These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
125 related articles for article (PubMed ID: 5470773)
1. Utilization of salts of volatile fatty acids by growing sheep. 5. Effects of type of fermentation of the basal diet on the utilization of salts of acetic acid for body gains. Poole DA; Allen DM Br J Nutr; 1970 Sep; 24(3):695-704. PubMed ID: 5470773 [No Abstract] [Full Text] [Related]
2. Utilization of salts of volatile fatty acids by growing sheep. IV. Effects of type of fermentation of the basal diet on the utilization of salts of volatile fatty acids for nitrogen retention and body gains. Orskov ER; Allem DM Br J Nutr; 1966; 20(3):519-32. PubMed ID: 5923623 [No Abstract] [Full Text] [Related]
3. [Comparative study of the volatile fatty acid level of the blood and of the rumen: quantitative analysis by gas phase chromatography]. Ruckebusch Y; Perret JP; Laplace JP C R Seances Soc Biol Fil; 1966; 160(6):1251-4. PubMed ID: 4225981 [No Abstract] [Full Text] [Related]
4. A relationship between the molar proportion of propionic acid and the clearance rate of the liquid phase in the rumen of the sheep. Hodgson JC; Thomas PC Br J Nutr; 1975 May; 33(3):447-56. PubMed ID: 235941 [TBL] [Abstract][Full Text] [Related]
7. The utilization of diets containing acetate salts by growing lambs as measured by comparative slaughter and respiration calorimetry, together with rumen fermentation. Hovell FD; Greenhalgh JF; Wainman FW Br J Nutr; 1976 May; 35(3):343-63. PubMed ID: 1268183 [TBL] [Abstract][Full Text] [Related]
8. Uilization of salts of volatile fatty acids by growing sheep. 3. Effect of frequency of feeding on the utilization of acetate and propionate by young growing lambs. Orskov ER; Allen DM Br J Nutr; 1966; 20(3):509-17. PubMed ID: 5923622 [No Abstract] [Full Text] [Related]
9. Rumen liquor pH, osmolality and volatile fatty acid changes in calves fed intensively on barley with hay added. Mullen PA Br Vet J; 1973; 129(3):267-76. PubMed ID: 4728195 [No Abstract] [Full Text] [Related]
10. Studies of the adaptation phenomenon by lambs fed urea as the sole nitrogen source. Chemical alterations in ruminal and blood parameters. Ludwick RL; Fontenot JP; Tucker RE J Anim Sci; 1972 Nov; 35(5):1036-45. PubMed ID: 4673542 [No Abstract] [Full Text] [Related]
11. The effect of selenium or vitamin E supplementation on volatile fatty acid content of rumen liquor in sheep fed a purified diet. Hidiroglou M; Lessard JR Int J Vitam Nutr Res; 1976; 46(4):458-63. PubMed ID: 1010683 [TBL] [Abstract][Full Text] [Related]
12. Utilization of volatile fatty acids and glucose for protein deposition in lambs. Eskeland B; Pfander WH; Preston RL Br J Nutr; 1973 May; 29(3):347-55. PubMed ID: 4715147 [No Abstract] [Full Text] [Related]
13. The utilization of diets containing acetate, propionate or butyrate salts by growing lambs. Hovell FD; Greenhalgh JF Br J Nutr; 1978 Sep; 40(2):171-83. PubMed ID: 698157 [TBL] [Abstract][Full Text] [Related]
14. Ruminal volatile fatty acid concentrations and weight gains of calves reared with and without ruminal ciliated protozoa. Williams PP; Dinusson WE J Anim Sci; 1973 Mar; 36(3):588-91. PubMed ID: 4632758 [No Abstract] [Full Text] [Related]
15. In vitro methane emission and acetate:propionate ratio are decreased when artificial stimulation of the rumen wall is combined with increasing grain diets in sheep. Christophersen CT; Wright AD; Vercoe PE J Anim Sci; 2008 Feb; 86(2):384-9. PubMed ID: 18042816 [TBL] [Abstract][Full Text] [Related]
16. Influence of interval feeding cottonseed meal to sheep on ration digestibility, nitrogen balance and blood constituents. Nelson AB; Watkins WE J Anim Sci; 1967 Sep; 26(5):1175-8. PubMed ID: 5630554 [No Abstract] [Full Text] [Related]
17. Diet and supplemental enzyme effects on volatile fatty acids of bovine rumen fluid. Templeton JA; Dyer IA J Anim Sci; 1967 Nov; 26(6):1374-8. PubMed ID: 6081415 [No Abstract] [Full Text] [Related]
18. Influence of level and type of diet on ruminal pH and VFA, respiratory rate and EKG patterns of steers. Rumsey TS; Putnam PA; Bond J; Oltjen RR J Anim Sci; 1970 Sep; 31(3):608-16. PubMed ID: 5520349 [No Abstract] [Full Text] [Related]
19. Utilization of salts of volatile fatty acids by growing sheep. 2. Effect of stage of maturity and hormone implantation on the utilization of volatile fatty acid salts as sources of energy for growth and fattening. Orskov ER; Hovell FD; Allen DM Br J Nutr; 1966; 20(2):307-15. PubMed ID: 5938709 [No Abstract] [Full Text] [Related]
20. On the function of the sheep's omasum. Bueno L; Goodall ED; Kay RN; Ruckebusch Y J Physiol; 1972 Dec; 227(2):14P-15P. PubMed ID: 4647232 [No Abstract] [Full Text] [Related] [Next] [New Search]