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3. Acyl coenzyme A: 6-aminopenicillanic acid acyltransferase from Penicillium chrysogenum and Aspergillus nidulans. Whiteman PA; Abraham EP; Baldwin JE; Fleming MD; Schofield CJ; Sutherland JD; Willis AC FEBS Lett; 1990 Mar; 262(2):342-4. PubMed ID: 2110531 [TBL] [Abstract][Full Text] [Related]
4. [On the biosynthesis of penicillin. Studies on the enzymatic activation of phenylacetic acid and phenoxyacetic acid as well as the formation of penicillin from 6-aminopenicillanic acid and activated side chain acids by mycelial homogenates and cell-free extracts of Penicillium chrysogenum]. Brunner R; Röhr M; Zinner M Hoppe Seylers Z Physiol Chem; 1968 Jan; 349(1):95-103. PubMed ID: 4969964 [No Abstract] [Full Text] [Related]
19. Design of an enzymatic hybrid system: a useful strategy for the biosynthesis of benzylpenicillin in vitro. Martínez-Blanco H; Reglero A; Martín-Villacorta J; Luengo JM FEMS Microbiol Lett; 1990 Oct; 60(1-2):113-6. PubMed ID: 2178138 [TBL] [Abstract][Full Text] [Related]
20. "In vitro" synthesis of different naturally-occurring, semisynthetic and synthetic penicillins using a new and effective enzymatic coupled system. Martínez-Blanco H; Reglero A; Luengo JM J Antibiot (Tokyo); 1991 Nov; 44(11):1252-8. PubMed ID: 1761422 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]