glossmann H; Horst J
    Hoppe Seylers Z Physiol Chem; 1970 Mar; 351(3):349-58. PubMed ID: 5420707
    [No Abstract]   [Full Text] [Related]  

  • 2. [Information on sweet almond emulsin. Crystallization of component B].
    Helferich B; Kleinschmidt T
    Hoppe Seylers Z Physiol Chem; 1967 Jul; 348(7):753-8. PubMed ID: 5592084
    [No Abstract]   [Full Text] [Related]  

  • 3. [Investigations on the mechanism of glycoside-splitting enzymes, VIII. Number of active sites of the beta-glucosidases A and B from sweet almond emulsin determined by fluorescence measurements (author's transl)].
    Legler G; Witassek F
    Hoppe Seylers Z Physiol Chem; 1974 May; 355(5):617-25. PubMed ID: 4435741
    [No Abstract]   [Full Text] [Related]  

  • 4. [Sweet almond emulsin. Further investigations on the molecular weight and some differences in the properties of components A and B].
    Kleinschmidt T; Horst J
    Hoppe Seylers Z Physiol Chem; 1971 Apr; 352(4):603-14 contd. PubMed ID: 5559171
    [No Abstract]   [Full Text] [Related]  

  • 5. [Sweet almond emulsin. Optical properties of both beta-glucosidases A and B].
    Hänisch G; Kleinschmidt T; Glossmann H
    Hoppe Seylers Z Physiol Chem; 1970 Oct; 351(10):1283-4. PubMed ID: 5479427
    [No Abstract]   [Full Text] [Related]  

  • 6. [Data on sweet almond emulsin].
    Helferich B; Kleinschmidt T
    Hoppe Seylers Z Physiol Chem; 1968 Jan; 349(1):25-8. PubMed ID: 5666907
    [No Abstract]   [Full Text] [Related]  

  • 7. [Crystallized beta-D-glucopyranodidase from sweet almond emulsin].
    Helferich B; Kleinschmidt T
    Naturwissenschaften; 1966 Mar; 53(5):132. PubMed ID: 5992370
    [No Abstract]   [Full Text] [Related]  

  • 8. [Mechanism of action of glycoside-splitting enzymes. V. Labelling of the active center of beta-glucosidases A and B from sweet almond emulsin with (3H)6-bromo-6-deoxyconduritol B epoxide].
    Legler G
    Hoppe Seylers Z Physiol Chem; 1970 Jan; 351(1):25-31. PubMed ID: 5411960
    [No Abstract]   [Full Text] [Related]  

  • 9. Properties of almond beta-glucosidase immobilized on concanavalin A-sepharose.
    Montero MA; Romeu A
    Biochem Mol Biol Int; 1993 Jul; 30(4):685-9. PubMed ID: 8401325
    [TBL] [Abstract][Full Text] [Related]  

  • 10. [Study of a purified trehalase extracted from Hanneton (Melolontha vulgaris)].
    Guilloux E; Courtois JE; Percheron F
    Bull Soc Chim Biol (Paris); 1968; 50(11):1315-31. PubMed ID: 5716413
    [No Abstract]   [Full Text] [Related]  

  • 11. [Lyophilization of cashew juice. I. Processed juice].
    Fontinele EM; Colombo AJ; Baruffaldi
    Rev Farm Bioquim Univ Sao Paulo; 1974; 12(1):75-82. PubMed ID: 4467256
    [No Abstract]   [Full Text] [Related]  

  • 12. [Beta-D-glucosidases (EC 3.2.1.21) of microorganisms. A tabular review].
    Schliemann W
    Pharmazie; 1983 May; 38(5):287-307. PubMed ID: 6412254
    [No Abstract]   [Full Text] [Related]  

  • 13. [Studies on the mechanism of action of glycoside-splitting enzymes, II. Isolation and enzymatic properties of 2 beta-glucosidases from Aspergillus wentii].
    Legler G
    Hoppe Seylers Z Physiol Chem; 1967 Nov; 348(11):1359-66. PubMed ID: 5586469
    [No Abstract]   [Full Text] [Related]  

  • 14. [ON DATA ON SWEET ALMOND EMULSIN].
    HELFERICH B; KLEINSCHMIDT T
    Hoppe Seylers Z Physiol Chem; 1965; 340():31-45. PubMed ID: 14312558
    [No Abstract]   [Full Text] [Related]  

  • 15. Pentachlorophenol removal from aqueous matrices by sorption with almond shell residues.
    Estevinho BN; Ratola N; Alves A; Santos L
    J Hazard Mater; 2006 Sep; 137(2):1175-81. PubMed ID: 16713079
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Biosorption of chromium(VI) ion from aqueous solutions using walnut, hazelnut and almond shell.
    Pehlivan E; Altun T
    J Hazard Mater; 2008 Jun; 155(1-2):378-84. PubMed ID: 18179865
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Maintenance of quaternary structure in the frozen state stabilizes lactate dehydrogenase during freeze-drying.
    Anchordoquy TJ; Izutsu KI; Randolph TW; Carpenter JF
    Arch Biochem Biophys; 2001 Jun; 390(1):35-41. PubMed ID: 11368512
    [TBL] [Abstract][Full Text] [Related]  

  • 18. [Isolation and properties of maltase from Saccharomyces cerevisiae-II].
    Glemzha AA; Krakenaĭte RP; Ianulaĭtene KK
    Biokhimiia; 1981 Mar; 46(3):444-52. PubMed ID: 7016201
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Analysis of mandelonitrile lyase and beta-glucosidase from sweet almonds by combined electrophoretic techniques.
    Chiari M; Gelain A; Riva S; Tura D
    Electrophoresis; 1997 Oct; 18(11):2050-4. PubMed ID: 9420168
    [TBL] [Abstract][Full Text] [Related]  

  • 20. The content of delmopinol and characterization of the molecular weight pattern of salivary protein precipitates.
    Freitas-Fernandes LB; Rundegren J; Arnebrant T
    Swed Dent J; 1999; 23(2-3):107-15. PubMed ID: 10431346
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 3.