133 related articles for article (PubMed ID: 5489065)
1. Aflatoxin and kojic acid production by resting cells of Aspergillus flavus Link.
Basappa SC; Sreenivasamurthy V; Parpia HA
J Gen Microbiol; 1970 Apr; 61(1):81-6. PubMed ID: 5489065
[No Abstract] [Full Text] [Related]
2. A comparative study of toxigenic and non-toxigenic strains of Aspergillus flavus.
Gupta SR; Viswanathan L; Venkitasubramanian TA
J Gen Microbiol; 1971 Feb; 65(2):243-7. PubMed ID: 5089335
[No Abstract] [Full Text] [Related]
3. Taxonomic studies of the aflatoxin-producing strains in the aspergillus flavus group.
Hesseltine CW; Sorenson WG; Smith M
Mycologia; 1970; 62(1):123-32. PubMed ID: 5440999
[No Abstract] [Full Text] [Related]
4. A comparative study of the incorporation of [1-14C] acetate into phospholipids by a toxigenic and a non-toxigenic strain of Aspergillus flavus.
Raj HG; Shankaran R; Viswanathan L; Venkitasubramanian TA
J Gen Microbiol; 1970 Jul; 62(1):89-94. PubMed ID: 5487185
[No Abstract] [Full Text] [Related]
5. Mycological and serological studies on Aspergillus flavus isolated from paranasal aspergilloma in Sudan.
Mahgoub el-S
J Trop Med Hyg; 1971 Jul; 74(7):162-5. PubMed ID: 5131884
[No Abstract] [Full Text] [Related]
6. Substrate depletion during formation of aflatoxin and kojic acid on corn inoculated with Aspergillus flavus.
Lee LS; Parrish FW; Jacks TJ
Mycopathologia; 1986 Feb; 93(2):105-7. PubMed ID: 3086727
[TBL] [Abstract][Full Text] [Related]
7. Biosynthesis of aflatoxins by cell-free preparations from Aspergillus flavus.
Raj HG; Viswanathan L; Murthy HS; Venkitasubramanian TA
Experientia; 1969 Nov; 25(11):1141-2. PubMed ID: 5357811
[No Abstract] [Full Text] [Related]
8. Production of aflatoxins and kojic acid by species of Aspergillus and Penicillium.
Parrish FW; Wiley BJ; Simmons EG; Long L
Appl Microbiol; 1966 Jan; 14(1):139. PubMed ID: 5914491
[No Abstract] [Full Text] [Related]
9. The stimulatory effect of kojic acid on the production of aflatoxin by isolates of Aspergillus flavus Link.
El-Khadem M; Tewfik MS; Hamdi YA
Zentralbl Bakteriol Parasitenkd Infektionskr Hyg; 1976; 131(3):497-500. PubMed ID: 827867
[TBL] [Abstract][Full Text] [Related]
10. [Effect of certain factors on acetate-1-14C incorporation into aflatoxin].
Angelov T; Grigorov I; Perets V
Acta Microbiol Bulg; 1979; 5():42-8. PubMed ID: 121196
[No Abstract] [Full Text] [Related]
11. Production of aflatoxin B 1 from defined natural cultures of Aspergillus flavus (Link).
Bassir O; Adekunle AA
Mycopathol Mycol Appl; 1972 Mar; 46(3):241-6. PubMed ID: 4622288
[No Abstract] [Full Text] [Related]
12. [Aflatoxin production by Aspergillus flavus Link in static cultures].
Lafont P; Lafont J
Ann Inst Pasteur (Paris); 1970 Mar; 118(3):340-8. PubMed ID: 5418936
[No Abstract] [Full Text] [Related]
13. The relative contribution of acetate and glucose to aflatoxin biosynthesis.
Hsieh DP; Mateles RI
Biochim Biophys Acta; 1970 Jun; 208(3):482-6. PubMed ID: 5506579
[No Abstract] [Full Text] [Related]
14. Aflatoxin production by some Indian strains of Aspergillus flavus Link ex Fries.
Maggon KK; Viswanathan L; Venkitasubramanian TA; Mukerji KG
J Gen Microbiol; 1969 Nov; 59(1):119-24. PubMed ID: 5365362
[No Abstract] [Full Text] [Related]
15. Influence of subculturing on aflatoxin production by strains of Aspergillus flavus group.
Indulkar AS
Indian J Exp Biol; 1972 May; 10(3):250-1. PubMed ID: 4631237
[No Abstract] [Full Text] [Related]
16. Preparation of labeled aflatoxins with high specific activities.
Hsieh DP; Mateles RI
Appl Microbiol; 1971 Jul; 22(1):79-83. PubMed ID: 4329435
[TBL] [Abstract][Full Text] [Related]
17. Determination of glucose level needed to induce aflatoxin production in Aspergillus parasiticus.
Wiseman DW; Buchanan RL
Can J Microbiol; 1987 Sep; 33(9):828-30. PubMed ID: 3690425
[TBL] [Abstract][Full Text] [Related]
18. Production of aflatoxins, and acetate(1-14C) incorporation, by Aspergillus parasiticus.
Gupta SR; Prasanna HR; Viswanathan L; Venkitasubramanian TA
J Gen Microbiol; 1974 Jan; 80(1):31-6. PubMed ID: 4820351
[No Abstract] [Full Text] [Related]
19. Interaction of water activity and temperature on aflatoxin production by Aspergillus flavus and A. parasiticus in irradiated maize seeds.
Faraj MK; Smith JE; Harran G
Food Addit Contam; 1991; 8(6):731-6. PubMed ID: 1812020
[TBL] [Abstract][Full Text] [Related]
20. Effect of acetone on production of aflatoxins and versicolorin pigments by resting cell cultures of Aspergillus parasiticus.
Bennett JW; Lee LS; Gaar GG
Mycopathologia; 1976 Jun; 58(1):9-12. PubMed ID: 934261
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
