94 related articles for article (PubMed ID: 5493678)
1. [Formation of significant quantities of riboflavin by various species of yeasts of the genus Debaryomyces].
Shavlovskiĭ GM; Ksheminskaia GP; Varivoda MI
Mikrobiologiia; 1970; 39(2):327-30. PubMed ID: 5493678
[No Abstract] [Full Text] [Related]
2. Biosynthesis of riboflavin by Ashbya gossypii. I. The influence of fats of the animal origin on the riboflavin production.
Szcześniak T; Karabin L; Szczepankowska M; Wituch K
Acta Microbiol Pol B; 1971; 3(1):29-34. PubMed ID: 5103479
[No Abstract] [Full Text] [Related]
3. The influence of aliphatic saturated dicarboxylic acids on Ashbya gossypii. I. Growth and riboflavin synthesis.
Szcześniak T
Acta Microbiol Pol; 1967; 16(1):19-28. PubMed ID: 4166067
[No Abstract] [Full Text] [Related]
4. [Participation of flavins and iron in regulating the rate of the 1st flavinogenesis reaction in Pichia guilliermondii yeasts].
Shavlovskiĭ GM; Logvinenko EM; Schlee D; Koltun LV
Dokl Akad Nauk SSSR; 1976 Jan; 226(1):217-20. PubMed ID: 1248355
[No Abstract] [Full Text] [Related]
5. [Utilization of aromatic compounds by yeasts of the genus Debaryomyces].
Karasevich IuN
Mikrobiologiia; 1978; 47(6):985-91. PubMed ID: 745566
[TBL] [Abstract][Full Text] [Related]
6. [A flavinogenic mutant of the yeast Pichia guilliermondii with impaired iron transport].
Shavlovskiĭ GM; Fedorovich DV; Zviagil'skais RA
Mikrobiologiia; 1976; 45(2):313-8. PubMed ID: 933879
[TBL] [Abstract][Full Text] [Related]
7. Effects of 8-azaguanine, chloramphenicol and 3-amino-1,2,4-triazole on riboflavin formation by Eremothecium ashbyii.
Mitsuda H; Suzuki Y
J Vitaminol (Kyoto); 1970 Sep; 16(3):172-9. PubMed ID: 5507127
[No Abstract] [Full Text] [Related]
8. [Growth substance requirements in yeast of the genus Hanseniaspora].
Blagodatskaia VM; Odintsova EN
Mikrobiologiia; 1967; 36(2):216-21. PubMed ID: 5619866
[No Abstract] [Full Text] [Related]
9. Correlation between the morphological variability and riboflavin producing capacity of Eremothecium ashbyii.
Vághy T
Acta Microbiol Acad Sci Hung; 1971; 18(2):75-80. PubMed ID: 5148867
[No Abstract] [Full Text] [Related]
10. [Nature of riboflavin precursors in Pichia guilliermondi yeasts].
Logvinenko EM; Shavlovskiĭ GM; Koltun LV; Ksheminskaia GP
Mikrobiologiia; 1975; 44(1):48-54. PubMed ID: 1160636
[TBL] [Abstract][Full Text] [Related]
11. The influence of sodium deoxycholate, dimethylsulphoxide (DMSO) and ethylenediamine tetraacetic acid (EDTA) on the growth of Ashbya gossypii and riboflavin synthesis.
Karabin LA
Acta Microbiol Pol; 1968; 17(1):95-8. PubMed ID: 4172278
[No Abstract] [Full Text] [Related]
12. [Overproduction of riboflavin in mutants of Pichia guilliermondii yeasts resistant to 7-methyl-8-trifluoromethyl-10-(1'-D-ribityl)isoalloxazine].
Shavlovskiĭ GM; Sibirnyĭ AA; Ksheminskaia GP; Pinchuk GE
Mikrobiologiia; 1980; 49(5):702-7. PubMed ID: 7442566
[TBL] [Abstract][Full Text] [Related]
13. [Optimum conditions for germinating spores of the fungus Eremothecium ashbyii producing riboflavin].
Mineeva LA; Rozenfel'd SM; Stepanov AI; Zhdanov VG
Prikl Biokhim Mikrobiol; 1973; 9(2):219-23. PubMed ID: 4797776
[No Abstract] [Full Text] [Related]
14. [Detection of phosphorylated pyrimidine precursors of riboflavin in yeasts].
Logvinenko EM; Shavlovskiĭ GM; Zakal'skiĭ AE; Seniuta EZ
Biokhimiia; 1980 Jul; 45(7):1284-92. PubMed ID: 7213861
[TBL] [Abstract][Full Text] [Related]
15. [Mechanism of retroinhibition in e regulation of flavinogenesis in yeasts of genus Pichia].
Shavlovskiĭ GM; Logvinenko EM; Koltun LV
Mikrobiologiia; 1975; 44(1):171-3. PubMed ID: 1160631
[TBL] [Abstract][Full Text] [Related]
16. Biosynthesis of riboflavin by Eremothecium ashbyii. IX. Growth and riboflavin formation and their relation to the utilization and assimilation of the constituents of the liquid culture media.
Osman HG; Chenouda MS
Can J Microbiol; 1965 Aug; 11(4):625-8. PubMed ID: 5861283
[No Abstract] [Full Text] [Related]
17. Possibility of 2,4,5-triamino-6-hydroxypyrimidine as an intermediate in the pathway of riboflavin biosynthesis.
Nakajima K; Yamada Y; Mitsuda H
Acta Vitaminol Enzymol; 1985; 7(1-2):19-24. PubMed ID: 4041122
[TBL] [Abstract][Full Text] [Related]
18. [Influence of manganese on iron accumulation and flavinogenesis in yeast Debaryomyces hansenii].
Sydorovych IB; Fedorovych DV
Mikrobiol Z; 2002; 64(5):47-52. PubMed ID: 12557493
[TBL] [Abstract][Full Text] [Related]
19. Enzymic constitution, ribitol formation & flavinogenesis in Eremothecium ashbyii.
Madia AM; Mattoo AK; Modi VV; Amin GP
Indian J Exp Biol; 1976 Nov; 14(6):680-3. PubMed ID: 1035903
[No Abstract] [Full Text] [Related]
20. Mutations and environmental factors affecting regulation of riboflavin synthesis and iron assimilation also cause oxidative stress in the yeast Pichia guilliermondii.
Boretsky YR; Protchenko OV; Prokopiv TM; Mukalov IO; Fedorovych DV; Sibirny AA
J Basic Microbiol; 2007 Oct; 47(5):371-7. PubMed ID: 17910100
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
