These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

112 related articles for article (PubMed ID: 5640218)

  • 1. Color problems in oils from experimental safflower varieties.
    Burkhardt HJ
    J Am Oil Chem Soc; 1968 Feb; 45(2):96-9. PubMed ID: 5640218
    [No Abstract]   [Full Text] [Related]  

  • 2. High-oleic safflower oil. Stability and chemical modification.
    Fuller G; Diamond MJ; Applewhite TH
    J Am Oil Chem Soc; 1967 Apr; 44(4):264-6. PubMed ID: 6041386
    [No Abstract]   [Full Text] [Related]  

  • 3. Acceleration and inhibition of lipid oxidation by heme compounds.
    Kendrick J; Watts BM
    Lipids; 1969 Nov; 4(6):454-8. PubMed ID: 5367927
    [No Abstract]   [Full Text] [Related]  

  • 4. Color characteristics of monascus pigments derived by fermentation with various amino acids.
    Jung H; Kim C; Kim K; Shin CS
    J Agric Food Chem; 2003 Feb; 51(5):1302-6. PubMed ID: 12590473
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Inactivation of ribonuclease and other enzymes by peroxidizing lipids and by malonaldehyde.
    Chio KS; Tappel AL
    Biochemistry; 1969 Jul; 8(7):2827-32. PubMed ID: 5808335
    [No Abstract]   [Full Text] [Related]  

  • 6. EFFECTS OF DIFFERENT DIETARY FATS ON PLASMA-LIPID LEVELS.
    GUNNING BE; IMAICHI K; SPLITTER SD; KINSELL LW
    Lancet; 1964 Aug; 2(7355):336-8. PubMed ID: 14172332
    [No Abstract]   [Full Text] [Related]  

  • 7. Hydrogenation of linolenate. XII. Effect of solvents on selectivity.
    Koritala S; Dutton HJ
    J Am Oil Chem Soc; 1965 Dec; 42(12):1150-2. PubMed ID: 5845660
    [No Abstract]   [Full Text] [Related]  

  • 8. [STUDIES ON THE DETERMINATION OF URINARY ESTROGENS, WITH SPECIAL REFERENCE TO METHODS OF EXTRACTION OF KOBER COLORS].
    KUSUDA M; SHIGYO R; KUMAMOTO A
    Nihon Naibunpi Gakkai Zasshi; 1963 Oct; 39():637-49. PubMed ID: 14092675
    [No Abstract]   [Full Text] [Related]  

  • 9. SAFFLOWER: UTILIZATION AND SIGNIFICANCE IN NUTRITION AND ALLERGY.
    GOODMAN DH
    J Allergy; 1964; 35():38-42. PubMed ID: 14104253
    [No Abstract]   [Full Text] [Related]  

  • 10. Reversal of experimental essential fatty acid deficiency by cutaneous administration of safflower oil.
    Böhles H; Bieber MA; Heird WC
    Am J Clin Nutr; 1976 Apr; 29(4):398-401. PubMed ID: 1266788
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Quaternary structure and color of crustacyanin.
    Kuhn R; Kühn H
    Angew Chem Int Ed Engl; 1966 Nov; 5(11):957. PubMed ID: 4959560
    [No Abstract]   [Full Text] [Related]  

  • 12. Polymerization inhibitors for polyunsaturated oils.
    Sims RJ; Fioriti JA; Kanuk MJ
    Lipids; 1973 Jun; 8(6):337-41. PubMed ID: 4712975
    [No Abstract]   [Full Text] [Related]  

  • 13. Effects of ionizing radiation on some vegetable fats.
    Kavalam JP; Nawar WW
    J Am Oil Chem Soc; 1969 Aug; 46(8):387-90. PubMed ID: 5816718
    [No Abstract]   [Full Text] [Related]  

  • 14. Studies on the chemiluminescence of the system: purpurogalline-peroxidase-hydrogen peroxide.
    Slawinski J; Szczodrowska B; Wlodarczyk-Graetzer M
    Acta Biochim Pol; 1973; 20(2):119-32. PubMed ID: 4715518
    [No Abstract]   [Full Text] [Related]  

  • 15. [STUDIES ON POLYENE FATTY ACIDS IN TUMORS AND TUMOR BEARING ANIMALS].
    OSTERTAG H; WURZIGER J
    Arch Hyg Bakteriol; 1964 May; 148():261-70. PubMed ID: 14346384
    [No Abstract]   [Full Text] [Related]  

  • 16. Color and antioxidant properties of cyanidin-based anthocyanin pigments.
    Stintzing FC; Stintzing AS; Carle R; Frei B; Wrolstad RE
    J Agric Food Chem; 2002 Oct; 50(21):6172-81. PubMed ID: 12358498
    [TBL] [Abstract][Full Text] [Related]  

  • 17. The role of iron in the formation of green pigments by actinomycetes.
    Marchenko IV; Egorova SA; Blinov NO; Krassilnikov NA
    Z Allg Mikrobiol; 1968; 8(5):437-9. PubMed ID: 5747786
    [No Abstract]   [Full Text] [Related]  

  • 18. Extraction and fractionation of cocoa proteins as applied to several varieties of cocoa beans.
    Zak DL; Keeney PG
    J Agric Food Chem; 1976; 24(3):479-83. PubMed ID: 1270661
    [No Abstract]   [Full Text] [Related]  

  • 19. [PIGMENTS IN THE INSECTS TRIBOLIUM CASTANEUM AND COCCUS CAPTUS].
    STAMM MD
    Rev Esp Fisiol; 1964 Jun; 20():37-8. PubMed ID: 14185255
    [No Abstract]   [Full Text] [Related]  

  • 20. Polyunsaturated and essential fatty acids.
    Booyens J
    S Afr Med J; 1983 Aug; 64(6):191-2. PubMed ID: 6879360
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 6.