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4. HPI--group purchasing in Ontario. McKay LJ Can Hosp; 1972 May; 49(5):106-7. PubMed ID: 5030283 [No Abstract] [Full Text] [Related]
5. What should purchasing savings be? Lee L Hosp Prog; 1972 Nov; 53(11):30-4. PubMed ID: 5076342 [No Abstract] [Full Text] [Related]
6. The economic outlook for hospitals in 1974. Ammer DS Hosp Prog; 1974 Jan; 55(1):44-8 passim. PubMed ID: 4809820 [No Abstract] [Full Text] [Related]
7. General insurance programs save hospitals and nursing homes 25 to 40 per cent. Rooen W Can Hosp; 1972 Apr; 49(4):75. PubMed ID: 5013304 [No Abstract] [Full Text] [Related]
8. How a merger affected the purchasing function. Schwartz DH; Ambrose R Hosp Prog; 1970 May; 51(5):42-4 passim. PubMed ID: 5440632 [No Abstract] [Full Text] [Related]
9. Survey: as food prices go up, hospitals knuckle down. Isaacman T Mod Hosp; 1973 May; 120(5):105-7. PubMed ID: 4786759 [No Abstract] [Full Text] [Related]
10. How much does it really cost? Duke JD Hospitals; 1973 Mar; 47(6):114-9. PubMed ID: 4706538 [No Abstract] [Full Text] [Related]
11. Budgeting for the nursing service. Morgan DM Can Hosp; 1972 Jul; 49(7):35-6 passim. PubMed ID: 5041560 [No Abstract] [Full Text] [Related]
12. Modern hospital purchasing. Here are nine steps to take in purchasing for a new facility. Fundingsland DW Mod Hosp; 1969 Dec; 113(6):54-61. PubMed ID: 5353708 [No Abstract] [Full Text] [Related]
13. To control costs, eliminate some foods, review purchasing methods, alter recipes, conserve supplies. Cabot EE Mod Hosp; 1973 Aug; 121(2):96 passim. PubMed ID: 4786093 [No Abstract] [Full Text] [Related]